The Bon Chef 9095PLUM Crock/Bowl is a commercial-grade aluminum serving vessel designed for high-efficiency food presentation and service. With a 4-1/2 quart capacity, this salad crock features a flat bottom for stable placement and precise portion control. Its ceramic-look sandstone coating provides an attractive appearance suitable for upscale buffets, cafeterias, or catering operations, making it an excellent choice for foodservice establishments seeking durable, visually appealingware. Constructed from lightweight aluminum with a distinctive finish, the 9095PLUM combines functionality with durability, supporting consistent use under busy kitchen conditions.
Top Bon Chef 9095PLUM Features
The Bon Chef 9095PLUM Crock/Bowl offers a flat-bottomed design with a 4-1/2 quart capacity, optimized for efficient portioning and easy handling in commercial foodservice settings. Crafted from corrosion-resistant aluminum with a ceramic-look sandstone coating, it ensures durability and attractive presentation. Its lightweight construction facilitates quick cleanup and swift workflow integration during high-volume operations. Ideal for cafeteria lines, catering services, or buffet setups requiring sturdy, visually appealing ware.
- Capacity: 4-1/2 quart volume for portion control
- Material: Aluminum with ceramic-look sandstone coating for durability
- Design: Flat bottom stability enhances placement reliability
- Ease of Maintenance: Lightweight aluminum simplifies cleaning routines
- Application: Perfect for buffet presentation and cafeteria service workflows
Ideal for quick-service food stations and catering needs requiring durable, attractive serving bowls.
Bon Chef 9095PLUM Technical Specs
The Bon Chef 9095PLUM Crock/Bowl features a 4-1/2 quart capacity, with overall dimensions of approximately 10-1/4" in length and 4-1/4" in width, making it suitable for various portioning and display applications. Made from lightweight aluminum with a ceramic-look sandstone coating, it offers robust resistance to corrosion and scratches. The bowl's flat bottom ensures stability on flat surfaces, while its overall weight of 3 pounds allows for easy handling and repositioning in busy environments. Operating within standard commercial kitchen parameters, the unit is designed for high durability and repeated use in countertop or display setups. The product complies with safety standards for food contact surfaces, and its finish is easy to clean using standard procedures. It ships typically within 1 to 2 days, ensuring timely inventory replenishment.
- Capacity: 4-1/2 quart for professional portioning
- Dimensions: 10-1/4" x 4-1/4" overall
- Material: Aluminum with sandstone ceramic-look coating
- Weight: 3 lbs for ease of handling
- Finish: Sandstone color for aesthetic appeal
- Construction: Flat bottom design for stability
- Temperature Tolerance: Suitable for ambient to moderate temperature uses
- Cleaning: Compatible with standard commercial cleaning routines
- Compliance: Meets food contact safety standards
- Shipping: Typically ships in 1-2 days without white glove service
What is a commercial salad crock?
A commercial salad crock is a durable, food-grade serving vessel designed for high-volume foodservice environments. Typically constructed from corrosion-resistant materials like aluminum, these crocks support efficient portioning and presentation of salads, cold sides, or garnishes. The Bon Chef 9095PLUM Crock/Bowl exemplifies this category, featuring a 4-1/2 quart capacity, flat bottom stability, and an attractive ceramic-look sandstone finish. Installed in buffet lines, cafeteria stations, or catering setups, it offers practical functionality for medium-volume restaurant operations, providing an aesthetic, easy-to-clean solution for serving fresh or prepared foods.
Top commercial salad crocks for cafeteria and buffet service
Designed for medium-volume foodservice workflows, the Bon Chef 9095PLUM Crock/Bowl delivers superior build quality and stability suited for cafeteria lines, buffets, and catering outlets. Bon Chef 9095PLUM ensures reliable, restaurant-ready performance suitable for efficient service in institutional or upscale kitchen environments.
- Operation type — ideal for cafeteria lines and buffet stations
- Kitchen setting — suited for compact commercial foodservice spaces
- Food category — best for salads, cold garnishes, or sides
- Workload qualifier — supporting moderate throughput in busy venues
- Use case — practical for buffet presentation and station setup
Why Choose Bon Chef 9095PLUM?
Compared to similar salad crocks, the Bon Chef 9095PLUM offers a unique ceramic-look sandstone coating combined with lightweight aluminum construction, ensuring durability and professional appearance. Its flat bottom design maximizes stability during busy service periods, and the corrosion-resistant finish maintains visual appeal over time. Built for high-frequency use, it enhances workflow efficiency and complements upscale presentation in commercial foodservice environments.
- Self-contained design with corrosion-resistant aluminum for longevity
- Lightweight but durable, reducing handling fatigue
- Features a flat bottom for stable placement on counters
- Attractive sandstone finish supports upscale food presentation
- Compact footprint optimizes space in busy kitchens
