The Bon Chef 9202CARM Salad Dressing Crock Rimmed 1 Qt. 8 Oz. exemplifies durable commercial-grade salad condiment dispensers designed for high-volume foodservice environments. Constructed from aluminum with a ceramic-look coating in sandstone and caramel finishes, this round, rimmed salad dressing crock measures 5 inches in diameter and height, providing an 8-ounce capacity suitable for streamline dressing and sauce presentation. Its corrosion-resistant material and superior build quality make it well-suited for busy restaurant kitchens, buffets, and cafeterias seeking reliable and easy-to-maintain condiment storage solutions.
Top Bon Chef 9202CARM Features
The Bon Chef 9202CARM salad dressing crock offers robust aluminum construction with a ceramic-look coating, enhancing durability and aesthetic appeal in commercial settings. Its rimmed design facilitates secure handling and easy cleaning, while the 1 qt. 8 oz. capacity supports efficient portion control. Its lightweight 1 lb. profile allows quick repositioning and integration into prep lines or salad bars. Adaptable to countertop or bar areas, it optimizes workflow for dressing service and condiment organization, streamlining kitchen operations.
- Capacity: 1 quart (8 oz.) for dressing and condiment storage
- Material: Aluminum with ceramic-look coating for corrosion resistance
- Design: Rimmed for secure handling and easy cleaning access
- Dimensions: 5 inches diameter and height, fits standard foodservice counters
- Durability: Heavy-duty aluminum surface withstands frequent commercial use
Ideal for beverage stations, salad bars, and food prep areas requiring durable condiment vessels.
Bon Chef 9202CARM Technical Specs
The Bon Chef 9202CARM salad dressing crock features a 5-inch round aluminum construction with a durable ceramic-look coating, available in sandstone and caramel finishes. Weighing just 1 pound, it offers a capacity of 8 ounces, suitable for quick access and portioning in busy foodservice environments. Its NSF certification ensures compliance with sanitation standards for commercial kitchens. The unit’s dimensions support countertop placement without occupying excessive space, with a temperature resistance typical of aluminum cookware, and it’s designed for easy cleaning through manual wash routines. The rimmed design facilitates secure handling and seamless integration into salad or condiment stations. This product is intended for non-electric, manual service environments with frequent usage requiring durable, easy-to-clean containers.
- Capacity: 8 oz. (1 quart) for dressings or sauces
- Material: Aluminum with ceramic-look coating in sandstone or caramel finishes
- Dimensions: 5" diameter by 5" height
- Weight: 1 lb. net weight for easy handling and repositioning
- Certification: NSF approved for foodservice sanitation compliance
- Color options: Sandstone or caramel finish in durable ceramic-look coating
- Countertop installation: Supports countertop placement with minimal clearance
- Workplace efficiency: Suitable for salad bars and condiment stations
- Cleaning: Manual wash with compatible detergents for routine sanitation
- Material safety: Coated aluminum resists corrosion and staining
- Temperature tolerance: Designed for room temperature to standard kitchen conditions
What is a commercial salad crock?
A commercial salad crock is a durable container designed for organizing and dispensing salad dressings, sauces, or condiments in foodservice settings. It is typically fabricated from corrosion-resistant materials such as aluminum or stainless steel and features specifications suitable for high-volume use. The Bon Chef 9202CARM salad dressing crock is installed in buffet lines, salad prep stations, and beverage areas, providing a practical solution for efficient condiment service, especially in mid-volume restaurant or cafeteria operations where quick access and sanitation are critical.
Top Metal Salad Crocks for high-volume foodservice environments
Constructed from heavy-duty aluminum with ceramic-look finishes, these commercial salad crock storage solutions are designed for reliable condiment management in busy settings. Bon Chef 9202CARM models are ideal for moderate throughput, offering corrosion resistance, compact footprint, and easy maintenance, making them suitable for cafeteria lines, salad bars, and buffet service areas.
- Operation Type — Suitable for salad bar and condiment stations
- Kitchen Type — Ideal for compact or medium-volume commercial kitchens
- Foodservice Category — Well-suited for salad, sauce, or dressing service
- Workload Qualifier — Moderate throughput handling
- Use Case — Streamlined condiment organization in busy foodservice environments
Why Choose Bon Chef 9202CARM?
Bon Chef 9202CARM stands out among salad dressing crocks with its premium aluminum construction featuring a ceramic-look coating that combines durability with aesthetic appeal. Its rimmed design simplifies handling and cleaning, while the compact size facilitates easy integration into diverse foodservice setups. Built for commercial environments, it ensures consistent performance, ease of maintenance, and efficient condiment presentation, making it a preferred choice for professional kitchen operations.
- Self-contained design with durable aluminum and ceramic-look coating
- Compact footprint fits seamlessly into busy prep lines
- Enhanced corrosion resistance ensures long-term use in commercial kitchens
- Easy to clean and maintain, supporting sanitation standards
- Available in appealing sandstone and caramel finishes for aesthetic versatility
