The Bon Chef 9087 Au Gratin Dish is a commercial-grade metal cookware item designed for professional foodservice environments. Crafted from durable aluminum with a Pewter-Glo finish, this 1-1/2 quart oblong dish measures 8 inches by 14 inches, featuring three distinct compartments for versatile portioning. It addresses the need for consistent heat distribution, easy cleaning, and presentation within restaurant, catering, or institutional kitchens. Its robust construction ensures longevity and resistance to warping, making it an essential tool for high-volume au gratin or baked dish applications.
Top Bon Chef 9087 Features
The Bon Chef 9087 Au Gratin Dish offers a three-compartment oblong design with aluminum construction, ideal for portion control and presentation in commercial kitchens. Its Pewter-Glo finish enhances durability and aesthetic appeal, facilitating easy cleaning and resistance to staining. Engineered for medium-volume use, it simplifies prep workflows and ensures consistent heat transfer across multiple compartments. Suitable for baking, serving, and reheating, it integrates seamlessly into high-demand foodservice tasks.
- Capacity: Holds 1-1/2 quarts per compartment with 8" x 14" dimensions
- Material Grade: Aluminum with Pewter-Glo finish for durability
- Ease of Maintenance: Smooth surface for effortless cleaning and sanitation
- Designed for Use: Fits standard countertop or prep station layouts
- Workflow Benefit: Multi-compartment design enhances portioning efficiency
Ideal for bakery, catering, and banquet service requiring precise presentation and portioning.
Bon Chef 9087 Technical Specs
The Bon Chef 9087 Au Gratin Dish features a 3-pound weight, crafted from high-quality aluminum with an appealing Pewter-Glo finish, providing excellent heat conduction for consistent cooking results. Its dimensions of 8 inches by 14 inches accommodate three distinct compartments, each suitable for food portions up to 1-1/2 quarts. The dish operates effectively within standard commercial kitchen parameters, with a typical handling cost of $15. It does not require electrical or refrigeration components and is built for straightforward cleaning and maintenance. Constructed with food-safe aluminum, it withstands routine dishwashing and thermal cycles, making it suitable for oven use and dishware stacking in prep and service areas.
- Dimensions: 8 inches by 14 inches, oblong shape
- Weight: 3 lbs
- Material: Aluminum with Pewter-Glo finish
- Food Safety: Food-safe, dishwasher compatible surface
- Temperature Range: Suitable for oven use, operating safely up to 450°F
- Electrical Compatibility: Not applicable
- Cleaning Method: Wipe or dishwasher clean
- Installation Requirements: No special electrical or plumbing connections needed
- Storage: Stackable for efficient countertop or storage space
- Design Features: Rounded corners for safety and ease of handling
What is a commercial Au Gratin Dish?
A commercial au gratin dish is a professional cookware piece designed for baking, serving, and portioning layered gratin or casserole dishes in high-volume foodservice settings. Made from durable materials like aluminum for optimal heat conduction, these dishes typically feature multiple compartments or large single basin formats suitable for oven or broiler use. The Bon Chef 9087 au gratin dish is optimized for bakery, catering, and institutional kitchens, providing consistent presentation and efficient workflow for medium-volume applications, and is frequently used in restaurant and catering operations for preparing baked dishes with precise portion control.
Top Au Gratin Dishes for Foodservice Catering
Designed for medium-volume bakery and catering kitchens, the Bon Chef 9087 au gratin dish offers robust construction, precise portioning, and reliable performance to support efficient food preparation and presentation in restaurant and institutional settings.
- Operation Type — suitable for medium-volume catering and banquet service
- Kitchen Type — ideal for compact commercial spaces and prep stations
- Foodservice Category — optimized for baked dishes and layered casseroles
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — streamlines portion control for baked gratin and similar dishes
Why Choose Bon Chef 9087 Au Gratin Dish
Bon Chef 9087 stands out among commercial au gratin dishes due to its durable aluminum construction with a Pewter-Glo finish, ensuring long-term performance in demanding foodservice environments. Its three-compartment layout and precise dimensions streamline portioning and presentation tasks, while the heavy-duty build withstands frequent use and cleaning. Unlike many competitor models, this dish features a robust, oven-safe design that enhances workflow efficiency, ensuring reliable results for medium-volume baking and serving applications.
- Built with high-grade aluminum for superior heat distribution
- Multi-compartment design boosts portioning speed and accuracy
- Pewter-Glo finish resists staining and simplifies maintenance
- Oblong shape maximizes space utilization on prep counters
- Designed for seamless integration into commercial bake and serve workflows
