Bon Chef 9317RED 1 Quart Cold Wave Bowl Round Triple Wall Red Stainless Steel

The Bon Chef 9317RED Cold Wave Bowl is a commercial-grade insulated double-wall serving vessel designed for professional foodservice environments. Crafted from durable stainless steel with a vibrant red finish, this 1-quart round bowl features triple-wall insulation and a 6-3/8" diameter by 3-3/8" height configuration. Its pre-freezing bowl maintains food at a cold ambient temperature for up to 8 hours, ensuring optimal presentation and food safety during service. Ideal for catering, banquet, and buffet applications, the Cold Wave Bowl combines technical efficiency with sleek aesthetics, making it a reliable component for temperature-sensitive food displays.

Top Bon Chef 9317RED Features

The Bon Chef 9317RED Cold Wave Bowl offers advanced thermal insulation with triple-wall construction for long-lasting cold retention. Its stainless steel material ensures durability and ease of cleaning, suitable for high-volume foodservice. Designed for stackability, it simplifies storage, while the pre-freezing bowl provides consistent cold temperatures over extended periods. Its compact size fits seamlessly into various food display workflows, supporting efficient service in busy hospitality settings.

• Thermal performance: triple-wall insulation sustains 8-hour cold period
• Material durability: stainless steel construction resists corrosion and damage
• Ease of maintenance: smooth stainless surfaces facilitate effortless cleaning
• Storage efficiency: stackable design conserves space in prep and storage areas
• Workflow integration: pre-frozen bowl supports continuous cold food presentation

Use this insulated bowl for cold salads, fruit displays, or chilled desserts in professional catering or buffet service.

Bon Chef 9317RED Technical Specs

The Bon Chef 9317RED features a stainless steel body with a 6-3/8" diameter and a height of 3-3/8". Weighing 1.75 lbs, it is designed for durability and ease of handling in high-volume foodservice settings. The product operates in ambient temperatures with triple-wall insulation maintaining food cold for up to 8 hours without external refrigeration. Its stackable form minimizes storage space, and the vibrant red finish enhances visual appeal in presentation environments. The bowl's construction supports routine cleaning with non-abrasive methods, ensuring compliance with food safety standards. Designed for tabletop use, it withstands typical kitchen environments and supports efficient workflow.

• Material: stainless steel body with durable finish
• Size: 6-3/8" diameter, 3-3/8" height
• Weight: 1.75 lbs for portability and stability
• Temperature range: operates in ambient conditions, maintains cold for 8 hours
• Construction: triple-wall insulation with stackable design
• Cleaning: compatible with standard non-abrasive cleaning methods

Electrical requirements: Not applicable

Cooling method: Pre-frozen bowl with triple-wall insulation

Capacity: 1 quart

Color: Red finish

Dimensions: 6-3/8" dia. x 3-3/8" H

What is a commercial insulated serving bowl?

A commercial insulated serving bowl is a specialized vessel designed to maintain food at specific temperatures during service, often featuring advanced insulation materials like triple-wall construction. These bowls are commonly installed in catering, buffet, or banquet settings to keep items cold or hot without external refrigeration or heating systems. The Bon Chef 9317RED Cold Wave Bowl exemplifies this category with its pre-freezing capability, durable stainless steel build, and ideal size for cold food presentation in high-demand foodservice operations. It is primarily used for chilled salads, fruit displays, and other cold menu items in professional culinary environments, supporting efficiency and food safety standards.

Top commercial serving bowls for foodservice operations

Constructed for robust performance and long-lasting durability, the Bon Chef 9317RED Cold Wave Bowl is ideal for moderate throughput kitchens requiring reliable cold retention with a compact footprint. Its high-quality stainless steel and triple-wall insulation support continuous temperature maintenance, making it suitable for catering, buffet lines, and banquet settings. Designed for efficient operation and sanitation, it supports seamless workflow in commercial foodservice environments.

• Operation for moderate throughput kitchens supports consistent cold service
• Suitable for buffet displays and catering in various hospitality settings
• Durable stainless steel surface resists corrosion and frequent cleaning
• Compact size fits in diverse food presentation workflows
• Pre-frozen bowl enhances efficiency without external refrigeration supplies