The Bon Chef 73030-OM-W Country French X Ombre Brazier Pot is a professional-grade, 6-quart stainless steel cooking vessel designed for commercial kitchen applications. With a diameter of 12 3/8 inches and a height of 3 inches, this round braizer features high-quality, induction-ready construction, making it suitable for diverse heat sources. Its durable stainless steel body ensures long-term performance, corrosion resistance, and optimal heat conduction. Equipped with a lid and riveted handles, this unit supports efficient workflow and easy handling in high-demand foodservice environments. Its precise specifications position it as an ideal choice for high-volume braising, stewing, and slow-cooking tasks in professional settings.
Top Bon Chef 73030-OM-W Features
The Bon Chef 73030-OM-W braizer is engineered for commercial kitchens requiring reliable, versatile cookware. Its 5-ply stainless steel construction ensures even heat distribution and durability under rigorous use. The unit’s induction readiness allows seamless integration with modern cooking appliances, while the dishwasher-safe feature simplifies cleaning routines. Designed with riveted handles, it facilitates safe, ergonomic handling during busy service periods. The included lid helps retain moisture and flavor, optimizing cooking efficiency in high-volume food prep. Suitable for stewing, braising, and slow-cooking, it supports consistent, restaurant-quality results in demanding environments.
- Capacity: 6-quart volume supports large batch cooking
- Material Grade: Heavy-duty stainless steel for durability and corrosion resistance
- Ease of Maintenance: Dishwasher safe for quick, hygienic cleaning
- Real-World Use Case: Ideal for braising, stewing, and slow-cooking applications
- Workflow Benefit: Even heat distribution enhances cooking consistency in high-volume operations
Suitable for professional kitchens requiring durable, efficient cookware for versatile cooking processes.
73030-OM-W Technical Specs
The Bon Chef 73030-OM-W Brazier Pan features a 6-quart capacity with precise measurements of 12 3/8 inches in diameter and 3 inches in height. Constructed from high-quality stainless steel with a 5-ply design, it offers excellent heat conduction and resistance to corrosion. The unit operates on induction appliances and can withstand typical commercial kitchen environments. It weighs approximately 8.25 lbs, facilitating maneuverability and handling during service. The inclusion of a lid and riveted handles enhances functionality and safety, while its dishwasher-safe construction ensures straightforward cleaning. Operating temperature ranges are suitable for long, slow cooking processes, supporting consistent culinary results across various foodservice settings.
- Strong compatibility: Induction-ready stainless steel for versatile heat sources
- Construction: 5-ply stainless steel ensures even heat distribution
- Electrical Requirements: Compatible with standard commercial induction appliances
- Dimensions: 12\" diameter, 3\" height for efficient cooking capacity
- Food Safety & Maintenance: Dishwasher safe, corrosion-resistant stainless steel for hygienic cleaning
- Operational Use: Supports braising, stewing, and slow-cooking workflows
What is a commercial Brazier Pan?
A commercial brazier pan is a high-capacity, professional cookware designed for slow-cooking, braising, and stewing in busy foodservice operations. Made from durable stainless steel, it features a rounded shape and tight-fitting lid to optimize moisture retention and even heat distribution. Used in various kitchen environments, including restaurants and catering facilities, it supports high-volume food preparation. The Bon Chef 73030-OM-W model is an example of a robust, induction-ready brazier pan suited for professional cooking, enabling consistent results in moderate-volume kitchen settings.
Top Commercial Brazier Pans for Moderate-Volume Foodservice Settings
Constructed with durable stainless steel and designed for reliable slow-cooking operations, Bon Chef 73030-OM-W offers high performance in moderate-volume foodservice environments such as restaurants and catering kitchens. Its induction ready feature and 6-quart capacity enable efficient workflow without sacrificing quality, supporting food prep for busy service periods.
- Moderate-volume food preparation in restaurant kitchens
- Designed for efficient, reliable slow-cooking workflows
- Ideal for braising, stewing, and simmering in commercial kitchens
- Built for durability and long-term use in demanding environments
- Suitable for use with induction cooktops and standard kitchen appliances
Why Choose Bon Chef 73030-OM-W?
Bon Chef 73030-OM-W distinguishes itself with a sturdy 5-ply stainless steel construction, induction compatibility, and a practical size tailored for versatile cooking tasks. Its integrated lid and riveted handles enhance operational efficiency, while dishwasher safety simplifies maintenance. This model’s durable design supports consistent, high-quality results in professional foodservice applications, setting it apart from competing products with less resilient build quality or limited compatibility.
- Compact footprint with innovative stainless steel design
- Enhanced heat distribution with 5-ply construction
- Induction-ready for seamless appliance integration
- Built-in lid for moisture retention during slow-cooking
- High durability for demanding commercial use without compromise
