The Bon Chef 9095TEAL Crock/Bowl is a durable, commercial-grade salad crock designed for foodservice applications requiring high performance and resilience. Crafted from lightweight yet sturdy aluminum, it features a ceramic-look coating that mimics sandstone, providing an attractive presentation suitable for buffet lines, catering, and restaurant service. With a capacity of 4-1/2 quarts and dimensions of 10-1/4" diameter by 4-1/4" height, this octagonal-shaped vessel offers a flat bottom for stable placement on counters or tables. Its construction ensures ease of cleaning and resistance to environment-induced wear, making it an essential tool for high-turnover food operations. The product is engineered for consistent functionality in medium-volume settings, balancing form and function effectively.
Top Bon Chef 9095TEAL Features
The Bon Chef 9095TEAL Crock/Bowl is optimized for commercial foodservice settings with a focus on durability, ease of maintenance, and visual appeal. Its aluminum construction with a ceramic-look coating ensures resistance to corrosion and impacts, suitable for frequent use. The flat bottom design simplifies stability and cleaning, while the 4-1/2 quart capacity caters to medium-volume serving. A practical choice for buffet setups, salad stations, and catering, enabling quick prep and presentation workflows.
- Durable aluminum construction with sandstone coating enhances wear resistance.
- Flat bottom design facilitates stability on countertop surfaces.
- Resistant to impact and corrosion for long-term use in busy kitchens.
- Ideal for buffet and salad station applications with medium throughput.
- Easy to clean with smooth surfaces and straightforward maintenance routines.
Suitable for medium-volume foodservice operations requiring attractive presentation and reliable durability.
Bon Chef 9095TEAL Technical Specs
The Bon Chef 9095TEAL Crock/Bowl features precise technical specifications tailored for commercial environments. Constructed from lightweight aluminum with a sandstone ceramic-look coating, it weighs only 3 lbs and measures 10-1/4 inches in diameter with a height of 4-1/4 inches. Its capacity of 4-1/2 quarts makes it well-suited for serving salads and chilled items in buffet lines or catering setups. The product operates without electrical requirements, emphasizing manual handling and easy cleaning. It is designed for everyday use in moderate-volume foodservice settings, with a focus on stability, impact resistance, and aesthetic appeal. The item is available for quick shipment, with a typical handling cost of 15, and complies with common safety standards, providing a reliable solution for commercial kitchen equipment needs.
- Physical Dimensions: 10-1/4" diameter x 4-1/4" height
- Material and Finish: Aluminum with sandstone ceramic-look coating in teal color
- Weight: 3 lbs for easy handling and repositioning
- Capacity: 4-1/2 quarts, suitable for medium-volume service
- Construction: Impact-resistant, corrosion-resistant aluminum for long-term durability
- Cleaning and Maintenance: Smooth surfaces for straightforward cleaning routines
Electrical Requirements: None, designed for manual operation
Food Safety: Food-grade aluminum, easy to sanitize
Operating Range: Suitable for chilled or ambient food temperatures
Shipping: Typically ships within 1-2 days with handling costs of 15
Certification: Meets safety standards applicable for commercial foodservice equipment
What is a commercial salad crock?
A commercial salad crock is a foodservice vessel designed for holding, serving, and presenting salads or chilled ingredients in buffet, catering, or front-of-house environments. These products, like the Bon Chef 9095TEAL Crock/Bowl, are built from durable materials suited for high-traffic settings, featuring impact-resistant construction and aesthetic finishes. Installed in buffet lines or salad stations, they support efficient workflow by preserving temperature and presentation quality, making them ideal for medium-volume restaurant, hotel, or catering operation scenarios.
Top 9095TEAL Salad Crocks for Medium-Volume Foodservice
Designed for medium-throughput foodservice operations, the Bon Chef 9095TEAL offers durability, stability, and visual appeal, making it suitable for restaurant and catering settings that require efficient presentation of chilled salads. Its impact-resistant aluminum with a sandstone coating ensures long-lasting performance, while lightweight construction facilitates handling and cleaning, optimizing workflow in busy commercial kitchens.
- Commercial-grade impact-resistant construction ideal for frequent use
- Compact footprint suitable for buffet and salad stations
- Medium capacity supports diverse food presentation needs
- Lightweight aluminum enhances ease of handling and cleaning
- Built for stability and long-term durability in busy settings
Why Choose Bon Chef 9095TEAL?
Bon Chef 9095TEAL stands out among commercial salad crocks with its impact-resistant aluminum construction and sandstone ceramic-look finish, combining durability with aesthetic appeal. Its flat bottom design ensures stability in high-traffic foodservice environments, and the lightweight build simplifies handling and cleaning. These features enhance operational efficiency while maintaining an attractive presentation in medium-volume settings.
- Impact-resistant aluminum construction surpasses standard plastic options
- Attractive sandstone look elevates presentation quality
- Flat bottom design improves stability and ease of use
- Lightweight structure reduces handling fatigue during setup
- Optimized for medium-volume buffet and salad station service
