The Bon Chef 9013DKBLU Classic Salad Dressing Crock is a commercial-grade serving vessel designed for professional foodservice environments. Crafted from durable aluminum with a ceramic-look coating in Sandstone Dark Blue, this round crock features a capacity of 2 quarts and 1 ounce, measuring 6 inches in diameter and standing 6 inches high. It provides a sturdy, corrosion-resistant container ideal for meticulous presentation and consistent portion control in salad bars, buffets, and casual dining settings.
Top Bon Chef 9013DKBLU Features
Targeted at commercial foodservice operators, the Bon Chef 9013DKBLU Salad Dressing Crock delivers reliable performance through its corrosion-resistant aluminum construction and ceramic-look coating. Its sizable capacity and precise dimensions support streamlined portioning, while its round shape ensures easy cleaning and handling. Designed for high-volume salad assembly stations, it seamlessly integrates into buffet lines and self-serve areas, optimizing workflow efficiency.
- Capacity: 2 qt. 1 oz. for ample salad dressing storage
- Material Grade: Aluminum with durable ceramic-look coating
- Ease-of-Use: Rounded shape facilitates quick cleaning & refilling
- Use Case: Suitable for salad bars and high-traffic catering service
- Workflow Benefit: Enhances speed and consistency during meal assembly
Ideal for professional salad preparation and presentation needs in commercial kitchens.
Bon Chef 9013DKBLU Technical Specs
The Bon Chef 9013DKBLU Salad Dressing Crock features a 6-inch diameter round aluminum body with a sandstone-colored ceramic-look coating, providing durable surface protection against scratches and corrosion. Weighing 2 pounds, it offers a balanced, stable design suitable for countertop use. The unit's construction supports repeated dishware cleaning routines without degradation, and its dimensions make it compatible with standard condiment stations. Operating within typical kitchen temperature ranges, it’s designed for reliable performance in busy foodservice settings. The product does not specify electrical or refrigeration requirements, as it is a manually handled serving vessel; cleaning involves simple hand-washing with non-abrasive detergents through disassembly of its parts. Its finish supports commercial sanitation standards, ensuring hygienic presentation.
- Capacity: 2 qt. 1 oz. volume ideal for dressings
- Material: Aluminum with ceramic-look coating for longevity
- Construction Dimensions: 6 inches diameter x 6 inches height
- Weight: 2 pounds, sturdy for countertop stability
- Color: Sandstone in dark blue finish
- Temperature Tolerance: Suitable for ambient use, not refrigeration
- Cleaning & Maintenance: Hand wash, disassemble for thorough sanitation
Electrical Compatibility & Plumbing: Not applicable, manual handling for service
Installation: Fits standard countertop space, minimal clearance required
Durability Traits: Scratched and corrosion-resistant aluminum construction
Workflow Integration: Designed for condiment stations, buffet lines
Storage & Handling: Compact profile for easy transport and repositioning
What is a commercial salad crock?
A commercial salad crock is a professional-grade foodservice vessel designed for holding, portioning, and serving salad dressings or toppings within restaurant or catering operations. Constructed from durable materials such as aluminum or stainless steel, these items are optimized for frequent handling and cleaning, typically used in salad bars, buffet lines, and prep stations. The Bon Chef 9013DKBLU Classic Salad Dressing Crock features a 2-quart capacity, round shape, and ceramic-look coating, making it resilient and suitable for high-volume applications. Primarily installed on countertops in casual dining, catering, or institutional settings, it supports efficient and hygienic salad assembly, suitable for moderate throughput environments.
Top commercial salad crocks for high-volume salad service
Designed for moderate throughput environments, the Bon Chef 9013DKBLU salad crock combines built-in durability with functional capacity, making it suitable for restaurant salad stations and buffet lines. Its aluminum construction offers corrosion resistance and easy maintenance, ideal for busy foodservice operations. The model 9013DKBLU by Bon Chef is well-regarded for its precise dimensions and material quality, ensuring consistent presentation and efficient workflow.
- Operation type — moderate-volume salad assembly stations
- Kitchen type — casual dining, buffet setups
- Foodservice category — salad dressing and condiment dispensers
- Workload qualifier — reliable for mid-scale foodservice throughput
- Use case — buffet line condiment and topping staging
Why Choose Bon Chef 9013DKBLU?
The Bon Chef 9013DKBLU stands out among commercial salad crocks with its durable aluminum construction and ceramic-look coating, offering a robust and visually appealing presentation. Its compact, round design maximizes countertop space, while providing easy handling and cleaning features suited for high-traffic foodservice environments. This model ensures consistent portioning and presentation without sacrificing longevity or sanitation.
- Compact footprint for efficient countertop use in busy kitchens
- Manufactured from corrosion-resistant aluminum for prolonged durability
- Easy disassembly supports quick cleaning and sanitation routines
- Designed for moderate-volume salad service in commercial settings
- Styled in a stylish sandstone dark blue finish to enhance presentation
