The Bon Chef 9008WHTM Salad Dressing Pot is a top-tier foodservice accessory designed for professional kitchens, providing a reliable 1-1/2 quart (approximately 1.42 liters) capacity in a compact, round aluminum construction. Its sandstone-colored ceramic-look coating offers enhanced durability and aesthetic appeal, making it suitable for salad service, condiment stations, and buffet presentations. With precise dimensions of 6-1/16 inches in diameter and 4-1/2 inches in height, this salad dressing pot is engineered for efficient portion control and ease of handling. Its NSF certification ensures compliance with sanitation standards critical to commercial food operations, while its sturdy aluminum build supports consistent performance across diverse foodservice environments. This unit is optimized for standardized salad dressing and condiment applications, demonstrating resistance to typical restaurant wear and tear with a focus on operational reliability.
Top Bon Chef 9008WHTM Features
The Bon Chef 9008WHTM Salad Dressing Pot offers a ceramic-look sandstone coating on durable aluminum, providing corrosion resistance and easy maintenance. Its 1-1/2 quart capacity supports medium-volume salad service, and the round shape ensures uniform filling distribution. Designed for countertop use, it integrates seamlessly into salad bars and condiment stations, facilitating quick workflow adjustments. The lightweight construction simplifies handling during setup and cleaning routines, ensuring operational efficiency and hygiene compliance. Its NSF certification affirms suitability for professional foodservice standards.
- Capacity: 1-1/2 quart volume facilitates medium salad and dressing portions.
- Material: Aluminum with ceramic-look coating offers high durability and aesthetic appeal.
- Design: Round shape ensures uniform filling and easy stacking for storage.
- Ease of Maintenance: Coated surface allows for simple cleaning and resistance to staining.
- Application: Compatible with countertop salad stations and condiment setups for versatile service.
Ideal for commercial salad bars, buffet stations, and catering operations requiring durable, easy-to-clean dressing containers.
9008WHTM Technical Specs
The Bon Chef 9008WHTM salad dressing pot is constructed from high-quality aluminum with a ceramic-look sandstone coating, ensuring longevity and aesthetic cohesion within professional kitchens. It measures 6-1/16 inches in diameter and 4-1/2 inches in height, with a weight of 2 lbs. Its design supports a 1-1/2 quart capacity, making it suitable for moderate-volume salad and condiment service. The unit is NSF certified, assuring compliance with food safety and sanitation standards. Operating within typical foodservice temperature ranges, it withstands routine cleaning and handling processes. The lightweight aluminum build simplifies handling and transport during shifts, while its coated surface supports easy cleaning routines. No electrical components or refrigeration are incorporated into this model, emphasizing its role as a durable static container for salad dressings and condiments.
- Material: Aluminum with ceramic-look sandstone finish supports durability and aesthetic appeal.
- Dimensions: 6-1/16" diameter x 4-1/2" height for compact countertop placement.
- Capacity: 1-1/2 quart volume suitable for moderate foodservice volumes.
- Weight: 2 lbs for easy handling and repositioning in busy service areas.
- Certifications: NSF certified for compliance with commercial sanitation and safety standards.
Electrical Requirements: None required.
Construction & Finish: Aluminum with ceramic-look sandstone coating for durability and easy cleaning.
Temperature Resistance: Operates efficiently within typical foodservice temperature ranges, with max safe cleaning temperatures supported.
Usage Compatibility: Designed for countertop placement in salad and condiment stations, supporting hygienic serving.
Maintenance: Coated surface supports straightforward cleaning with routine dishwashing or wiping procedures.
What is a commercial salad crock?
A commercial salad crock is a durable, purpose-built container designed for holding and dispensing salad dressings, condiments, or toppings in professional foodservice environments. Typically made from robust materials like aluminum or stainless steel, it supports easy portion control and efficient workflow at salad bars, buffet setups, and catering stations. The Bon Chef 9008WHTM Salad Dressing Pot exemplifies this category with its aluminum construction, ceramic-look sandstone coating, and 1-1/2 quart capacity, making it well-suited for mid-volume salad service in restaurants, hotels, and institutional kitchens. Its practical dimensions and NSF certification make it an ideal component for maintaining hygiene standards and operational efficiency in diverse commercial settings.
Top salad crock for medium-volume foodservice settings
Designed for countertop salad stations and condiment service, the Bon Chef 9008WHTM salad dressing pot features a ceramic-look coating for enhanced durability, supporting medium throughput operations. Made by Bon Chef, it offers reliable performance and hygienic design perfect for restaurant and hospitality environments handling moderate salad and dressing portions.
- Operation Type — suitable for salad bars and buffet stations
- Kitchen Setting — ideal for compact commercial kitchen spaces
- Foodservice Category — supports salad dressings and condiment applications
- Workload Qualifier — optimized for moderate throughput levels
- Use Case — effective in maintaining organized salad and condiment stations
Why Choose Bon Chef 9008WHTM?
Combining a durable aluminum body with a stylish ceramic-look sandstone finish, the Bon Chef 9008WHTM salad dressing pot offers a superior balance of longevity, ease of cleaning, and aesthetic appeal. Its compact design ensures seamless integration into various countertop setups, supporting efficient workflow in professional kitchens. Unlike standard models, this unit's corrosion-resistant coating enhances sanitation and maintenance, reducing downtime and operational costs. Its 1-1/2 quart capacity maximizes condiment storage while maintaining space efficiency, making it a reliable choice for mid-volume salad service and condiment stations in hospitality venues seeking high-quality, restaurant-ready equipment.
- Self-contained, corrosion-resistant construction enhances longevity
- Stylish sandstone coating improves hygiene and visual appeal
- Compact footprint optimizes countertop workspace efficiency
- Lightweight aluminum design simplifies handling and cleaning
- Designed for reliable performance in busy foodservice environments
