The Bon Chef 9202 Salad Dressing Crock Rimmed 1 Qt. 8 Oz. represents a professional-grade foodservice vessel designed for efficient salad dressing and condiment presentation. Constructed from durable aluminum with a Pewter-Glo finish, this 5-inch diameter round crock offers a capacity of 1 quart 8 ounces, making it suitable for high-volume restaurant, cafeteria, or buffet operations. Its rimmed design facilitates secure handling and easy service, while the NSF certification ensures compliance with food safety standards. The technical profile emphasizes robustness, ergonomic handling, and ease of cleaning, meeting the demands of commercial kitchens requiring reliable and visually appealing condiment solutions.
Top Bon Chef 9202 Features
The Bon Chef 9202 Salad Dressing Crock features a rimmed aluminum construction designed for durability and corrosion resistance in busy foodservice environments. Its precise 1 qt. 8 oz. capacity caters to moderate throughput, facilitating quick service in salad bars and salad stations. The Pewter-Glo finish enhances visual appeal while resisting scratches. Designed for ease of cleaning and maintenance, the crock allows for efficient workflow integration without compromising sanitation or presentation. Ideal for installations requiring ergonomic handling and consistent product display, it supports efficient service in various commercial settings.
- Functionality: Rimmed design for secure pouring and handling
- Durability: Aluminum material with corrosion-resistant Pewter-Glo finish
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
- Use Cases: Fits salad bar, buffet stations, condiment service areas
- Workflow Integration: Compact round shape supports seamless countertop installation
Best for salad bars and condiment stations requiring sturdy, easy-to-clean dressing crocks
Bon Chef 9202 Technical Specs
The Bon Chef 9202 Salad Dressing Crock is built with a 5-inch diameter aluminum round profile, featuring a Pewter-Glo finish for enhanced corrosion resistance and visual appeal. It weighs approximately 1 pound, with a capacity of 1 quart 8 ounces, suitable for moderate-volume salad and condiment service. This NSF-certified product is designed for countertop placement, offering ease of handling with its rimmed edge. Its construction supports a temperature operating range appropriate for ambient and chilled environments, facilitating sanitation and daily cleaning routines. The material composition ensures food-safe contact with proper cleaning, making it suitable for high-use commercial kitchens. Installation involves straightforward countertop placement, with cleaning requiring mild detergents and soft cloths. Its lightweight design simplifies handling during setup or relocation, while the durable aluminum withstands regular warewashing cycles if applicable.
- Capacity: 1 quart 8 ounces (1.5 liters)
- Material: Aluminum with Pewter-Glo finish
- Dimensions: 5 inches diameter x 5 inches height
- Weight: 1 lb (product only)
- Food Safety: Aluminum construction suitable for food contact, easy to clean
- Temperature Range: Suitable for ambient and chilled storage environments
- Installation: Countertop placement, no electrical requirements
- Maintenance: Disassemble for cleaning, dishwasher-safe when appropriate
Clearance & Airflow: Ensure adequate space for airflow and cleaning access
Matching Surface: Installs on flat, stable countertop surfaces
Cleaning Routine: Regular handwashing or soft-surface dishwashing recommended
Durability Requirements: Use of corrosion-resistant materials for longevity
Workflow Fit: Suitable for salad bar, condiment station, catering service
What is a commercial salad crock?
A commercial salad crock is a durable, food-safe vessel designed for holding and dispensing dressings or condiments in high-volume foodservice environments. Crafted primarily from materials like aluminum or stainless steel, it supports efficient presentation and easy handling in salad bars, buffets, and prep stations. The Bon Chef 9202 Salad Dressing Crock Rimmed 1 Qt. 8 Oz. is an example, featuring a compact, round aluminum construction with a Pewter-Glo finish, suitable for countertop applications. It is ideal for mid-volume restaurant or cafeteria use, offering quick access and easy cleaning to facilitate fast service and sanitation standards.
Top commercial salad crocks for foodservice settings
Designed for moderate-volume salad and condiment service, the Bon Chef 9202 salad crock offers superior build quality and corrosion resistance. It supports efficient workflow in salad bars, buffet lines, and prep stations, ensuring consistent presentation and reliable handling in professional kitchens. Featuring robust aluminum construction and NSF certification, it is an optimal choice for restaurant environments with high operational standards.
- Operation Type — ideal for salad bar and condiment stations
- Kitchen Type — suited for compact commercial spaces and cafeterias
- Foodservice Category — perfect for salad dressing, condiment, and garnish presentation
- Workload Qualifier — supports moderate throughput and daily use
- Use Case — streamlining condiment and dressing portions
Why Choose Bon Chef 9202 Salad Dressing Crock Rimmed 1 Qt. 8 Oz.?
Unlike standard salad crocks, the Bon Chef 9202 combines durable aluminum construction with a premium Pewter-Glo finish, providing a resilient and attractive presentation solution. Its rimmed design facilitates safe handling, and its NSF certification ensures compliance with strict food safety protocols. The compact footprint and lightweight design support quick setup, easy cleaning, and reliable service, making it a practical choice for busy commercial kitchens seeking optimal performance and sanitation support.
- Compact footprint for efficient countertop use in tight spaces
- Robust aluminum with corrosion-resistant Pewter-Glo finish
- Rimmed design enhances handling and pouring safety
- Lightweight construction simplifies handling during service and cleaning
- Designed for high-volume salad and condiment stations
