The Bon Chef 9056CGRN Queen Anne Salad Bowl is a professional-grade 16-quart round serving vessel designed for high-volume salad, pasta, and side dish presentations in commercial foodservice environments. Crafted from durable aluminum, it features a ceramic-look Sandstone coating that combines aesthetic appeal with enhanced resistance to scratches and corrosion. With dimensions of 19 inches in diameter and 6-5/8 inches in height, this salad bowl offers practical capacity and stable placement—ideal for buffet lines, catering, and cafeteria settings. Its sturdy construction and large capacity make it suitable for ongoing use in busy kitchens requiring reliable, stylish presentation solutions.
Top Bon Chef 9056CGRN Features
The Bon Chef 9056CGRN Queen Anne Salad Bowl is engineered for commercial foodservice with a focus on durability, functional capacity, and ease of maintenance. Its aluminum base with a ceramic-look coating provides resilience to frequent daily use and simplifies cleaning. The large 16 qt. capacity supports high-volume serving needs, while its round shape ensures uniform mixing and easy portioning. Engineered for installation on buffet counters or tabletops, it facilitates efficient workflow and maintains presentation standards, making it suitable for catering events or cafeteria operations.
- Capacity: 16-quart volume supports large-scale portioning
- Material: Heavy-duty aluminum for impact resistance and light weight
- Finish: Ceramic-look Sandstone coating resists scratching and staining
- Design: Round shape for easy mixing and serving in high-traffic settings
- Ease of Cleaning: Smooth coated surface simplifies sanitation and maintenance
Recommended for institutional buffet stations and catering service requiring durable, large-capacity salad bowls
9056CGRN Technical Specs
The Bon Chef 9056CGRN Queen Anne Salad Bowl features a 19-inch diameter, 6-5/8-inch height, and weighs 11 pounds, offering a robust yet manageable profile for commercial applications. Constructed from high-quality aluminum with a ceramic-look coating, it ensures longevity in busy foodservice settings. Its NSF certification underscores compliance with sanitation standards, and its design supports easy handling and cleaning routines. The bowl is designed for countertop use, with no electrical or refrigeration requirements, making it a versatile addition to various foodservice operations. Its resilient finish withstands daily washings, and the large capacity supports high throughput during peak hours.
- Dimensions: 19 inches diameter x 6-5/8 inches height
- Weight: 11 lbs for stability and ease of handling
- Material: Aluminum with ceramic-look Sandstone coating
- Color: Sandstone finish offers a natural aesthetic
- Temperature Resistance: Suitable for holding cold or room temperature foods
- Certification: NSF approved for sanitation and safety
- Cleaning: Compatible with standard commercial dishwashing routines
- Installation: Countertop placement with stable base for busy serving lines
What is a commercial serving bowl?
A commercial serving bowl is a heavy-duty, large-capacity vessel designed to hold and present food items in high-volume foodservice settings. These bowls are typically constructed from durable materials such as aluminum or stainless steel, optimized for frequent cleaning and resistance to impact and staining. The Bon Chef 9056CGRN Queen Anne Salad Bowl exemplifies this with its impact-resistant aluminum body and ceramic-look coating, making it suitable for buffet lines, catering, and institutional cafeterias. Its substantial size supports efficient portioning and presentation of salads, pasta, or garnishes, primarily used in cafeterias, buffet events, and catering operations for sustained, repeated use in demanding environments.
Top Serving Bowls for High-Volume Foodservice Environments
Commercial serving bowls like the Bon Chef 9056CGRN Queen Anne Salad Bowl are built for durable performance in busy kitchens. Their impact-resistant aluminum construction and large capacities suit medium-volume catering, cafeteria service, and buffet setups. These bowls enable efficient workflow, high throughput, and effective presentation in institutional foodservice settings.
- Operation Type — suitable for catering, cafeterias, and buffets
- Kitchen Setting — ideal for high-traffic hospitality venues
- Foodservice Category — suited for salad and pasta displays
- Workload Qualifier — supports moderate throughput and frequent use
- Use Case — designed for efficient large-scale portioning and presentation
Why Choose Bon Chef 9056CGRN Queen Anne Salad Bowl?
The Bon Chef 9056CGRN offers a combination of impact-resistant aluminum construction, aesthetic ceramic-look coating, and a generous capacity tailored for high-volume foodservice. Its durable finish ensures longevity in demanding environments, while its versatile size facilitates efficient service and easy cleaning, distinguishing it from less robust or smaller alternatives. Designed for countertop use in busy catering and buffets, it enhances operational efficiency and presentation consistency in professional settings.
- Self-contained design for standalone countertop placement
- Impact-resistant aluminum with scratch-proof ceramic coating
- Large 16 qt. capacity suitable for high-volume service
- Natural Sandstone finish complements various décor styles
- Durable construction supporting continuous daily use
