The Bon Chef 9318DIORANGE Cold Wave Bowl is a professional-grade insulated double-wall serving vessel designed for precise temperature retention in demanding foodservice environments. Crafted from durable stainless steel with an eye-catching orange finish, this 1-quart (20 oz.) capacity bowl features a 7-1/8" diameter and stands 4-1/16" in height. Its triple-wall construction with a diamond design enhances thermal insulation, maintaining cold temperatures for up to 8 hours at ambient conditions. Suitable for high-volume catering, buffet setups, and cold food displays, this bowl's stackable plastic cover facilitates efficient storage and service. Its technical design ensures consistent food presentation and temperature control during extended periods without refrigeration.
Top Bon Chef 9318DIORANGE Features
The Bon Chef 9318DIORANGE Cold Wave Bowl provides reliable cold food preservation with triple-wall insulation, ensuring temperature stability for up to 8 hours. Its stainless steel build and diamond-patterned design promote durability and aesthetic appeal in busy foodservice operations. The stackable plastic cover simplifies stacking, transport, and sanitation, while the overall dimensions support seamless integration into buffet lines and display setups. Appropriate for commercial kitchens requiring consistent cold serving solutions, this bowl enhances workflow efficiency with its robust construction and precise thermal performance.
- Triple-wall insulation: Keeps food Cold for Long Duration
- Durable stainless steel: Corrosion-Resistant and Easy to Clean
- Stackable plastic cover: Facilitates Efficient Storage and Service
- Precise dimensions: 7-1/8" Dia. x 4-1/16"H for seamless inclusion in food displays
- Diamond design: Enhances structural strength and visual appeal
Ideal for buffet lines, cold food presentations, and catering at high-volume venues requiring reliable temperature management.
Bon Chef 9318DIORANGE Technical Specs
The Bon Chef 9318DIORANGE Cold Wave Bowl features a stainless steel construction with dimensions of 7-1/8" diameter and 4-1/16" height, weighing approximately 2.25 lbs. Its triple-wall design incorporates a diamond pattern for added structural integrity and thermal insulation. This model is designed for static ambient conditions, capable of maintaining cold temperatures for up to 8 hours. It includes a stackable plastic cover for streamlined storage and handling, with shipping typically completed within 1 to 2 days. The bowl operates without electrical requirements, relying solely on pre-freezing to achieve its temperature retention. Its construction complies with food safety standards, integrating easily into high-use commercial kitchen environments.
- Size: 7" diameter x 4.06" height; weight 2.25 lbs
- Material: Stainless steel; corrosion-resistant and durable
- Capacity: 1 qt. 20 oz.
- Design: Triple-wall with diamond pattern for enhanced insulation
- Color: Orange finish for high visibility and style
- Handling: Stackable with included plastic cover for efficiency
- Shipping: Typically ships within 1-2 days from order
What is a commercial insulated double-wall serving bowl?
A commercial insulated double-wall serving bowl is a specialized foodservice vessel designed to maintain the cold temperature of food items over extended periods without refrigeration. These bowls utilize triple-wall construction, often with a diamond design, to provide superior thermal retention and structural strength. Typically made from stainless steel, they are intended for use in high-volume catering, buffets, and display setups where consistent cold presentation is essential. The Bon Chef 9318DIORANGE Cold Wave Bowl exemplifies this category, offering a 1-quart capacity, durable finish, and stackable design, making it suitable for professional kitchen operations requiring reliable temperature control during service and display in demanding foodservice settings.
Top Cold Wave Bowls for cold food service environments
Designed for continuous cold food presentation, these insulated double-wall bowls like the Bon Chef 9318DIORANGE are built for moderate throughput in busy catering and buffet operations. Their robust construction and thermal efficiency support high-volume service, ensuring food remains cool and visually appealing during extended use. Suitable for undercounter or buffet line installation, they enable streamlined workflows and enhance food safety in professional kitchens.
- Operation — Suitable for moderate-volume buffet lines
- Kitchen Type — Ideal for large-scale catering services
- Foodservice Category — Best for cold food display and service
- Workload Qualifier — Supports steady, consistent throughput
- Use Case — Maintains cold temperatures for extended serving times
Why Choose Bon Chef 9318DIORANGE?
Bon Chef 9318DIORANGE stands out with its durable stainless steel craftsmanship, triple-wall insulation, and striking orange finish. This bowl’s design maximizes temperature retention and structural integrity, outperforming standard models with its diamond pattern and stackable features. Its professional-grade construction enhances operational efficiency and presentation quality, making it an ideal choice for demanding culinary settings that require reliable cold food display solutions.
- Compact footprint designed for space-efficient food presentation
- Built with corrosion-resistant stainless steel for longevity
- Triple-wall insulation provides superior cold retention
- Stackable design simplifies storage and replenishment
- Professionally finished with an eye-catching orange exterior
