The Bon Chef 9013CGRN Classic Salad Dressing Crock is a commercial-grade foodservice container designed for precise portioning and presentation of salad dressings and condiments. Constructed from durable aluminum with a ceramic-look sandstone finish, this 2-quart round crock measures 6 inches in diameter and stands 6 inches tall, making it suitable for countertop applications in busy restaurant, cafeteria, or catering environments. Its high-capacity design and corrosion-resistant materials support efficient workflow in mid-volume salad service and condiment stations. Technical details include an aluminum body with a sandstone ceramic-like coating, a capacity of 2 quarts 1 ounce, and a weight of 2 pounds, emphasizing its robustness and ease of maintenance in commercial kitchens.
Top Bon Chef 9013CGRN Features
The Bon Chef 9013CGRN salad dressing crock offers a combination of durability and functionality essential for foodservice professionals. Its aluminum construction ensures strength and resistance to corrosion, while the sandstone ceramic-look coating provides an attractive, non-slip surface. The 2 qt. capacity supports high-volume dressing and condiment dispensing, with ergonomic dimensions that fit seamlessly into countertop setups. Designed for easy cleaning and spill containment, this round crock facilitates workflow efficiency in salad bars, buffets, and prep stations. Its versatile size and robust build make it ideal for various applications in commercial kitchens and catering operations.
- Capacity: 2 quarts 1 oz. for bulk dressing storage
- Material: Aluminum with ceramic-look sandstone coating for durability
- Size and Shape: 6" diameter round container for space-efficient use
- Easy Maintenance: Non-porous surface simplifies cleaning routines
- Workstation Fit: Suitable for countertop condiment and dressing stations
Ideal for condiment and salad dressing setups in commercial kitchens requiring durable and easy-to-clean containers.
Bon Chef 9013CGRN Technical Specs
The Bon Chef 9013CGRN salad dressing crock features a compact footprint with dimensions of 6 inches in diameter and 6 inches in height, constructed from high-quality aluminum with a sandstone ceramic-look finish that offers resistance to corrosion and chipping. Weighing just 2 pounds, it is lightweight for handling and repositioning. The container’s capacity of 2 quarts 1 ounce supports medium throughput salad-bar service and condiment dispensing, making it suitable for countertop use in busy foodservice settings. Its finish adheres to food safety standards, with a straightforward cleaning routine—disassembly for thorough sanitation is simple. The crock operates optimally within a temperature range suitable for food storage and presentation but is not refrigerated or heated. No electrical requirements are necessary, streamlining installation in various kitchen setups.
- Dimensions: 6" diameter x 6" height
- Material: Aluminum with sandstone ceramic-look coating
- Weight: 2 lbs
- Capacity: 2 quarts 1 oz.
- Color: Greens (Sandstone finish)
- Construction: Aluminum with durable ceramic-look exterior
- Cleaning: Disassembly and wipe-down for sanitation
- Operating Range: Suitable for ambient food presentation environments
- Food Safety: Food-safe coating, corrosion-resistant material
Placement: countertop use in salad bars and condiment stations
Maintenance: Easy to clean with damp cloth or disassembly
Capacity: Capable of holding 2 quarts 1 ounce for bulk dressing storage
Finish: Sandstone ceramic-look coating for durability and aesthetics
Compatibility: Suitable for use in high-traffic commercial food prep areas
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed for storing and serving dressings, condiments, or toppings in high-volume culinary environments. Made from durable materials such as aluminum or stainless steel, these crocks often feature finishes that resist corrosion and match aesthetic requirements. The Bon Chef 9013CGRN showcases a 2-quart capacity, round shape, and a sandstone ceramic-look coating that combines functionality with visual appeal; it’s installed on countertops or workstations for efficient condiment presentation in restaurants, cafeterias, or catering facilities. Ideal for medium-volume salad and condiment service, these crocks support streamlined workflow and hygiene standards in professional kitchens.
Top salad crocks for high-volume foodservice settings
Designed for countertop condiment and dressing stations, the Bon Chef 9013CGRN salad crock delivers durable, corrosion-resistant performance suited for mid-sized restaurant operations. Its aluminum construction and ceramic-look finish ensure longevity and ease of cleaning, supporting efficient workflow. The model 9013CGRN is optimal for high-quality presentation in salad bars and buffet lines, providing reliable capacity and streamlined handling for busy shifts.
- Medium-duty operation — ideal for restaurants and cafeterias
- Commercial kitchen equipment — supports high-volume condiment service
- Durable aluminum build — resists corrosion and chipping
- Compact footprint — maximizes countertop efficiency
- Easy disassembly — simplifies sanitation and maintenance
