Bon Chef 73301-OM-S 3 Quart Sauce Pot with Lid Stainless Steel Shadow Gray

The Bon Chef 73301-OM-S Country French X Ombre Sauce Pot is a professional-grade 3-quart stainless steel cooking vessel designed for commercial kitchens. Featuring a distinctive shadow gray finish, this sauce pot offers precise thermal conductivity with a 5-ply construction that ensures even heat distribution. Equipped with a durable lid and two riveted handles, it facilitates efficient sauce or broth preparation, ideal for high-volume foodservice operations requiring consistent results and ease of maintenance. Its induction-ready feature and dishwasher-safe design enhance workflow integration and sanitation standards in busy culinary environments.

Top Bon Chef 73301-OM-S Features

This sauce pot is built for durability and versatility in commercial settings. Its 5-layer stainless steel construction provides superior heat retention, while the riveted handles ensure secure handling under heavy use. The included lid allows for controlled simmering and reduced evaporation, supporting efficient workflow. Suitable for induction cooking, it simplifies multi-platform kitchen operations, and its dishwasher-safe design eases cleaning routines, making it a dependable tool for high-demand food preparation.\p>

• Capacity: 3 quarts 9 ounces for versatile sauce production
• Material: Heavy-duty stainless steel with 5-ply construction for durability
• Ease of Maintenance: Dishwasher safe stainless steel for quick cleaning
• Handling & Storage: Riveted handles for secure grip and stacking capability
• Use Case: Suitable for high-volume sauce, broth, and reduction preparation in commercial kitchens

Ideal for restaurants, catering, and institutional kitchens requiring reliable cookware for sauce and broth cooking.

Bon Chef 73301-OM-S Technical Specs

The Bon Chef 73301-OM-S is a robust stainless steel sauce pot with a 3 quart 9-ounce capacity and a diameter of 8 5/8 inches paired with a height of 3 7/8 inches. Its 5-ply construction ensures excellent heat conduction and uniform cooking. Weighing 4.5 lbs, the vessel features induction readiness and dishwasher compatibility. The lid is included to facilitate temperature control during simmering or reducing sauces. Crafted for durability, its material is suitable for a wide range of operating temperatures, making it ideal for continuous commercial kitchen use. The stainless steel finish in shadow gray enhances its professional appearance and ease of cleaning.

• Electrical Requirements: Not applicable; compatible with standard cooking surfaces
• Construction & Finish: Stainless steel, shadow gray finish, 5-ply for heat durability
• Temperature Resistance: Operating range suitable for typical culinary applications
• Dimensions: 8 5/8\"D x 3 7/8\"H; weight 4.5 lbs
• Food Safety: Made of food-grade stainless steel, dishwasher safe

• Capacity: 3 qt 9 oz for preparing sauces and broths
• Material and Construction: Stainless steel with 5-ply construction ensures durability and even heat
• Cleaning & Maintenance: Fully dishwasher safe; corrosion-resistant surface simplifies sanitation
• Handling & Compatibility: Riveted handles for secure grip, induction compatible surface
• Workflow Integration: Suitable for high-volume sauce production in busy foodservice environments

What is a commercial sauce pot?

A commercial sauce pot is a professional cooking vessel designed for high-capacity sauce, broth, and reduction preparation within foodservice operations. Typically constructed from durable stainless steel, these pots feature multi-ply heating layers to ensure even heat distribution and temperature control. The Bon Chef 73301-OM-S sauce pot is ideal for busy kitchens that demand reliable performance, easy lifting, and sanitation, making it suitable for restaurant, catering, and institutional use where consistent quality and durability are essential.

Top stainless steel sauce pots for commercial kitchens

The Bon Chef 73301-OM-S stainless steel sauce pot offers exceptional construction, precise heat distribution, and professional-grade design for mid-volume sauce and broth preparation in foodservice kitchens. Equipped with durable handles and an induction-ready base, it supports efficient workflow and sanitation, perfect for busy restaurants and catering stations.

• Operation for moderate throughput in busy foodservice environments
• Ideal for compact commercial spaces with limited storage
• Suitable for sauce, broth, and reduction cooking in institutional kitchens
• Designed for medium workload and routine cleaning cycles
• Perfect for restaurant-ready liquid preparation in professional settings

Why Choose Bon Chef 73301-OM-S?

Designed for durability, reliability, and efficiency, the Bon Chef 73301-OM-S sauce pot features a premium stainless steel construction with multi-ply layering for even heat distribution. Its induction readiness, dishwasher compatibility, and professional design set it apart from standard cookware, enhancing operational productivity and sanitation in high-volume kitchen environments.

• Self-contained stainless steel construction for consistent heating performance
• Robust riveted handles designed for secure handling under demanding use
• Induction-ready base for versatile cooking surface compatibility
• Dishwasher-safe design simplifies cleaning and sanitation routines
• Compact footprint suited for high-capacity sauce and broth preparation