The Bon Chef 9084TANGREVISION Compartment Tray is a commercial-grade rectangular foodservice accessory designed for organized presentation and portion control. Measuring 9-1/2" x 18", this aluminum tray features a ceramic-look coating in Sandstone and Tangerine, providing durability and an aesthetically appealing, restaurant-ready appearance. Its three-compartment configuration supports efficient tray setups in hospitality environments, making it ideal for buffets, caterers, and buffet service stations. The tray's robust construction ensures resistance to impact and corrosion, suitable for high-volume throughput and frequent cleaning, with precise specifications ensuring compatibility with standard foodservice workflows.
Top Bon Chef 9084TANGREVISION Features
The Bon Chef 9084TANGREVISION Compartment Tray offers a durable aluminum construction with a ceramic-look coating designed for high-use kitchen environments. Its 9-1/2" x 18" rectangular footprint fits seamlessly into standard service lines and catering setups. The three-compartment layout optimizes food separation for presentation and portion control, while the coated surface facilitates ease of cleaning and sanitization. This tray's sturdy design withstands frequent handling and cleaning, ensuring longevity in busy commercial kitchens. Compatible with standard tray rails and stacking systems, it streamlines workflow in buffet and catering operations.
- Functionality: Designed with three compartments to enhance food organization during service
- Durability: Heavy-gauge aluminum with impact-resistant ceramic-look coating
- Ease of Maintenance: Smooth, coated surface simplifies cleaning process
- Application Fit: Fits standard 18" service lines and stacking systems efficiently
- Workflow Efficiency: Streamlines meal presentation and replenishment in high-volume settings
Ideal for professional catering, buffets, and cafeteria service requiring organized presentation
9084TANGREVISION Technical Specs
The Bon Chef 9084TANGREVISION Compartment Tray features a food-safe, impact-resistant aluminum body with a ceramic-look coating in a sandstone and tangerine finish, offering corrosion resistance suitable for frequent cleaning in commercial kitchens. Its dimensions are 9-1/2" by 18", with a weight of approximately 4 lbs for ease of handling. The tray's construction supports high-volume throughput, with a three-compartment design for optimized food separation. While primarily used in buffet lines and catering events, this model does not require electrical hookups or plumbing, emphasizing its portability and straightforward maintenance. The tray's temperature resistance ensures safe handling during cold or room-temperature serving, making it compatible with standard foodservice procedures.
- Dimensions: 9-1/2" x 18" rectangular profile
- Material: Aluminum with ceramic-look coating in Sandstone and Tangerine
- Weight: 4 lbs for easy handling and repositioning
- Capacity: Designed with 3 compartments for organized food service
- Finish: Impact-resistant, corrosion-proof coated surface
- Temperature Tolerance: Suitable for ambient or cold food applications up to safe handling temperatures
- Electrical Requirements: None needed for operation
- Installation: Compatible with standard tray rails, no electrical or plumbing setup required
- Cleaning Method: Hand wash with non-abrasive cleaners, dishwasher-compatible surface
- Material Safety: Food-safe aluminum coating with easy-to-sanitize surface
- Storage: Stackable design for space-efficient storage in busy kitchens
What is a commercial compartment tray?
A commercial compartment tray is a durable, food-safe, multi-compartment service accessory used in foodservice operations such as buffets, catering, and cafeterias. Typically made of impact-resistant aluminum or stainless steel, these trays feature multiple sections for organized food presentation and portioning. The Bon Chef 9084TANGREVISION compartment tray, with its three compartments and ceramic-look coating, is ideal for high-volume catering and cafeteria lines, supporting efficient throughput and maintaining presentation quality during busy service periods.
Top compartment trays for high-volume foodservice settings
Designed for moderate workload environments such as catering and buffet lines, the Bon Chef 9084TANGREVISION offers a durable and easily maintained solution for organized food presentation. Its impact-resistant construction and functional compartment layout make it suitable for restaurants and catering operations that require reliable equipment for high throughput. Featuring a quality-oriented build, it ensures long-term performance in commercial kitchen environments while facilitating efficient workflow in medium-volume service.
- Operation Type — moderate-volume catering and buffet lines
- Kitchen Setting — commercial catering kitchens, cafeterias, food stations
- Foodservice Category — compartment trays, buffet accessories
- Workload Qualifier — consistent throughput with durable materials
- Use Case — organized food separation during serving and replenishment
Why Choose Bon Chef 9084TANGREVISION?
Designed with commercial durability in mind, the Bon Chef 9084TANGREVISION compartment tray offers a high-impact aluminum body with a ceramic-look coating tailored for everyday rigorous use. Its functional three-compartment layout supports efficient food segregation, while the lightweight construction enhances handling and workflow. This model's compatibility with standard tray systems and easy-to-clean surface set it apart from competitors, supporting long-term operational efficiency and presentation excellence.
- Self-contained design for straightforward integration into existing service lines
- Impact and corrosion-resistant aluminum extends product lifespan
- Multiple compartments optimize food organization and portion control
- Lightweight and sturdy for easy handling during busy service periods
- Consistent quality finish in sandstone and tangerine enhances presentation
