The Bon Chef 9114SMOKEGRA Prism Baker is a durable, commercial-grade casserole dish designed for precise foodservice applications. With a capacity of 2 quarts, it measures 6-1/4" x 10-1/4" x 3-1/2" and features a flat aluminum bottom with a ceramic-look coating in Sandstone Smoke Gray. This model caters to institutional kitchens, catering operations, and professional bakeries requiring excellent heat conduction, consistent cooking, and easy maintenance. Its construction ensures uniform heat distribution, making it ideal for baking, roasting, or hold-and-serve functions in high-volume settings.
Top Bon Chef 9114SMOKEGRA Features
The Bon Chef 9114SMOKEGRA Prism Baker offers a robust aluminum build with a ceramic-look coating, delivering efficient heat conduction and resistance to staining. Its flat bottom ensures stability on all surfaces, while the sandstone finish provides an aesthetic that complements modern food preparation environments. Designed for ease of cleaning and longevity, this casserole is suited for repeated commercial use in busy kitchens. The 2-quart capacity fits a variety of recipes, supporting workflow efficiency during high-demand periods.
- Functionality: Uniform heat distribution for consistent cooking
- Durability: Aluminum with ceramic-look coating resists staining and scratching
- Ease of Maintenance: Smooth surface simplifies cleaning routines
- Operational Fit: Flat bottom ensures stable placement on prep surfaces
- Workflow Efficiency: Compact size optimizes storage and handling in busy kitchens
Designed for commercial baking and prep applications requiring reliable performance.
Bon Chef 9114SMOKEGRA Technical Specs
The Bon Chef 9114SMOKEGRA Prism Baker features a straightforward construction with a 10" wide aluminum body and a 3" depth, finished in a sandstone smoke gray hue. Weighing only 1.5 lbs, it offers ease of handling and consistent heat transfer. Its material composition ensures resistance to staining and scratching, while the flat bottom design promotes stability during use. The product is NSF certified, suitable for food contact, and optimized for high-volume commercial kitchens. Dimensions are 6-1/4" x 10-1/4" with a capacity of 2 quarts, making it ideal for baking, roasting, and food holding in professional foodservice environments. The coating maintains safety across a range of temperatures, and routine cleaning involves mild detergent washing and thorough wiping. The lightweight aluminum and ceramic-look finish facilitate fast cleaning and reuse, supporting seamless kitchen workflows.
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with ceramic-look coating, sandstone
- Dimensions: 6-1/4" x 10-1/4" x 3-1/2"
- Weight: 1.5 lbs
- Capacity: 2 quarts
- Color: Smoke Gray
- Material Safety: Food-safe aluminum with non-reactive ceramic-look coating
Required Clearances: Sufficient airflow for heating
Installation Needs: Flat, stable surface with easy cleaning access
Usage Compatibility: Suitable for baking, roasting, and serving in heated or cooled states
Maintenance: Clean with mild detergent, non-abrasive scrub
Handling: Light weight allows for easy repositioning and stacking
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty baking vessel designed for high-volume foodservice environments. Constructed from durable materials such as aluminum with specialized coatings, these dishes facilitate uniform heat transfer for baking, roasting, or holding food in professional kitchens. The Bon Chef 9114SMOKEGRA Prism Baker, with its 2-quart capacity, flat bottom, and ceramic-look coating, is optimized for consistent performance in institutional and catering operations, typically installed on prep stations or ovens for efficient workflow in mid-volume restaurant or cafeteria settings.
Top Commercial Casserole Dishes for Foodservice Settings
Designed for moderate-volume baking and prep in commercial kitchens, the Bon Chef 9114SMOKEGRA combines durable construction with efficient heat conduction, making it suitable for bakery, catering, and institutional use. Featuring a ceramic-look coating and optimized size, it supports streamlined operation in busy foodservice environments. Bon Chef 9114SMOKEGRA excels in high-demand food prep workflows, ensuring consistent results during quick service periods.
- Operation Type — ideal for busy prep kitchens
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — optimal for bakery and catering applications
- Workload Qualifier — suited for moderate throughput
- Use Case — effective for baking, roasting, and food holding
Why Choose Bon Chef 9114SMOKEGRA
Bon Chef 9114SMOKEGRA stands out with its robust aluminum construction and sleek ceramic-look coating, offering longevity and aesthetic versatility. Its flat bottom design ensures stability on all surfaces, and the lightweight profile enhances handling comfort. The durable, stain-resistant finish simplifies cleaning routines, facilitating high-frequency use in demanding commercial kitchens. These features collectively improve workflow efficiency and presentation quality compared to standard casserole options.
- Self-contained design supports versatile placement without additional fixtures
- Corrosion-resistant coating extends product lifespan in daily use
- Compact footprint maximizes workspace in tight kitchens
- Lightweight construction reduces handling fatigue during busy shifts
- Uniform thermal performance enhances cooking consistency
