The Bon Chef 9104CABERNET Ramekin 4 Oz. 3" Dia. is a professional-grade metal ramekin designed for precise portion control in commercial foodservice environments. Constructed from durable aluminum with a ceramic-look sandstone coating, this round ramekin measures 3 inches in diameter and has a 4-ounce capacity. Its stackable design facilitates efficient storage, while the corrosion-resistant surface ensures sustained appearance and easy cleaning. Engineered for versatility, it is ideal for restaurant kitchens, catering services, and buffets requiring consistent, presentation-ready servings of sauces, dips, or side condiments with technical specifications emphasizing durability and ease of maintenance.
Top Bon Chef 9104CABERNET Features
The Bon Chef 9104CABERNET ramekin offers robust aluminum construction with a ceramic-look sandstone coating, providing both aesthetic appeal and resistance to scratches and stains. Its stackability enhances storage efficiency, and the 4 oz. capacity supports accurate portioning. Suitable for cold or hot applications within professional kitchens, its smooth surface simplifies cleaning and reduces food buildup. Designed for high-volume food presentation, it accommodates various sauces, garnishes, or condiments, streamlining workflows and safety protocols for foodservice operators.
- Functionality: Precisely portioned 4 oz. capacity for sauces and sides
- Durability: Aluminum body with scratch-resistant ceramic-look finish
- Ease-of-use: Stackable design for space-efficient storage and quick access
- Application fit: Suitable for hot and cold foodservice settings
- Workflow benefit： Supports streamlined plating and service efficiency
Ideal for restaurants, catering, and buffet stations requiring durable, stylish ramekins for daily use.
9104CABERNET Technical Specs
The Bon Chef 9104CABERNET ramekin features a 3-inch diameter and a 4-ounce capacity, crafted from high-grade aluminum with a sandstone-colored ceramic-look coating that combines aesthetic appeal with longevity. Its lightweight design weighs 0.25 pounds, facilitating easy handling by staff. Designed for versatile use, it withstands temperatures suitable for hot or cold applications, with a standard operating range compatible with typical kitchen environments. The ramekin’s finish supports routine cleaning with standard detergents, and its stackable configuration reduces storage footprint. Dimensions support seamless integration into professional kitchen workflows, and the molded construction ensures durability during frequent handling. It does not require electrical or plumbing connections, making installation straightforward for foodservice operations.
- Dimensions: 3 inches in diameter, 4 oz. capacity
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 0.25 lbs. each
- Temperature Range: Suitable for hot and cold food storage
- Stackability: Yes, for efficient storage and quick access
- Cleaning Method: Dishwasher-safe compatible with standard commercial detergents
- Construction: Durable, corrosion-resistant aluminum body
- Finish: Sandstone, matte red exterior for aesthetic appeal
- Compatibility: Fits standard dishware and foodservice trays with no special requirements
What is a commercial Ramekin / Sauce Cup Metal?
The commercial ramekin or sauce cup made of metal is a small, round dish used in professional kitchens for serving sauces, garnishes, or condiments. Designed with high durability and heat resistance, it ensures stable presentation during food plating and service. The Bon Chef 9104CABERNET model is specifically crafted from aluminum with a ceramic-look sandstone coating, making it suitable for various temperature ranges and easy cleaning. Typically installed in restaurant or catering setups, these ramekins support consistent portioning, efficient storage, and presentation of accompaniments, making them ideal for high-volume foodservice applications and tabletop presentation in mid-volume restaurants or buffet lines.
Top Metal Ramekins for Foodservice Environments
The commercial metal ramekins, exemplified by the Bon Chef 9104CABERNET, provide durable, stackable serveware for precise condiment and sauce portioning in professional kitchens. Designed for moderate workload environments, they offer efficient workflow integration and resistance to frequent cleaning. Ideal for café stations, catering, and buffet service, these units ensure consistent product presentation and operational efficiency.
- Application in moderate throughput kitchen operations
- Designed for compact commercial spaces
- Suitable for sauces, dips, and garnishes
- Built for durable daily use in busy kitchens
- Supports streamlined plating and portion control
Why Choose Bon Chef 9104CABERNET?
Compared to standard ramekins, the Bon Chef 9104CABERNET offers a rugged aluminum body with a stylish sandstone coating, enhancing both durability and presentation. Its stackability optimizes storage in professional settings, while the ceramic-look finish reduces wear and stains. This model’s design supports efficient workflows and sanitation, making it a reliable choice for foodservice operators seeking restaurant-ready, high-quality ramekins for daily use.
- Superior corrosion resistance and scratch-proof surface
- Efficient stackable design for compact storage
- Lightweight construction enhances handling and safety
- High-temperature tolerance supports hot food service
- Stylish matte red exterior complements modern tableware
