The Bon Chef 9114IVY Prism Baker is a commercial-grade casserole dish designed for professional foodservice applications. With a 2-quart capacity and measuring 6-1/4" x 10-1/4" x 3-1/2", this aluminum vessel features a ceramic-look coating in Sandstone Ivory, combining durability with an attractive presentation. Engineered for heat retention and even cooking, it suits bakeries, catering operations, and institutional kitchens requiring reliable, high-quality bakeware with precise dimensions and easy maintenance.
Top Bon Chef 9114IVY Features
The Bon Chef 9114IVY Prism Baker is optimized for commercial foodservice with its flat-bottom construction, ensuring stability on oven racks and tabletop surfaces. Crafted from corrosion-resistant aluminum with a ceramic-look coating, it provides excellent thermal conductivity and resistance to wear. The 2-quart capacity supports portion control, while its lightweight design facilitates handling and cleaning. Its compatibility with standard oven temperatures makes it suitable for baking, roasting, and food presentation in high-volume settings.
- Durable aluminum construction offers even heat distribution and resistance to warping
- Ceramic-look coating simplifies cleaning and extends product lifespan
- Precisely measured dimensions for consistent portioning in busy kitchens
- Flat bottom design enhances stability and heat transfer efficiency
- Lightweight for ergonomic handling and straightforward maintenance
Ideal for professional bakeries, catering services, or institutional kitchens seeking durable bakeware with versatile use.
Bon Chef 9114IVY Technical Specs
The Bon Chef 9114IVY Prism Baker is constructed from high-quality aluminum with a sandstone-colored ceramic-look coating, offering corrosion resistance and ease of cleaning. It measures 6-1/4" x 10-1/4" x 3-1/2" and weighs approximately 1.5 lbs, making it lightweight for repetitive handling. The bakeware operates safely within standard oven temperature ranges and is dishwasher compatible for quick sanitation. With dimensions tailored for portioning, it supports high throughput in a variety of high-volume foodservice environments. This model does not include a cover, aligning with its focus on versatile baking and serving needs, and complies with safety standards for food contact materials. It is available for rapid deployment with typical shipping times of 1 to 2 days.
- Electrical requirements: none
- Material: aluminum with ceramic-look coating
- Color: Sandstone Ivory
- Dimensions: 6-1/4" x 10-1/4" x 3-1/2"
- Weight: approximately 1.5 lbs
- Operating temperature range: oven safe to typical baking temperatures
- Cleaning: dishwasher safe with non-abrasive cleaner
- Construction: flat bottom for stability and uniform heat transfer
- Compliance: food-safe, durable, and easy to sanitize
What is a commercial casserole dish?
A commercial casserole dish is a high-capacity, durable foodservice vessel designed for baking, roasting, and presentation in busy culinary environments. The Bon Chef 9114IVY Prism Baker exemplifies this by offering a 2-quart capacity with precise dimensions, constructed from corrosion-resistant aluminum with a ceramic-look coating. Designed for frequent use in bakeries, catering, or institutional kitchens, it supports efficient workflow for baking and serving applications, ensuring consistent performance and ease of maintenance.
Top casserole dishes for foodservice operations
Designed for medium-volume bakery and catering workflows, the Bon Chef 9114IVY offers durable construction and versatile baking capacity. Ideal for institutional kitchens and professional bakeries, it supports high-volume operation with precise dimensions and easy handling. Bon Chef 9114IVY serves as a reliable choice for bakeware that balances performance with ease of cleaning in commercial settings.
- Operation type — suitable for bakery and catering services
- Kitchen type — designed for high-volume institutional kitchens
- Foodservice category — ideal for bakeries, catering, and food prep stations
- Workload qualifier — supports moderate throughput demands
- Use case — baking, roasting, and food presentation in professional kitchens
Why Choose Bon Chef 9114IVY Prism Baker?
Bon Chef 9114IVY stands out among commercial bakeware for its combination of lightweight aluminum construction, ceramic-look coating, and precise dimensions that optimize baking and serving functions. Its durable design and easy maintenance facilitate efficient kitchen operations, making it a dependable choice for high-volume foodservice establishments seeking reliable, restaurant-ready baking solutions.
- Compact footprint fits in tight kitchen layouts
- Self-contained construction simplifies cleaning and sanitation
- Aluminum with ceramic-look coating enhances durability
- Flat bottom provides stability during baking and serving
- Lightweight design reduces handling fatigue in busy kitchens
