The Bon Chef 9096IVYSPKLD Crock/Bowl is a durable foodservice vessel designed for commercial kitchen applications, primarily serving salads, side dishes, and cold appetizers. This metal salad crock features a 6-1/2 quart capacity, with precise dimensions of 12" in diameter and 5" in height, making it suitable for countertop display and service. Crafted from aluminum with a ceramic-look Sandstone coating, it combines robustness and aesthetic appeal, tailored for high-traffic foodservice environments seeking reliable, easy-to-clean servingware without compromising presentation. Its flat bottom ensures stability on various surfaces, and the material’s composition facilitates efficient handling and sanitation in busy kitchen operations.
Bon Chef 9096IVYSPKLD Features
Designed for commercial salad presentation and cold food display, this metal crock offers a 6-1/2 quart capacity with a flat-bottomed, octagonal shape for stability. Constructed from lightweight aluminum with a ceramic-look Sandstone coating, it provides durability against daily wear and ease of maintenance. The vessel’s large size supports medium-volume servings, facilitating seamless workflow integration in salad stations and buffet setups. Its corrosion-resistant material ensures longevity, while the straightforward design simplifies cleaning processes and replacement procedures.
- Capacity: 6-1/2 quart volume supports medium foodservice workloads
- Durability: Aluminum construction with scratch-resistant coating for daily use
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
- Stability: Flat bottom design prevents tipping during service
- Application Fit: Suitable for countertop display and cold food service stations
Ideal for salad bars, buffet lines, and cold appetizer stations requiring durable, easy-to-clean servingware
Bon Chef 9096IVYSPKLD Technical Specs
The Bon Chef 9096IVYSPKLD model operates without electrical requirements, relying solely on its sturdy aluminum construction with a ceramic-look coating for durability and presentation. Its dimensions of 12 inches in diameter and 5 inches high make it suitable for countertop placement in busy foodservice environments. This crock has a weight of 4 pounds, ensuring stability without being cumbersome, and features a flat, octagonal shape designed for optimal stability and space utilization. The coating enhances resistance to scratching and staining, supporting daily sanitation routines. Its construction materials are compatible with standard cleaning agents, and the product's high-quality aluminum ensures long-term performance for medium-volume service. The vessel is available in a sand-colored finish, aligning with aesthetic needs for modern catering setups. It withstands typical operating temperatures in cold food applications but is not intended for heating uses. The product complies with food safety standards, facilitating safe storage and presentation of chilled foods.
- Dimensions: 12" diameter x 5" height, ideal for countertop displays
- Construction: Aluminum with ceramic-look coating for durability
- Weight: 4 pounds, ensuring stability in high-traffic areas
- Material Safety: Food-safe aluminum finish compatible with standard cleaning routines
- Color: Sandstone finish for presentation consistency
- Temperature Range: Suitable for chilled foods, non-heating applications
What is a commercial salad crock?
A commercial salad crock is a specialized foodservice vessel designed to hold and display cold salads, garnishes, and appetizers in professional kitchens or buffet setups. Made primarily from durable materials like aluminum or stainless steel, these crocks facilitate easy handling, sanitation, and presentation of chilled foods. The Bon Chef 9096IVYSPKLD Crock/Bowl exemplifies this category with its 6-1/2 quart capacity, flat-bottomed design, and ceramic-look coating that combines functionality with aesthetic appeal. Widely used in salad bars, buffet stations, and catering events, these crocks support efficient workflow and food safety by providing stable and easy-to-clean containers suited for high-volume or medium-volume foodservice operations.
Top Salad Crocks for Medium-Volume Foodservice Environments
Designed for medium-volume salad stations and cold appetizer displays, the Bon Chef 9096IVYSPKLD offers a high-quality, NSF-listed aluminum construction ideal for countertop setups and buffet lines. It supports reliable performance with robust materials, ensuring longevity and sanitation. Perfect for operational efficiency in commercial kitchens, it provides corrosion resistance and ease of cleaning, making it suitable for use in various foodservice settings including catering and cafeteria operations.
- Operation Type — suited for salad bars and cold food stations
- Kitchen Setting — ideal for multi-purpose commercial kitchens
- Foodservice Category — suitable for buffets, cafeterias, and catering
- Workload Qualification — supports medium throughput daily
- Use Case — effective for cold food presentation and display
Why Choose Bon Chef 9096IVYSPKLD?
The Bon Chef 9096IVYSPKLD distinguishes itself through its durable aluminum construction with an attractive ceramic-look coating, combining longevity with visual appeal. Its flat-bottomed design offers enhanced stability and a clean, professional presentation in high-traffic foodservice environments. Engineered specifically for medium-volume salad and cold food displays, it facilitates efficient handling, sanitation, and maintenance—features that enhance operational reliability compared to lesser-quality alternatives.
- Self-contained, with a durable aluminum finish supporting daily use
- Enhanced stability due to flat-bottom design for active service areas
- Corrosion-resistant coating simplifies cleaning and sanitation routines
- Ideal size for countertop buffet and salad bar applications
- Robust construction minimizes replacement and maintenance costs
