The Bon Chef 81021CABERNET Bowl is a professional-grade cooking and serving vessel designed for commercial foodservice environments. Crafted from durable aluminum with a ceramic-look coating, this round bowl offers a 4-quart capacity, measuring 14-1/4 inches in diameter and 4-3/4 inches in height. Its distinctive antler handles provide ergonomic grip and visual appeal, making it suitable for buffet lines, catering setups, and banquet service. The sandstone matte red finish enhances presentation while facilitating easy maintenance. Its technical construction ensures resistance to impacts and corrosion, ideal for high-traffic kitchens requiring reliable, functional serveware.
Top Bon Chef 81021CABERNET Features
The Bon Chef 81021CABERNET Bowl features a robust aluminum body with a ceramic-look coating, offering superior durability and resistance to scratches and staining. Its 4 quart. capacity is optimized for precise portioning in commercial kitchens. The ambient antler handles enable easy handling and movement during busy service periods. Designed for multi-purpose use, it accommodates a variety of food items from salads to mixed dishes, streamlining workflow in high-volume foodservice operations. Its round shape ensures even heat distribution when used with heating elements, and the coating simplifies cleaning routines, reducing downtime for sanitation.
- Capacity: 4-quart volume for efficient food portioning
- Material: Heavy-duty aluminum with ceramic-look coating for durability
- Handles: Ergonomic antler handles for secure grip and safe handling
- Design: Round shape facilitates even heat distribution and presentation
- Maintenance: Easy to clean ceramic-look finish minimizes maintenance time
Ideal for buffet service, catering, and institutional kitchens managing moderate throughput.
81021CABERNET Technical Specs
The Bon Chef 81021CABERNET Bowl features a 4-quart capacity, constructed from high-quality aluminum with a ceramic-look sandstone matte red coating, providing excellent impact and corrosion resistance in commercial settings. It measures 14-1/4 inches in diameter and 4-3/4 inches tall, accommodating various food presentations. The product operates without electrical requirements, relying on manual handling, and is compatible with standard commercial dishwashing cleaning routines. Its weight is optimized for stability during use, and the bowl’s finish is designed for quick wiping and sanitation. The handles are securely attached with ergonomic consideration for safe, repetitive handling in busy environments. The bowl is non-insulated but suited for a range of temperature settings, suitable for fresh or cooked foods not requiring extreme temperature retention. Safety and food contact compliance are inherent in the aluminum and coating materials, ensuring sanitation and longevity.
- Capacity: 4-quart volume for versatile food service
- Material: Aluminum with ceramic-look coating for impact resistance
- Dimensions: 14-1/4" diameter x 4-3/4" height for fit in standard prep and display areas
- Finish: Sandstone matte red exterior for aesthetic appeal and ease of cleaning
- Weight: Balanced for stability, approximately appropriate for standard handling
What is a commercial bowl?
A commercial bowl is a professional-grade vessel designed for food preparation, serving, and display in high-volume foodservice settings. Constructed from durable materials like aluminum or stainless steel, these bowls are optimized for frequent use, easy cleaning, and consistent performance. The Bon Chef 81021CABERNET Bowl is specifically suited for buffet stations, catering operations, and cafeteria service, providing a reliable option for managing moderate to high throughput of food items while facilitating efficient workflow and sanitation.
Top Metal Bowls for Moderate Volume Foodservice Settings
Designed for mid-range throughput kitchens, the Bon Chef 81021CABERNET Bowl offers durable construction and practical functionality. Made by Bon Chef, this metal bowl supports consistent food presentation and efficient handling in banquet and catering environments. Its robust design and ergonomic handles make it suitable for moderate-volume foodservice operations requiring reliable, restaurant-ready serveware.
- Moderate throughput — ideal for catering and banquet services
- Commercial-grade construction — impact-resistant aluminum with ceramic coating
- Designed for easy handling — ergonomic antler handles
- Space-efficient — round shape fits standard storage solutions
- Food-safe materials — ensures sanitation in busy kitchens
