The Bon Chef 73309-OM-M Country French X Ombre Saute Pan is a commercial-grade stainless steel cooking vessel designed for precise heat retention and durability in professional kitchens. With a capacity of 3 quarts and 4 ounces, its 11.25-inch diameter and 2.75-inch height provide ample surface area for sautéing, braising, and frying. Induction-ready and constructed with a five-ply stainless steel core, this pan ensures uniform heat distribution, making it suitable for high-volume food preparation in restaurants, catering, and institutional settings. Its round shape and riveted long handles facilitate maneuverability and commercial workstation integration, while dishwasher compatibility supports streamlined cleaning.
Top Bon Chef 73309-OM-M Features
The Bon Chef 73309-OM-M saute pan offers a durable, high-performance cooking surface designed for heavy-duty foodservice applications. Its five-ply stainless steel construction ensures even heat transfer and resistance to warping, while the riveted handles provide secure grip and longevity. Ideal for fast-paced kitchens, the pan facilitates efficient workflow with easy cleaning and induction compatibility. Its non-lid design and ergonomic handles support versatile stovetop use and ergonomic handling in demanding culinary environments.
- Capacity: 3 quarts 4 ounces for versatile cooking tasks
- Material: High-grade stainless steel offers durability and corrosion resistance
- Cleaning: Dishwasher safe for quick sanitation in busy kitchens
- Design: Induction-ready with five-ply construction for even heating
- Handle: 7-inch long riveted handles ensure secure grip during operation
Ideal for sautéing, braising, and frying in high-demand foodservice environments.
73309-OM-M Technical Specs
The Bon Chef 73309-OM-M sauté pan features a robust stainless steel construction with a 5-ply layered design that ensures uniform heat distribution across its 11.25-inch diameter surface. Weighing 4.75 pounds, it offers an ergonomic handle designed for secure handling, supported by induction capability for versatile cooktop compatibility. Its temperature tolerance accommodates standard commercial cooking ranges, with safe operation typically up to 600°F. The pan’s dishwasher-safe finish simplifies maintenance in high-turnover kitchens, and its rounded, seamless interior facilitates easy cleaning. With a cover option sold separately, it can be seamlessly integrated into a range of cooking workflows for moderate to high-volume operations.
- Capacity: 3 qt 4 oz, suitable for various cooking volumes
- Material: 304 stainless steel with 5-ply layers for durability and heat uniformity
- Dimensions: 11.25 inches diameter, 2.75 inches height
- Weight: 4.75 lbs; shipping weight may vary
- Compatibility: Induction ready, dishwasher safe, handle riveted for strength
Electrical Requirements: Not applicable for this cookware; designed for stovetop use in standard commercial kitchens
Temperature Resistance: Up to 600°F safe operational range
Construction & Finish: Polished stainless steel surface with seamless interior
Cleaning & Maintenance: Dishwasher safe, with smooth rounded interior for easy scrub
Usage Compatibility: Suitable for all stovetop types, including induction, gas, and electric
What is a commercial sauté pan?
A commercial sauté pan is a durable, high-capacity cookware designed for intense use in professional kitchens, suited for high-volume food preparation. Constructed from multi-layer stainless steel, it features a wide, flat cooking surface and long handles for safety and maneuverability. The Bon Chef 73309-OM-M Country French X Ombre Saute Pan specifically offers superior heat conduction, induction readiness, and dishwasher compatibility, making it ideal for sautéing, browning, and simmering tasks in busy foodservice operations, such as restaurants and catering venues.
Top stainless steel saute pans for moderate foodservice operations
Built with high-quality materials, these durable stainless steel sauté pans focus on precise heating and ease of maintenance, suitable for high-demand commercial kitchens. Bon Chef 73309-OM-M delivers reliable performance with its induction-ready five-ply construction and ergonomic design, perfect for moderate throughput in restaurants, catering, and institutional kitchens.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Type — designed for compact commercial food preparation spaces
- Foodservice Category — ideal for restaurant sautéing and frying
- Workload Qualifier — supports moderate culinary output demands
- Use Case — optimal for stovetop cooking and sauce prep
Why Choose Bon Chef 73309-OM-M?
Bon Chef 73309-OM-M stands out among commercial sauté pans through its multi-layer stainless steel construction, robust riveted handles, and induction readiness, providing consistent performance and longevity. Its modern design facilitates easy cleaning, while its precise heat distribution enhances culinary results. Designed for high-volume, fast-paced environments, this pan improves workflow efficiency and cookware durability compared to standard models.
- Compact footprint optimized for limited kitchen space
- Self-contained, five-ply stainless steel construction enhances heat retention
- Induction-ready and dishwasher safe for streamlined operation
- Heavy-duty riveted handles ensure secure, safe handling under busy conditions
- Designed for commercial high-temperature cooking environments
