The Bon Chef 5CTPE-AB Banquet Table Rectangular 30" X 96" X 36"H is a commercial-grade catering table designed for durable, high-performance foodservice environments. Featuring a 1/2" thick solid surface top with a plain edge, it provides a resilient, easy-to-clean surface ideal for banquet halls, catering operations, and large event setups. Its welded steel chassis with maple wood framing ensures robust stability, while adjustable heavy-duty casters facilitate convenient mobility in busy commercial kitchens and banquet spaces. This model’s precise dimensions and construction make it suitable for high-volume foodservice applications requiring reliable, NSF-compliant furniture with exceptional load-bearing capacity.
Bon Chef 5CTPE-AB Features
The Bon Chef 5CTPE-AB banquet table offers a sturdy, easy-to-maintain surface with integrated steel supports, ideal for large-scale catering and event services. Its heavy-duty casters enable smooth repositioning, supporting continuous workflow in fast-paced hospitality environments. The 30" x 96" top supports substantial loads, while the maple frame provides a resistant, attractive finish. Its hidden welded chassis enhances durability, suited for frequent setup and breakdown cycles, making it a practical solution for high-demand banquet halls and catering kitchens.
- Solid surface top: 1/2" thick, resistant to stains and scratches
- Heavy-duty casters: Four 4" casters with two locks for stability and mobility
- Steel chassis support: Welded for structural integrity under load
- Dimensions: 30" depth, 96" width, 36" height for versatile setup
- Maple wood finish: Durable, attractive, and easy to clean for commercial use
Ideal for large catering events, banquet halls, and foodservice stations requiring reliable, mobile table solutions.
5CTPE-AB Technical Specs
The Bon Chef 5CTPE-AB catering table operates with a 120V electrical system, though no electrical components are integrated into this model. It features a solid surface top with a thickness of 1/2-inch, engineered for scratch resistance and ease of sanitation. The table’s framework comprises a hidden welded steel chassis with a maple wood finish, providing corrosion resistance and aesthetic appeal. Weighing approximately 470 pounds, it offers excellent stability for medium to high-capacity applications. The four heavy-duty casters, each 4 inches, include two with locking mechanisms for secure positioning. Its overall dimensions are 96 inches wide, 30 inches deep, and 36 inches high, fitting seamlessly into various banquet and event setups. This table is designed for frequent disassembly, cleaning, and repositioning, making it ideal for busy catering operations requiring quick setup and teardown routines.
- Electrical Requirements: Not applicable; no electrical components
- Construction & Finish: Steel chassis, maple wood finish, solid surface top
- Wheels & Casters: (4) 4" heavy-duty casters with two locks
- Dimensions: 96" W x 30" D x 36" H
- Weight: 470 lbs for stability and support in demanding environments
- Material Safety & Maintenance: Solid surface top for easy sanitation, corrosion-resistant steel supports
- Installation Clearance: Adequate space for caster mobility and setup
- Mobility & Stability: Heavy-duty casters facilitate repositioning; locks provide stabilization
- Workplace Compatibility: Supports medium to high-volume banquet and catering operations
- Cleaning & Disassembly: Easy to disassemble for sanitation and maintenance routines
- Durability: Steel chassis and solid surface top ensure long-term service life
What is a commercial catering table?
A commercial catering table is a heavy-duty, durable piece of foodservice equipment designed for large-scale event setups, banquet halls, and catering operations. It typically features a robust frame, easy-to-clean surfaces, and mobility options to accommodate high workloads and frequent reconfiguration. The Bon Chef 5CTPE-AB caters to these needs with its solid surface top, welded steel chassis, and heavy casters, making it suitable for mid-volume catering and banquet functions, installed in diverse foodservice venues for efficient workflow.
Top catering tables for foodservice events and banquet halls
The Bon Chef 5CTPE-AB offering provides a high-quality, resilient tabletop solution with a stable, mobile design suited for medium to high-volume foodservice environments. Built with welded steel supports and a maple finish, it ensures longevity and ease of maintenance for frequent use. Its practical size and casters facilitate versatile arrangement in banquet, catering, and large event spaces.
- Operation Type — designed for banquet halls and catering setups
- Kitchen Space — suitable for compact and expansive foodservice venues
- Foodservice Category — ideal for large-scale catering and banquet functions
- Workload Capacity — supports medium throughput of foodservice activities
- Use Case — configured for mobile, stable, and durable banquet table applications
Why Choose Bon Chef 5CTPE-AB?
Compared to other catering tables, the Bon Chef 5CTPE-AB features a reinforced steel chassis, a solid surface top for superior sanitation, and a durable maple finish designed to withstand rigorous daily use. Its mobility, stability, and easy maintenance streamline setup and cleanup, enhancing operational efficiency and presentation quality in demanding foodservice environments.
- Self-contained design with reinforced steel supports for durability
- Heavy-duty casters facilitate quick repositioning on busy floors
- Solid surface top simplifies sanitation and resists scratches
- Large dimensions support medium-volume catering and banquet loads
- Built for frequent disassembly and cleaning, reducing downtime
