The Bon Chef 9008SMOKEGRA Salad Dressing Pot is a premium commercial salad crock designed for foodservice environments requiring durable, functional, and stylish creamware. With a capacity of 1-1/2 quarts and dimensions of 6-1/16" x 4-1/2", this aluminum salad dressing pot features a ceramic-look sandstone coating in smoke gray, providing a resistant surface ideal for high-volume salad stations and kantoniers. Its construction ensures consistent temperature retention and ease of cleaning, making it suitable for salad dressing stations, buffet setups, and prep areas needing reliable, restaurant-ready utensils.
Top Bon Chef 9008SMOKEGRA Features
The Bon Chef 9008SMOKEGRA salad dressing pot combines high durability with professional-grade performance, tailored for busy foodservice operations. Its aluminum body with a ceramic-look sandstone coating delivers corrosion resistance and aesthetic appeal. The 1-1/2 quart capacity supports efficient portioning and portion control in salad bars or buffet lines. Designed for straightforward cleaning and maintenance, it integrates seamlessly into catering, cafeteria, or restaurant environments with standard countertop setups and optimized workflow. Its precise dimensions facilitate easy handling and stacking, supporting efficient service delivery for moderate to high-volume salad dressing applications.
- Capacity: 1-1/2 quart for portioning and service efficiency
- Construction: Aluminum with ceramic-look sandstone coating enhances durability and aesthetics
- Ease of maintenance: Smooth coated surface simplifies cleaning and sanitization
- Design compatibility: Fits standard salad and condiment stations with 6-1/16" x 4-1/2" footprint
- Workflow suitability: Ideal for buffet lines, salad bars, and prep areas requiring quick handling
Use in commercial salad service or condiment stations where durability and easy cleaning are priorities.
Bon Chef 9008SMOKEGRA Technical Specs
The Bon Chef 9008SMOKEGRA salad dressing pot features a simple yet robust construction with aluminum material, measuring 6-1/16" in diameter and 4-1/2" in height, weighing approximately 2 lbs. It employs a ceramic-look sandstone coating finished in smoke gray, providing resistance to scratches and stains while maintaining a professional appearance. Its design ensures compatibility with standard countertop setups, suited for moderate workloads, with a capacity of 1-1/2 quarts suitable for salad dressings, toppings, or condiments. The unit supports efficient workflow in cafeteria-style service or buffet line operations. Cleaning involves wiping with a mild detergent, with no disassembly required for routine maintenance.
- Dimensions: 6-1/16" diameter x 4-1/2" height
- Weight: approximately 2 lbs
- Material: Aluminum with ceramic-look sandstone coating
- Color: Smoke Gray
- Capacity: 1-1/2 quart
- Temperature resistance: Suitable for typical foodservice temperature ranges
- Cleaning & maintenance: Wipe with mild detergent, no disassembly needed
- Installation needs: Fits standard countertop setups, requires minimal clearance
- Food safety: Coating maintains cleanliness and hygiene standards for food contact equipment
What is a commercial salad crock?
A commercial salad crock is a durable, food-grade vessel designed for storing, portioning, and serving salad dressings, toppings, or condiments in high-volume foodservice settings. These units, like the Bon Chef 9008SMOKEGRA, are made from corrosion-resistant materials such as aluminum with ceramic coatings, typically feature capacities around 1-2 quarts, and are optimized for use in salad bars, buffet stations, and prep areas. They facilitate efficient service and ease of cleaning, making them essential in restaurants, cafeterias, and catering environments requiring consistent sanitation and operational efficiency.
Top Salad Crocks for Salad Service in Foodservice Environments
Reliable and restaurant-ready, commercial salad crocks like the Bon Chef 9008SMOKEGRA offer durable construction, simplified maintenance, and precise sizing ideal for salad bars and buffet lines, supporting moderate workloads while ensuring sanitation and efficiency in foodservice operations.
- Operation Type — suitable for salad prep and condiments stations
- Kitchen Type — ideal for medium-volume restaurant kitchens
- Foodservice Category — designed for salad dressing and condiment service
- Workload Qualifier — supports moderate throughput applications
- Use Case — efficient portioning in buffet and salad bar settings
Why Choose Bon Chef 9008SMOKEGRA?
Choosen for its robust aluminum construction with a ceramic-look sandstone coating, the Bon Chef 9008SMOKEGRA salad dressing pot combines durability with professional aesthetics. Its 1-1/2 quart capacity and sleek smoke gray finish provide practicality and style, supporting efficient salad and condiment service in a variety of foodservice environments. Its design optimizes workflow, sanitation, and ease of maintenance, making it a preferred choice over standard metal or plastic alternatives.
- Enhanced corrosion resistance with high-quality aluminum body
- Resistant ceramic-look coating for longevity and aesthetic appeal
- Compact design with 6-1/16" x 4-1/2" footprint for space-efficient setups
- Suitable for moderate workloads in commercial salad applications
- Ease of cleaning supports sanitary kitchen operations
