The Bon Chef 73299-OM-T Country French X Ombre Sauce Pot is a professional-grade 1-quart (22 oz) stainless steel culinary vessel designed for versatile commercial kitchen applications. Crafted with durable 5-ply construction, this round sauce pot features induction readiness and dishwasher-safe operation, making it suitable for high-demand foodservice environments. Its precise dimensions of 7" diameter by 3" height facilitate efficient handling and heat distribution, ideal for precise sauce preparation, reduction, and simmering tasks in restaurant, hotel, and institutional settings.
Top Bon Chef 73299-OM-T Features
This sauce pot offers a combination of robust construction and ergonomic design tailored for commercial chefs and foodservice operations. The stainless steel build ensures longevity under rigorous use, while riveted handles provide secure grip for safe handling. The inclusion of a lid aids in temperature control during cooking processes. Its induction compatibility allows seamless integration into modern kitchens, supporting diverse cooking workflows and efficient workflow management.
- High-capacity 1 qt 22 oz volume optimized for precise sauce and small batch cooking
- Induction-ready stainless steel facilitates quick, even heating across all cooktops
- Riveted handles withstand rigorous daily use and promote safe handling
- Dishwasher-safe design simplifies cleaning and maintenance in busy kitchen environments
- Round shape with lid for efficient heat retention and easy pouring in various culinary settings
Ideal for commercial kitchens seeking durable, versatile sauce pots for frequent sauce preparation and reduction tasks.
73299-OM-T Technical Specs
Designed for demanding foodservice operations, this Bon Chef sauce pot combines precise technical features. Made entirely of stainless steel with 5-ply construction, it ensures uniform heat distribution and durability. The 3-inch height and 7-inch diameter facilitate ergonomic handling and efficient cooking, while its induction readiness supports quick heat transfer. The unit weighs 3.5 lbs, with dishwasher-safe features for easy cleanup. Temperatures can safely operate within standard kitchen ranges, and the stainless steel material resists corrosion, ensuring long-term sanitation and performance.
- Material: Stainless steel, 5-ply construction for durability and even heating
- Dimensions: 7" diameter, 3" height (inches)
- Weight: 3.5 lbs
- Capacity: 22 oz (1 quart)
- Handles: Riveted for strength and safety
- Compatibility: Induction ready for versatile cooktop use
- Cleaning: Dishwasher safe for routine maintenance
- Color: Classic stainless steel finish
- Construction: Food-safe, corrosion-resistant stainless steel with ergonomic design
- Temperature range: Standard operational temperatures in commercial kitchens
Electrical requirements are compatible with standard commercial power supplies; no special wiring needed. Its construction supports efficient workflow in sauce preparation, reduction, or small batch cooking, withstanding heavy use in high-volume kitchens. Including a lid and riveted handles, this sauce pot emphasizes ease of handling, sanitation, and long-term performance.
- Electrical Compatibility: Suitable for standard 120V, 60Hz outlets in commercial settings
- Cleaning Method: Fully dishwasher safe, requiring routine cleaning
- Heat Tolerance: Max operating temperature compatible with standard stovetops
- Capacity Utilization: Designed for precise sauce tasks in mid-volume operations
- Construction & Finish: Durable stainless steel with polished exterior
What is a commercial sauce pot?
A commercial sauce pot is a professional-grade cookware vessel used in foodservice operations for preparing, simmering, and reducing sauces, gravies, and similar liquids. Constructed typically from durable stainless steel, these pots feature uniform heat distribution and easy cleanup, making them essential in restaurant, hotel, and institutional kitchens. The Bon Chef 73299-OM-T Country French X Ombre Sauce Pot specifically provides a 1-quart capacity, induction compatibility, and ergonomic handling, making it suitable for precise sauce preparation in busy foodservice environments, especially in mid-volume restaurant kitchens or catering operations.
Top Stainless Steel Sauce Pans for Foodservice Operations
Designed for moderate-volume sauce preparation, the Bon Chef 73299-OM-T stainless steel sauce pot offers robust construction and precise performance, ideal for restaurant kitchens and catering services. Its induction-ready feature, combined with dishwasher-safe design, supports efficient workflow and high sanitation standards in commercial foodservice settings.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Setting — ideal for professional culinary environments
- Foodservice Category — perfect for sauce and reduction applications
- Workload Qualification — supports moderate throughput in busy kitchens
- Use Case — essential for sauce preparation and small batch cooking
Why Choose Bon Chef 73299-OM-T?
Compared to standard sauce pots, the Bon Chef 73299-OM-T features a durable five-ply stainless steel layered construction that ensures even heating and longevity. Its sleek design with riveted handles and induction compatibility enhances operational efficiency, sanitation, and safety, making it a reliable choice for high-demand commercial kitchens. The lid simplifies temperature control and cleaning is effortless with dishwasher-safe components, supporting long-term kitchen performance and productivity.
- Compact footprint optimizing countertop or stove space
- Self-contained design with durable stainless steel construction
- Induction-ready for versatile cooktop integration
- Robust riveted handles for secure handling during busy services
- Easy to clean and sanitize for high hygiene standards
