The Bon Chef 9087BLK Au Gratin Dish is a professional-grade culinary vessel designed for high-volume foodservice applications. This 1-1/2 quart, oblong aluminum dish measures 8" x 14" and features a durable ceramic-look sandstone coating, combining the thermal conductivity of aluminum with a non-porous, easy-to-clean surface. Engineered for versatile use, it supports multiple compartments for portion control and presentation in commercial kitchens, catering, and banquet settings. Its robust construction ensures consistent heat distribution and resistance to scratching, ideal for oven use and repeated handling.
Top Bon Chef 9087BLK Features
The Bon Chef 9087BLK Au Gratin Dish offers a three-compartment, oblong design optimized for efficient portioning and presentation. Its aluminum core facilitates rapid heat transfer, while the sandstone ceramic-look coating provides enhanced durability and easy maintenance. Suitable for oven and broiler use, it supports high-temperature operations with resilient surface protection. The dish's size and compartmentalization support streamlined workflow in high-volume kitchens, and the lightweight construction simplifies handling and cleaning processes.
- Capacity: 1-1/2 qt. per compartment supports batch servings
- Material Grade: Aluminum with durable ceramic-look coating
- Ease of Maintenance: Non-porous surface facilitates quick cleaning and sanitation
- Use Case: Ideal for oven-baked gratins and portioned dishes in catering
- Workflow Benefits: Supports multiple compartments for efficient prep and presentation
Perfect for professional kitchens requiring reliable multi-compartment gratin presentation or portioning in high-volume foodservice settings.
9087BLK Technical Specs
The Bon Chef 9087BLK Au Gratin Dish is constructed from high-quality aluminum with a thermally conductive core, providing uniform heat distribution across its 8" x 14" surface. The ceramic-look Sandstone coating enhances durability and ensures resistance to scratches and staining. Weighing approximately 3 pounds, it is lightweight for ease of handling in busy kitchens. The dish's operating temperature range supports oven temperatures typical of professional cooking environments, and its design includes a seamless, oblong shape suitable for countertop or oven placement. The non-porous surface simplifies cleaning and maintenance, with dishwasher-safe credentials for quick sanitation. Dimensions are precisely 8 inches by 14 inches, with a proven capacity of 1-1/2 quarts in each compartment, making it suitable for portion-controlled service.
- Dimensions: 8" x 14" oblong profile for versatile placement
- Material: Aluminum with sandstone ceramic-look coating for longevity
- Weight: 3 lbs., supporting easy handling during food prep
- Temperature Resistance: Safe for oven operation at typical commercial temperatures
- Cleaning & Maintenance: Dishwasher-safe, non-porous surface for rapid sanitization
- Compatibility: Suitable for oven use and compatible with standard commercial kitchen workflows
What is a commercial au gratin dish ?
A commercial au gratin dish is a specialized culinary vessel designed for baking, serving, and portioning baked dishes such as gratins, casseroles, or roasted foods within professional foodservice environments. Typically made from durable materials like aluminum with non-porous coatings, these dishes facilitate even heat distribution and support high-temperature oven operations. The Bon Chef 9087BLK Au Gratin Dish, featuring three compartments and a sandstone-coated surface, is ideal for restaurants, catering, and banquet facilities requiring efficient presentation and bulk preparation of baked entrees. Its technical specifications support consistent performance in high-volume kitchen workflows, making it suitable for both oven baking and presentation in professional serving contexts.
Top Au Gratin Dishes for High-Volume Foodservice Settings
Designed for efficient baking and presentation, the Bon Chef 9087BLK Au Gratin Dish features a robust aluminum core and ceramic-look coating, supporting medium workload operations in commercial kitchens. It’s ideal for banquet, catering, and institutional use, supporting consistent heat transfer and easy handling in high-volume foodservice environments.
- Operation Type — Catering and banquet service
- Kitchen Type — Commercial kitchens with moderate throughput
- Foodservice Category — Baked and portioned entrees
- Workload Qualifier — Medium-volume batch preparations
- Use Case — Multi-compartment baking and serving dishes
Why Choose Bon Chef 9087BLK?
Renowned for durability and professional finish, the Bon Chef 9087BLK Au Gratin Dish provides an efficient solution for high-volume baking and portioning needs. Its ceramic-look coating enhances lifespan and simplifies cleaning, while the oblong, multi-compartment design optimizes workflow. Its lightweight aluminum construction ensures swift handling, and the resilient surface withstands frequent oven use, setting it apart from competitor models that lack durability or design versatility.
- Self-contained construction supports multi-compartment baking workflows
- Aluminum core allows rapid, even heat transfer for consistent results
- Corrosion-resistant sandstone coating enhances long-term durability
- Lightweight design reduces handling fatigue during busy service periods
- Designed for oven and broiler use in commercial foodservice environments
