The Bon Chef 91419097 Soup Bowl Crock 5 Qt. 12 Oz. With Collar represents a commercial-grade aluminum soup presentation vessel designed for professional foodservice environments. This soup tureen features a 5-quart (12 oz.) capacity, optimized for medium-volume service in hospitality kitchens, cafeterias, or institutional dining settings. Its Pewter-Glo finish enhances durability and offers a corrosion-resistant exterior, facilitating consistent sanitation and ease of maintenance. Constructed without handles or covers, it supports streamlined workflow during soup service while maintaining a sleek, restaurant-ready appearance. Its technical specifications include a lightweight 5-pound aluminum body engineered for durability and thermal performance, suited for holding hot liquids at safe serving temperatures within its operating range.
Top Bon Chef 91419097 Features
The Bon Chef 91419097 Soup Bowl Crock is tailored for commercial kitchens requiring reliable, durable large-capacity soup servings. Its aluminum construction with Pewter-Glo finish offers excellent heat retention and corrosion resistance, suitable for hot holding in self-contained or countertop applications. Designed for ease of cleaning and placement, its integrated collar helps contain spills and simplifies handling. Ideal for cafeteria lines and banquets, this soup tureen ensures consistent presentation with minimal maintenance, supporting efficient serving workflows.
- Large 5 qt. capacity: supports medium-volume, high-turnover soup service
- Corrosion-resistant aluminum with Pewter-Glo finish: withstands frequent cleaning and thermal cycling
- Lightweight yet durable construction: facilitates easy handling and transportation in busy commercial kitchens
- Designed with a collar: enhances spill containment and simplifies refilling processes
- Hygienic, non-porous surface: allows effortless cleaning and sanitation in foodservice operations
Ideal for medium-scale soup service in institutional or restaurant settings
91419097 Technical Specs
The Bon Chef 91419097 Soup Bowl Crock is an aluminum foodservice vessel with a 5-quart capacity, designed for robust medium-volume soup presentation. It features a Pewter-Glo finish that offers enhanced scratch and corrosion resistance, supporting frequent cleaning routines. The unit weighs approximately 5 lbs., providing a balance of portability and durability. It operates effectively within standard hot holding temperatures, maintaining safe serving conditions. The absence of handles and cover simplifies front-of-house handling and cleaning. This model is non-insulated, relying on proper pre-heating and thermal management to ensure optimal food temperature. Its construction meets industry standards for commercial ware with a focus on sanitation and longevity.
- Capacity: 5 quarts (12 oz.) with a collar
- Material: Aluminum with Pewter-Glo finish
- Weight: Approximately 5 lbs.
- Dimensions: Standard size fits countertop or serving station placement
- Temperature Resistance: Suitable for hot liquids within typical foodservice ranges
- Cleaning & Maintenance: Dishwasher safe; minimal upkeep required
- Construction & Finish: Aluminum with corrosion-resistant Pewter-Glo coating
- Food Safety: Made from food-grade aluminum, easy to sanitize
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Usage Compatibility: Compatible with hot holding equipment within operating temperature ranges
Cleaning & Maintenance: Disassemble for thorough cleaning; durable surface simplifies sanitation standards
What is a commercial soup tureen?
A commercial soup tureen is a large-scale foodservice vessel designed for serving and holding soups in professional settings. These vessels often feature durable materials like aluminum, stainless steel, or ceramic, with capacities ranging from several quarts upward. Typically installed in cafeteria lines or buffet stations, they facilitate efficient soup service and maintain ideal temperature levels. The Bon Chef 91419097 Soup Bowl Crock exemplifies this category by providing a robust, lightweight aluminum option with a corrosion-resistant Pewter-Glo finish, suitable for medium-volume institutional or restaurant applications where ease of handling and sanitation are critical.
Top soup tureens for medium-volume foodservice settings
Designed for reliable medium-volume soup presentation, the Bon Chef 91419097 Soup Bowl Crock offers durability, superior thermal retention, and ease of sanitation. Its aluminum construction ensures consistent performance in institutional and restaurant kitchens supporting moderate throughput of hot liquids. Built to maximize operational efficiency, it supports streamlined workflows with a focus on sanitation and long-term durability.
- Operation Type — suitable for self-service or front-of-house applications
- Kitchen Type — ideal for institutional and casual dining environments
- Foodservice Category — fits well within institutional soup service or cafeteria lines
- Workload Qualification — supports moderate throughput with consistent thermal performance
- Use Case — perfect for large soup portions in busy foodservice operations
Why Choose Bon Chef 91419097?
Constructed with high-quality aluminum and a corrosion-resistant Pewter-Glo finish, the Bon Chef 91419097 Soup Bowl Crock delivers robust performance and lasting durability compared to standard models. Its streamlined design with a collar simplifies handling and minimizes spills, aiding sanitation and workflow efficiency in commercial kitchens. Its material and finish offer excellent resistance to frequent cleaning, ensuring consistent presentation and longevity. This model integrates seamlessly into medium-volume soup service setups, providing a reliable and efficient solution for professional foodservice environments.
- Compact footprint suitable for diverse countertop configurations
- Corrosion-resistant finish enhances longevity in busy kitchens
- Lightweight design simplifies handling during service
- Capacity optimized for medium-volume soup servings
- Streamlined, collar-supported design reduces spill risk and improves workflow
