The Bon Chef 9096CABERNET Salad Crock is a commercial-grade metal serving vessel designed for foodservice environments requiring durable and visually appealing presentation. Crafted from aluminum with a ceramic-look sandstone coating, this 6-1/2 quart capacity crock features an octagonal shape, flat bottom, and precise dimensions of 12" diameter by 5" height. It is ideal for buffet lines, salad bars, and catering operations, providing an easy-to-clean, impact-resistant container with consistent performance. Its technical specifications include a lightweight 4-pound construction suitable for frequent handling in high-volume settings, offering reliable corrosion resistance and aesthetic versatility within professional kitchens.
Top Bon Chef 9096CABERNET Features
The Bon Chef 9096CABERNET Salad Crock combines robust aluminum construction with a ceramic-look sandstone coating, ensuring long-term durability and ease of maintenance for commercial foodservice applications. Its flat-bottomed octagonal design facilitates stable placement on buffet tables and prep stations, while the corrosion-resistant coating withstands frequent cleaning and impact. The 6-1/2 quart capacity supports moderate throughput in high-volume venues, and its ergonomic dimensions enable safe handling and seamless integration into serving lines and food prep workflows.
- Durable aluminum construction resists dents and corrosion in busy kitchens
- Impact-resistant sandstone coating provides long-lasting visual appeal
- Flat bottom design enhances stability on gastronorm counters
- Lightweight 4 lbs. weight simplifies handling and repositioning
- 6-1/2 quart capacity suitable for salad bars and buffet stations
Ideal for high-volume salad presentation and buffet service in commercial kitchens.
Bon Chef 9096CABERNET Technical Specs
The Bon Chef 9096CABERNET Salad Crock is engineered for reliable performance with specifications including a 12-inch diameter and 5-inch height, ensuring a 6-1/2 quart capacity optimized for mid-volume foodservice. Constructed from high-grade aluminum with a sandstone-colored ceramic-look coating, it offers excellent impact and corrosion resistance. Weighing just 4 pounds, it facilitates quick repositioning within busy environments. Its shape is octagonal, aiding airflow and stability, with dimensions designed for standard buffet lines and prep stations. The unit operates in ambient conditions typical for food presentation, with a process-compatible design for routine cleaning using standard dishwashing procedures. Dimensions enable comfortable handling and seamless workflow integration, supporting efficient foodservice operations.
- Capacity: 6-1/2 quart volume for moderate service needs
- Material: Aluminum with impact-resistant sandstone coating
- Dimensions: 12" diameter x 5" height for flexible placement
- Weight: 4 lbs., for easy handling in busy settings
- Construction: Octagonal shape with flat bottom
What is a commercial salad crock?
A commercial salad crock is a durable, metal container used for serving and presenting salads, garnishes, or cold dishes in high-volume foodservice environments. Built with impact-resistant materials like aluminum and featuring attractive coatings, these crocks optimize workflow by maintaining presentation quality and ease of cleaning. The Bon Chef 9096CABERNET salad crock is installed in buffet lines, salad bars, and catering stations, providing a sleek and practical solution for restaurant-ready presentation and efficient food service in moderate throughput operations.
Top Salad Crocks for Foodservice Operations
The top commercial salad crocks support medium-volume service environments with sturdy construction, functional capacity, and reliable performance, like the Bon Chef 9096CABERNET model. Crafted for versatile use and durability, these crocks facilitate efficient food presentation and workflow management in establishments such as cafeterias, buffets, and catering setups. Built by Bon Chef, they deliver consistent quality suited for mid-volume operations.
- Operation type — suitable for moderate capacity buffet lines
- Kitchen setting — ideal for compact and busy foodservice spaces
- Foodservice category — perfect for salads, garnishes, and cold foods
- Workload qualifier — optimized for moderate throughput and frequent handling
- Use case — supporting efficient salad presentation at catering events
Why Choose Bon Chef 9096CABERNET?
Bon Chef 9096CABERNET stands out among commercial salad crocks with its impact-resistant sandstone coating, lightweight aluminum construction, and octagonal shape that enhances stability. Its durable finish withstands rigorous cleaning, while its elegant appearance elevates buffet presentation. Designed for ease of handling and reliable performance, it ensures efficiency and sanitation in busy foodservice environments.
- Compact footprint suitable for tight foodservice spaces
- Impact-resistant coatings extend service life
- Lightweight design simplifies handling and setup
- Designed for stability on various buffet surfaces
- Built for consistent, long-term performance in demanding kitchens
