The Bon Chef 9038IVY Ramekin 5 Oz. 3-1/2" is a commercial-grade metal ramekin designed for precise portion control and presentation in professional foodservice operations. Crafted from durable aluminum, this fluted ramekin features a ceramic-look coating in Sandstone Ivory, providing an elegant and functional solution for serving sauces, dips, or small side dishes. Its 5 oz. capacity and 3-1/2" diameter make it suitable for use in restaurant, catering, and institutional kitchens, offering consistent quality and easy maintenance in high-traffic environments.
Top Bon Chef 9038IVY Features
The Bon Chef 9038IVY ramekin is engineered for commercial foodservice environments requiring durable materials, uniform portioning, and efficient workflow integration. It’s ideal for high-volume service settings like restaurants and catering operations, providing resistance to wear with aluminum construction and a ceramic-look coating that withstands frequent cleaning. Its fluted design enhances presentation, while the 5 oz. capacity ensures precise serving sizes. Easy to clean and stack, this ramekin enhances service speed, making it suitable for both hot and cold applications in busy kitchens.
- Functionality: Perfect for portion control and sauce presentation in restaurants
- Durability: Aluminum construction ensures resistance to impact and corrosion
- Ease of Maintenance: Ceramic-look coating simplifies cleaning process
- Application Use: Suitable for serving condiments or small dishes in catering setups
- Workflow Efficiency: Stackable design streamlines storage in commercial kitchen operations
Suitable for use in professional foodservice settings requiring precise presentation and durable construction.
9038IVY Technical Specs
The Bon Chef 9038IVY ramekin features a robust aluminum body with a stylish ceramic-look coating in Sandstone Ivory, combining durability with attractive presentation. It measures 3-1/2" in diameter and holds 5 ounces, making it apt for portion control in high-volume kitchens such as restaurants, catering, and institutional cafeterias. Its lightweight construction at approximately 0.25 lbs facilitates handling, while its finish is designed for extensive cleaning without damage. Its operating range accommodates standard hot and cold food temperatures, ensuring versatility across menu applications. The product is non-certified, emphasizing its functional design for fast-paced foodservice environments.
- Material: Aluminum with ceramic-look coating for durability and style
- Dimensions: 3-1/2" diameter x height suited for small portions
- Capacity: 5 ounces for controlled serving sizes
- Weight: 0.25 lbs, lightweight for rapid handling and stacking
- Finish & Color: Sandstone Ivory coating for aesthetic appeal
- Temperature Range: Suitable for hot and cold applications, safe within standard food temperatures
- Cleaning & Maintenance: Dishwasher safe, resistant to frequent cleaning routines
- Construction & Design: Fluted design improves grip and visual presentation
Electrical Requirements: Not applicable
Construction: Aluminum with ceramic-look coating for extended use
Packaging & Shipping: Packaged individually, weights approximately 0.25 lbs
Usage Scenario: Ideal for portioning sauces, garnishes, or small side items in busy kitchens
Compatibility: Suitable for standard hot or cold service in commercial settings
What is a commercial ramekin ?
A commercial ramekin is a small, heat-resistant dish used primarily in professional kitchens to serve individual portions of sauces, dips, or side dishes. Made from durable materials like aluminum, ceramic, or porcelain, these ramekins are designed to withstand frequent handling, cleaning, and temperature changes common in high-volume foodservice environments. The Bon Chef 9038IVY Ramekin with its 5 oz. capacity is specifically suited for restaurant, catering, and institutional applications, installed in buffet stations or tabletop service for precise presentation and portion control.
Top Metal Ramekins for Foodservice Settings
Built with durable aluminum and ceramic-look coating, the Bon Chef 9038IVY ramekin is ideal for medium-volume restaurant or catering service, providing consistent quality and ease of use without special certifications. Its sleek design suits various foodservice environments requiring precise presentation and quick cleanup, making it a reliable choice for professional kitchens.
- Moderate throughput — ideal for busy restaurant service
- Commercial kitchen equipment — built for frequent handling and cleaning
- Restaurant-ready — enhances presentation in upscale or casual settings
- Compact footprint — stackable and space-efficient for large kitchens
- Durable aluminum construction — withstands impact and corrosion over time
