Bon Chef 9024PLUM 2 Oz Ramekin Fluted Round Aluminum Sandstone Plum
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- Corrosion-resistant aluminum with ceramic-look coating.
- Precise 2 oz. capacity optimizes portion control.
- Lightweight design supports quick handling and stacking.
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The Bon Chef 9024PLUM Ramekin is a high-quality 2 oz. capacity metal ramekin designed for precise portioning and presentation in professional foodservice environments. Crafted from durable aluminum with a ceramic-look Sandstone Plum finish, it offers a round, fluted exterior that enhances visual appeal. Its 2-3/8" diameter ensures compatibility with standard serving ware, making it ideal for applications such as appetizers, sauces, and garnishes in restaurant and catering operations. This component provides a reliable solution for professional kitchens seeking uniformity, ease of maintenance, and a refined appearance for serving portion-controlled items.
The Bon Chef 9024PLUM ramekin offers a corrosion-resistant aluminum construction with an eye-catching ceramic-look coating, suitable for both hot and cold food presentations. Its compact 2 oz. capacity and 2-3/8" diameter facilitate efficient portion control. Designed for quick cleaning, the fluted shape supports aesthetic plating, and its sturdy material ensures long-term durability in busy commercial kitchens. Compatible with standard restaurant service and easy to stack for storage, it streamlines workflow for food prep and presentation.
Suitable for foodservice providers seeking efficient portion control and attractive presentation materials.
The Bon Chef 9024PLUM ramekin features a 2 oz. capacity with a 2-3/8" diameter and is constructed from lightweight yet durable aluminum finished with a ceramic-look Sandstone Plum coating. Weighing only 0.25 lbs, it supports quick handling and stacking in commercial kitchens. The product accommodates a broad operating temperature range suitable for hot or cold applications and is resistant to corrosion, ensuring long-term usability. Its simple design allows for straightforward cleaning and maintenance, while its consistent shape and size promote uniform portioning. The ramekin's dimensions and finish make it compatible with standard serving trays and dishware, enhancing the efficiency of food presentation and service workflows.
A commercial ramekin or sauce cup is a small, durable, metal or ceramic vessel designed for precise portion serving in professional kitchens. It typically features a standardized size, such as 2 oz., with a round, fluted shape that supports attractive presentation and easy handling. These dishes are used for sauces, condiments, or appetizers in restaurant, catering, and hospitality settings, often made from corrosion-resistant materials like aluminum or stainless steel to withstand frequent use. The Bon Chef 9024PLUM ramekin, with its aluminum construction and Sandstone plum ceramic-look coating, is tailored for high-volume foodservice environments, offering both functionality and visual appeal for mid-volume kitchen operations, ideal for controlled portions and elegant presentation in the foodservice industry.
Designed for medium-group culinary operations, the Bon Chef 9024PLUM ramekin delivers high durability and consistent portioning, making it suitable for tabletop presentation or ingredient prep in restaurant or catering kitchens. Manufactured by Bon Chef, model 9024PLUM, this aluminum ramekin features a ceramic-look finish that enhances visual appeal. Optimized for standard foodservice workflows, it supports efficient portion control, cleaning, and storage, making it an essential component for balanced food service and elegant plating in commercial environments.
Why Choose Bon Chef 9024PLUM is because it combines a lightweight aluminum construction with a stylish ceramic-look coating that enhances presentation durability. Its compact, stackable design, corrosion-resistant finish, and precise 2 oz. capacity deliver efficient performance tailored for professional foodservice requirements, from plating to portion control. Its aesthetic appeal and robustness support streamlined workflow, offering a restaurant-ready solution that stands out compared to standard ramekins—serving, storage, and sanitation benefits set this model apart in commercial kitchen equipment.
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