The Bon Chef 9464G EZ Use Banquet Serving Spoon 1 Oz. 9-3/4" is a professional-grade slotted serving utensil designed for high-efficiency foodservice operations. Crafted from durable 18/8 stainless steel with PVD coating, it features a reflective mirror finish and a hollow, insulated handle for comfortable grip and temperature protection. This 9-3/4" long serving spoon offers precise portion control for banquet and catering settings, emphasizing hygienic handling and ease of cleaning, making it suitable for commercial kitchens seeking reliable serving tools with enhanced presentation qualities.
Top Bon Chef 9464G Features
The Bon Chef 9464G EZ Use Banquet Serving Spoon is engineered for durability and performance in professional foodservice environments. Its slotted design facilitates efficient liquid separation, while the hollow cool handle ensures safe handling during extended use. Crafted from high-quality 18/8 stainless steel with PVD coating, it combines corrosion resistance with an attractive gold mirror finish, offering easy cleaning and long-lasting appearance. Perfect for banquet halls, catering, and hotel dining, this utensil enhances workflow efficiency with its balanced weight and ergonomic handle design.
- Functionality: Slotted design for precise liquid drainage during service
- Material Durability: Made from corrosion-resistant 18/8 stainless steel with PVD coated finish
- Ease of Maintenance: Mirror-polished surface simplifies cleaning and sanitation
- Usage Fit: 9-3/4" length ideal for banquet and catering environments
- Workflow Integration: Hollow cool handle reduces heat transfer, ensuring safe handling during busy events
Ideal for banquet, catering, and institutional foodservice settings requiring durable and hygienic serving utensils.
9464G Technical Specs
The Bon Chef 9464G is a professionally designed serving spoon featuring a 9-3/4" length with an insulated, hollow handle that maintains a safe temperature during extended use. Constructed from 18/8 stainless steel, it boasts a mirror finish and gold PVD coating that provides superior corrosion resistance and aesthetic appeal. Its lightweight design at 0.2 lbs ensures ease of handling, while the slotted bowl offers targeted liquid drainage. The utensil operates effectively within standard commercial kitchen environments, supporting high-volume banquet service with reliable sanitation and durability. It requires no electrical components or specialized maintenance, and its construction ensures compatibility with standard dishwashing routines. The spoon’s ergonomic handle minimizes fatigue during prolonged use, and its corrosion-resistant properties uphold hygiene standards in busy service settings.
- Material: 18/8 stainless steel with PVD coated gold finish
- Length: 9-3/4 inches for versatile serving applications
- Handle: Insulated, hollow design for heat protection
- Weight: 0.2 lbs for comfortable handling
- Finish: Mirror polish facilitates thorough cleaning and sanitation
- Temperature Resistance: Suitable for serving hot and cold foods within typical operating ranges
- Electrical Requirements: None
- Construction & Finish: Stainless steel with gold PVD coating
- Cleaning & Maintenance: Dishwasher safe with no disassembly needed
- Dimensions: 9-3/4" length, 9.75" height
- Food Safety: Material compliant with best hygiene practices for commercial use
- Usage Compatibility: Designed for serving liquids and solids in banquet applications
What is a commercial Serving Spoon?
A commercial serving spoon is a professional-grade utensil designed for high-volume foodservice operations, providing precise portioning and efficient liquid drainage. Featuring durable materials such as stainless steel and ergonomic handles, it is commonly used in banquet, catering, and institutional kitchens. The Bon Chef 9464G EZ Use Banquet Serving Spoon specifically is tailored for banquet halls and catering services, offering a slotted bowl, corrosion resistance, and a heat-insulating handle—making it ideal for consistent, hygienic, and presentation-ready service in mid-volume restaurant or event settings.
Top banquet serving tools for banquet and catering environments
A professional-grade serving utensil designed for banquet and catering workflows, the Bon Chef 9464G excels in durability, aesthetic appeal, and functionality, suitable for mid-volume foodservice settings requiring precise portion control and presentation. Bon Chef 9464G offers robust stainless steel construction with PVD coating and an insulated handle, making it ideal for banquet, catering, and hotel dining operations.
- Operation Type — Ideal for banquet halls and catering services
- Kitchen Type — Suitable for large-scale and institutional kitchens
- Foodservice Category — Perfect for serving portions with liquid drainage
- Workload Qualifier — Designed for moderate throughput environments
- Use Case — Ensures efficient, hygienic banquet presentation and service
Why Choose Bon Chef 9464G EZ Use Banquet Serving Spoon 1 Oz. 9-3/4"
Bon Chef 9464G stands out from similar banquet serving tools with its high-quality 18/8 stainless steel construction, PVD gold coating, and insulated hollow handle. Its durable, corrosion-resistant design and elegant mirror finish enhance presentation and sanitation. The lightweight, ergonomic handle improves handling comfort during extended service, ensuring operational efficiency in professional foodservice environments.
- Self-contained design with insulated handle for heat protection
- Robust stainless steel build resists corrosion and wear
- Elegant PVD coated gold finish enhances presentation quality
- Compact, lightweight form minimizes fatigue during extended use
- Designed for high standards of sanitation and easy cleaning
