The Bon Chef 60004FP Food Pan is a commercial-grade rectangular food service container designed for professional kitchens requiring durable and precise food storage solutions. Crafted from high-quality stainless steel, this 5-1/2 quart capacity pan measures 16" x 12-1/8" x 3" and is compatible with models 60004, 71004, and 72004. It provides corrosion resistance, ease of cleaning, and consistent thermal performance, making it ideal for buffet lines, steam tables, and prep stations in mid-volume restaurant operations and institutional foodservice environments.
Top Bon Chef 60004FP Features
The Bon Chef 60004FP Food Pan offers precise dimensions for seamless integration into steam tables and gastronorm compatible units. Its stainless steel construction ensures durability for daily commercial use, with corrosion resistance and easy maintenance. The pan’s design supports efficient food portioning and temperature retention, suitable for high-demand foodservice workflows. Featuring a 5-1/2 quart capacity, it accommodates moderate throughput applications, including prep stations and serving lines.
- Functionality: Precisely fits compatible steam table inserts, streamlining service logistics
- Durability: Made of stainless steel for corrosion resistance and long service life
- Ease of cleaning: Smooth, corrosion-resistant surface simplifies sanitation routines
- Design compatibility: Fits models 60004, 71004, and 72004 for versatile kitchen applications
- Workflow efficiency: Optimizes portion control and food presentation in busy kitchens
Perfect for inserting into steam tables and prep stations in commercial kitchens requiring durable and hygienic food pans.
Bon Chef 60004FP Technical Specs
The Bon Chef 60004FP Food Pan is constructed from high-grade stainless steel with a 3-inch height, 16-inch width, and 12-1/8-inch depth. Its weight is approximately 2.2 lbs, ensuring robust durability without excessive bulk. Designed to operate within standard commercial kitchen environments, it maintains structural integrity during frequent handling. The pan’s dimensions support its use in various heat and cold application settings, facilitating efficient food portioning and storage. No electrical requirements apply, as it functions as a food storage and serving component. Cleaning is straightforward, requiring standard sanitization practices, and it is compatible with steam table insert systems for seamless integration.
- Dimensions: 16" x 12-1/8" x 3"
- Material: Stainless steel
- Capacity: 5-1/2 quarts
- Weight: 2.2 lbs
- Compatibility: Fits models 60004, 71004, 72004
- Proper installation: Compatible with steam table insert systems for optimal workflow
- Cleaning routine: Dishwasher-safe and easy to sanitize
- Usage environment: Suitable for hot and cold food storage in commercial kitchens
- Material safety: Made of food-safe, corrosion-resistant stainless steel
- Dimensions compatibility: Supports standard 16" x 12" hot or cold food setup
What is a commercial food pan?
A commercial food pan is a durable, precision-designed container used in professional kitchens for storing, serving, and portioning food. These pans are typically made from stainless steel or other food-safe materials to withstand rigorous daily use, facilitate sanitation, and support temperature retention. The Bon Chef 60004FP Food Pan specifically serves as an integral component of steam tables, buffet setups, and prep stations, offering consistent performance for medium-volume foodservice operations. Its exact dimensions and high-quality construction make it a reliable choice for institutions and restaurants seeking efficient food management in busy environments.
Top Food Pans for Medium-Volume Foodservice Settings
Designed for moderate throughput in professional kitchens, the Bon Chef 60004FP offers durable stainless steel construction and precise sizing for seamless integration into standard steam tables, ideal for restaurant and institutional foodservice applications. Bon Chef 60004FP ensures consistent food presentation and efficient workflow for mid-volume operations.
- Operation Type — Suitable for prepared food stations and buffets
- Foodservice Category — Best suited for institutional and hospitality environments
- Workload Qualifier — Supports moderate customer throughput levels
- Use Case — Focused on portioning and hygienic food storage
Why Choose Bon Chef 60004FP?
Bon Chef 60004FP distinguishes itself through its high-quality stainless steel construction and precise fit within compatible steam table systems, ensuring durability and operational efficiency. Its corrosion-resistant surface and straightforward maintenance reduce downtime, while its design facilitates consistent portioning and presentation, supporting professional kitchen standards and workflow optimization.
- Compact footprint for efficient kitchen space utilization
- Self-contained design ensures easy cleaning and sanitation
- Heavy-duty stainless steel enhances longevity in busy environments
- Optimized for seamless integration into standard steam table setups
- Design tailored for moderate-volume foodservice operations
