Bon Chef 9461B 9-1/4 Inch EZ Use Banquet Serving Tongs Hollow Cool Handle Stainless Steel Black PVD Coated Mirror Finish

The Bon Chef 9461B EZ Use Banquet Serving Tongs 9-1/4" with Hollow Cool Handle exemplifies professional-grade food service equipment engineered for efficient and reliable handling in commercial kitchens. Crafted from durable 18/8 stainless steel and featuring a PVD coating with a sleek black mirror finish, these tongs are designed for high-volume banquet and catering operations. The hollow cool handle minimizes heat transfer, enhancing user comfort during prolonged use. With an overall length of 9-1/4 inches, these tongs provide precise grip and extended reach, making them suitable for serving a variety of hot or cold dishes in hospitality, catering, and institutional foodservice settings.

Top Bon Chef 9461B Features

The Bon Chef 9461B EZ Use Banquet Serving Tongs combine ergonomic design with high durability, ideal for busy foodservice environments. Featuring a hollow cool handle that stays cool during extended use, they support seamless tray service and utensil cleaning. Constructed from 18/8 stainless steel with a robust PVD coating, these tongs withstand rigorous use and frequent sanitation. Their precise 9-1/4" length ensures accurate handling of buffet or plated portions without obstructing workflow, making them a practical choice for banquet halls, catering, and hospitality operations.

• Functionality: Facilitates precise serving of hot and cold foods
• Durability: Made from 18/8 stainless steel with scratch-resistant PVD coating
• Ease of Maintenance: PVD coating simplifies cleaning and resists corrosion
• Design Fit: 9-1/4" length supports ergonomic handling in busy kitchens
• Workflow Efficiency: Heat-resistant hollow cool handle enhances user comfort during prolonged service

Optimized for banquet, catering, and institutional dining settings requiring reliable serving tools.

9461B Technical Specs

The Bon Chef 9461B features a self-contained design built from high-quality 18/8 stainless steel with a mirror finish, offering excellent corrosion resistance and aesthetic appeal. The tongs measure 9-1/4 inches in length, supported by a hollow cool handle that effectively minimizes heat transfer during hot food service. Weighing just 0.29 lbs, they are lightweight for ease of handling while maintaining durability. The manufacturing details specify a model number 9461B with a proprietary PVD coating that ensures longevity in high-traffic environments. Operating temperatures safely range to accommodate serving hot dishes, and the cleaning process is straightforward—simply wash with warm soapy water and dry thoroughly. These tongs are non-certified but designed to meet commercial food safety expectations with materials suitable for frequent cleaning.

• Size: 9-1/4 inches in length for optimal reach and control
• Material: 18/8 stainless steel with PVD coating for scratch resistance
• Weight: 0.29 lbs for lightweight handling
• Finish: Mirror black coating for enhanced aesthetic and corrosion resistance
• Temperature Range: Operates safely at typical hot food service temperatures
• Cleaning: Compatible with standard commercial dishwashing routines

• Electrical compatibility: Not applicable as manual utensil
• Construction: Stainless steel with PVD surface-coating for durability
• Dimensions: Length: 9-1/4", thickness not specified
• Design features: Hollow cool handle for heat insulation, mirror finish
• Materials: Food-safe stainless steel suitable for frequent sanitation
• Usage environment: Suitable for banquet, catering, buffet service

What is a commercial serving tong?

A commercial serving tong is a foodservice utensil designed for precise and hygienic portioning in high-volume settings like catering, banquets, and restaurants. The Bon Chef 9461B EZ Use Banquet Serving Tongs are manufactured with durable 18/8 stainless steel, featuring a sleek PVD coated black finish, and measure 9-1/4 inches for handling various hot and cold foods. Ideal for buffet lines, plated service, and catering events, these tongs support efficient workflow and uphold sanitation standards in institutional kitchens.

Top Banquet and Catering Tongs for Hospitality and Institutional Foodservice

The Bon Chef 9461B EZ Use Banquet Serving Tongs provide robust construction, ergonomic handling, and reliable performance for busy catering, banquet halls, and hospitality operations. Optimized for moderate workloads, these utensils support precise serving and quick cleaning, suitable for high-volume foodservice environments requiring durable, food-safe tools designed for continuous operation.

• Operation Type — banquet and catering service
• Kitchen Setting — commercial kitchens and institutional dining
• Foodservice Category — serving utensils for buffets and plated meals
• Workload Qualifier — moderate throughput
• Use Case — efficient portioning and serving in high-volume settings

Why Choose Bon Chef 9461B EZ Use Banquet Serving Tongs?

Bon Chef 9461B stands out from typical serving tongs with its durable stainless steel construction, heat-insulating hollow handle, and sleek PVD coating that withstands frequent sanitation and high-volume usage. Its ergonomic length and finish support seamless workflow and presentation, making it a reliable choice for professional culinary environments seeking restaurant-ready, maintenance-friendly serving tools.

• Compact footprint with 9-1/4" length maximizes tray space
• Self-contained design with heat-insulating hollow handle
• Scratch-resistant PVD coating extends utensil lifespan
• Lightweight at 0.29 lbs for easy handling during service
• Suitable for frequent cleaning in commercial dishwashers