The Bon Chef 9114SLATE Prism Baker is a commercial-grade casserole dish designed for rigorous foodservice applications. Crafted from durable aluminum with a ceramic-look sandstone coating, this 2-quart baking vessel measures 6-1/4" x 10-1/4" x 3-1/2" and features a flat bottom for consistent heat transfer. Its NSF certification affirms its suitability for high-volume, professional kitchens, including bakeries, catering services, and buffet lines. The model's construction ensures even heating, resistance to scratches, and ease of cleaning, making it an optimal solution for heat retention and presentation in demanding culinary environments.
Top Bon Chef 9114SLATE Features
The Bon Chef 9114SLATE Prism Baker provides commercial kitchen operators with a high-performance 2-quart casserole solution featuring a flat aluminum base with a ceramic-look sandstone coating. Its durable construction supports both oven and hot-hold use while maintaining easy cleaning and minimal maintenance. Designed for versatile integration, it accommodates various food preparations, from baked dishes to presentation-ready portions, optimized for mid-volume service stations.
- Functionality: Ideal for baking and holding in commercial kitchens.
- Durability: Aluminum with scratch-resistant ceramic-look coating.
- Ease of Maintenance: Smooth surface for quick cleaning and sanitization.
- Use Case Fit: Suitable for buffet, catering, and self-serve stations.
- Workflow Integration: Compatible with standard oven and hot display setups.
Suitable for mid-volume baking, hot-hold, and presentation workflows in professional foodservice operations.
Bon Chef 9114SLATE Technical Specs
The Bon Chef 9114SLATE Prism Baker features a 10-inch width, 3-inch depth, and 6-1/4-inch height, constructed from high-quality aluminum with a sandstone-colored ceramic-look coating. It weighs 1.5 pounds, ensuring lightweight handling for staff. The unit operates effectively within standard kitchen environments, with a temperature resistance suitable for oven baking and warming. Its design supports consistent heat distribution, with special attention paid to ease of cleaning and food safety, following industry standards. The item is NSF certified, confirming compliance for commercial food preparation and presentation. Dimensions and weight facilitate efficient storage and handling in busy kitchens.
- Dimensions: 6-1/4" x 10-1/4" x 3-1/2"
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 1.5 lbs for easy handling and placement
- Temperature Range: Suitable for oven use, operating within standard temperature limits
- Cleaning: Non-porous surface for quick sanitization and maintenance
- Certifications: NSF approved for commercial use
What is a commercial casserole dish?
A commercial casserole dish is a high-capacity, durable foodservice vessel designed for baking, serving, and holding hot food in professional kitchens. The Bon Chef 9114SLATE Prism Baker, with its aluminum body and ceramic-look coating, is specifically engineered for consistent heating and presentation. Ideal for bakery, catering, or buffet applications, it supports medium-volume workflows and can withstand rigorous daily use while maintaining ease of cleaning and sanitation standards.
Top casserole dishes for foodservice operations
Designed for mid-volume baking and heating, the Bon Chef 9114SLATE offers robust construction, exceptional thermal performance, and seamless integration into commercial kitchens for versatile food presentation and service. It supports efficient workflow in bakery, catering, and buffet settings, with a focus on durability and ease of maintenance.
- Operation Type — suitable for baking and holding in professional kitchens
- Kitchen Setting — optimized for buffets, catering stations, and self-serve lines
- Foodservice Category— ideal for baked entrées and side dishes
- Workload Qualifier — supports moderate throughput in busy environments
- Use Case — perfect for hot-hold and presentation scenarios in catering and café operations
Why Choose Bon Chef 9114SLATE?
Bon Chef 9114SLATE stands out with its scratch-resistant ceramic-look coating, lightweight aluminum construction, and uniform heat distribution. Its 2-quart capacity and sandstone finish elevate presentation quality while supporting efficient workflow. Designed for durability and quick cleaning, it enhances productivity in demanding commercial kitchens.
- Built with high-grade aluminum for long-lasting performance
- Compact footprint fits well in various foodservice environments
- Scratch and stain-resistant surface simplifies cleaning routines
- Compatible with standard oven and warming setups
- Lightweight design reduces handling fatigue during service