The Bon Chef 9003CABERNET Butter Ramekin is a commercial-grade metal ramekin designed for precise portion control and presentation in professional foodservice environments. Crafted from durable aluminum with a ceramic-look sandstone coating, this 2-3/4" diameter by 1-1/2" height ramekin offers an attractive matte red finish. Its robust construction provides heat resistance and long-term durability, making it suitable for upscale restaurants, catering operations, and buffet setups requiring reliable metal containers for butter, sauce, or condiment servings. Meeting technical standards for food safety and operational efficiency, it ensures consistent performance under frequent use.
Top Bon Chef 9003CABERNET Features
The Bon Chef 9003CABERNET Butter Ramekin supports efficient food presentation and service with its corrosion-resistant aluminum construction and ceramic-look coating. Its size and weight optimize handling, while the durable finish withstands high-volume use. The product's easy-to-clean surface facilitates quick maintenance, and its precise dimensions ensure compatibility with standard foodservice setups. Ideal for butter, sauces, or condiments, it enhances workflow in busy kitchens focused on presentation and portion control.
- Corrosion-resistant aluminum with ceramic-look coating ensures longevity in commercial kitchens.
- 2-3/4" diameter by 1-1/2" height fits standard portion sizes and serving stations.
- Matte red sandstone finish provides an attractive and easy-to-maintain surface.
- Lightweight at 0.25 lbs facilitates handling during service and cleaning.
- Designed for frequent use in buffet, catering, or tabletop applications, supporting efficient workflow and presentation.
Ideal for foodservice operations seeking durable, attractive ramekins for condiment presentation and portion control.
9003CABERNET Technical Specs
The Bon Chef 9003CABERNET Butter Ramekin features a durable aluminum construction with a ceramic-look sandstone coating, finished in matte red for visual appeal. It measures 2-3/4 inches in diameter and 1-1/2 inches in height, with a weight of 0.25 lbs, suitable for high-frequency handling. Its operating temperature range supports consistent performance in hot or cold food applications, while food safety standards ensure compatibility with standard cleaning routines. This model is designed for countertop placement or hand-held use in busy foodservice settings. The ramekin is lightweight yet sturdy, making it suitable for buffet lines, catering, and restaurant tables requiring attractive condiment containers.
- Material: Aluminum with ceramic-look sandstone finish
- Dimensions: 2-3/4" dia. x 1-1/2" H
- Weight: 0.25 lbs
- Temperature Range: Up to 400°F (204°C)
- Food Safety: Meets industry standards for commercial foodservice use
- Finish: Matte red sandstone coating
- Cleaning: Dishwasher safe surface for quick maintenance
- Usage Compatibility: Suitable for hot and cold condiments, sauces, and butter
Electrical Requirements: None
Construction & Finish: Aluminum with ceramic-look coating
Color: Matte Red sandstone
Food Safety & Durability: High resistance to corrosion and staining
Handling & Maintenance: Lightweight for ease of use and cleaning routines
What is a commercial butter ramekin?
A commercial butter ramekin is a small, durable metal or ceramic container used in professional foodservice settings to serve butter, sauces, or condiments. These ramekins, exemplified by the Bon Chef 9003CABERNET model, are manufactured with robust materials such as aluminum and finished with attractive, easy-to-clean coatings. Installed in buffet stations, tabletop service, or food presentation lines, they support efficient, attractive presentation while withstanding frequent handling, heat exposure, and rigorous cleaning, making them essential for high-volume restaurants, catering, and catering operations optimized for presentation and portion control.
Top Butter Ramekins for Foodservice Settings
Designed for medium workflow environments, the Bon Chef 9003CABERNET Butter Ramekin delivers durable metal construction and refined aesthetic appeal, suitable for upscale restaurant service and catering. Its compact size and corrosion-resistant finish support reliable condiment presentation in busy foodservice locations, making it ideal for medium-volume operations such as hotel dining or event catering.
- Operational for moderate throughput in hospitality kitchens
- Perfect for compact commercial spaces with limited prep area
- Ideal for butter and condiment service in professional settings
- Supports efficient workflow in busy catering environments
- Designed for food presentation and portion control in foodservice operations
Why Choose Bon Chef 9003CABERNET?
Why choose the Bon Chef 9003CABERNET Butter Ramekin over similar metal ramekins? Its ceramic-look sandstone coating offers enhanced durability, an attractive appearance, and easier maintenance, making it restaurant-ready. The lightweight aluminum construction combines robustness with ease of handling, supporting high-volume service while maintaining presentation quality. Its compact dimensions optimize space in busy foodservice operations, providing a reliable and visually appealing serving solution that withstands frequent use without compromising sanitation or function.
- Self-contained design for tabletop condiment service
- Enhanced corrosion resistance extends product lifespan
- Compact footprint optimizes limited workspace areas
- Lightweight construction reduces operator fatigue during service
- Restaurant-ready aesthetic with durable coating for high-volume use
