The Bon Chef 9095IVY Crock/Bowl is a professional-grade salad and cold food presentation vessel, designed for high-volume foodservice environments. Made from durable aluminum with a ceramic-look sandstone coating, this 4-1/2 quart capacity bowl measures 10-1/4" in diameter and 4-1/4" in height, featuring a flat bottom for stable placement. Its sleek ivory color complements various tabletop styles, while its construction ensures resistance to impact and corrosion, making it suitable for continuous commercial use. Perfect for cold food display, buffet lines, and catering, it provides an efficient solution for portion control and presentation consistency in busy kitchens.
Top Bon Chef 9095IVY Features
The Bon Chef 9095IVY Crock/Bowl offers robust performance with a scratch-resistant ceramic-look coating, ensuring long-term appearance and sanitation. Its aluminum construction delivers even heat distribution during preparation or warming, while the flat bottom facilitates easy cleaning and stacking. Designed for high-traffic foodservice settings, the bowl's lightweight build simplifies handling and storage, supporting efficient workflow in buffet, catering, or café applications. Its corrosion-resistant material supports frequent cleaning cycles without damage, making maintenance straightforward and cost-effective.
- High-capacity 4-1/2 qt. volume for versatile cold food service
- Aluminum with ceramic-look coating enhances durability and visual appeal
- Flat bottom design for stability and easy cleaning
- Lightweight 3 lbs. construction simplifies handling and stacking
- Resistant to impact and corrosion supports long-term commercial use
Ideal for cold salad presentations, buffet lines, and catering operations requiring durable, stylish servingware.
Bon Chef 9095IVY Technical Specs
The Bon Chef 9095IVY Crock/Bowl operates with a straightforward construction, combining aluminum with a ceramic-look sandstone coating for enhanced resilience and aesthetics. It does not require electrical or refrigeration connections, functioning solely as a food presentation vessel. With a capacity of 4-1/2 quarts, it measures 10-1/4" diameter by 4-1/4" height and weighs approximately 3 lbs, making it manageable in busy service lines. The bowl’s finish ensures compatibility with standard cleaning routines, and its NSF listing signifies compliance with commercial sanitation standards. Designed for cold food display, it withstands typical operating temperatures on serving lines, and its durable coating resists scratching and staining. The lightweight, impact-resistant aluminum allows for easy handling, and its octagonal shape ensures a stylish presentation that fits seamlessly into various buffet setups.
- Dimension: 10-1/4" diameter x 4-1/4" height
- Material: Aluminum with ceramic-look sandstone coating
- Capacity: 4-1/2 quarts
- Weight: approx. 3 lbs
- Color: Ivory sandstone finish
- Construction: Impact-resistant aluminum with corrosion resistance
- Temperature range: Suitable for ambient and cold food presentation
- Cleaning: Compatible with standard commercial cleaning methods
- NSF Certified: Yes
- Shape/Design: Octagonal with flat bottom for stability
Electrical Requirements: None required
Usage scenario: Cold food display, buffet presentations, catering setups
Handling: Lightweight and stackable for efficient storage and transport
What is a commercial salad crock?
A commercial salad crock is a durable, high-capacity serving vessel designed for cold food presentation in professional foodservice settings. It typically features impact-resistant construction, a design optimized for stability, and finishes that withstand frequent cleaning. The Bon Chef 9095IVY Crock/Bowl exemplifies this category, offering a 4-1/2 quart capacity, lightweight aluminum build with a ceramic-look sandstone coating, and a classic octagonal shape. Installed in buffet lines, catering stations, and café setups, it provides a stylish presentation for salads, fruits, and other cold dishes. Its robustness and ease of maintenance make it suitable for high-volume restaurant environments, supporting efficient flow and attractive display in mid-volume foodservice contexts.
Top Salad Crocks for Cold Food Service Environments
Designed for moderate foodservice operations, the Bon Chef 9095IVY offers robust build quality and an impact-resistant finish, making it ideal for buffet lines, catering, and café service. Its lightweight aluminum construction and stylish sandstone coating provide durability, aesthetic appeal, and easy handling in busy kitchens. Perfect for cold food displays and presentation, it supports efficient workflow with a compact footprint and reliable performance, making it a trusted choice for mid-volume foodservice settings.
- Moderate workload — suited for busy buffet and catering stations
- Commercial kitchen equipment — built for durable use in high-traffic environments
- Cold food presentation — ideal for salads, fruits, and chilled dishes
- Compact footprint — easy to store and handle in limited spaces
- Restaurant-ready design — stylish finish complements a variety of tabletop settings
Why Choose Bon Chef 9095IVY?
Why Choose the Bon Chef 9095IVY Crock/Bowl? Its impact-resistant aluminum construction with a ceramic-look sandstone coating offers superior durability and visual appeal compared to standard salad crocks. The flat bottom enhances stability during busy service, and its lightweight design simplifies handling and storage. Built for high-volume environments, it supports efficient cold food presentation while maintaining a professional appearance. The design’s resistance to staining and impact ensures longevity, reducing replacement needs and supporting sanitation standards without compromising style or functionality.
- Compact, lightweight design supports quick handling and stacking
- Impact-resistant aluminum endures daily commercial use
- Seamless interior surface simplifies cleaning routines
- Elegant sandstone finish enhances presentation aesthetics
- Versatile for buffet, catering, and café applications
