The Bon Chef 5699 Food Pan Full Oval 6-1/8 Qt. (196 Oz.) Capacity is a commercial-grade steam table pan designed for precise foodservice operations. Manufactured from heavy gauge high polished stainless steel, this full oval food pan measures 19" x 11-13/16" x 3-1/2" and provides a generous 6-1/8-quart (196 oz.) capacity, ideal for sousing, hot holding, and buffet applications in professional kitchens. Its vapor steam lock shoulder ensures a secure fit with compatible lids, reducing heat loss and promoting consistent food temperatures. The durable construction supports rigorous daily use in high-volume foodservice environments, offering dependable performance and easy maintenance for commercial kitchen workflows.
Top Bon Chef 5699 Features
Designed specifically for busy foodservice settings, the Bon Chef 5699 food pan features a heavy gauge stainless steel build with a vapor steam lock shoulder for secure stacking and heat retention. Its full oval shape optimizes capacity and ease of insertion in steam tables or bain-maries. The polished finish simplifies cleaning and minimizes food residue accumulation, making it suitable for high-volume hot holding and serving environments. The pan’s precise dimensions ensure compatibility with standard steam table setups, supporting efficient workflow and quick replenishment during peak service times.
- Heavy gauge stainless steel promotes durability under constant use
- Vapor steam lock shoulder reduces heat loss during holding
- Full oval shape maximizes capacity and space efficiency
- Polished surface simplifies cleaning and maintenance
- Compatible with standard steam table and cassette systems
Ideal for installation in professional kitchens requiring reliable food presentation and temperature control
Bon Chef 5699 Technical Specs
The Bon Chef 5699 food pan features a stainless steel construction with a weight of 4 lbs, designed for demanding commercial applications. Its dimensions are 19" in width, 11-13/16" in depth, and 3-1/2" in height, providing a 6-1/8 quart (196 oz.) capacity suitable for hot holding and buffet service. The pan is NSF and UL listed, ensuring compliance with safety and sanitation standards for commercial kitchen environments. Its vapor steam lock shoulder allows for secure stacking and lid fitting, while the polished finish facilitates ease of cleaning and sanitation. The material is resistant to corrosion and scratches, supporting long-term use in busy foodservice operations.
- Material: Heavy gauge stainless steel for durability
- Dimensions: 19" x 11-13/16" x 3-1/2" for optimal capacity
- Capacity: 6-1/8 qt. (196 oz.) volume for high-volume serving
- Certifications: NSF and UL listed for safety and sanitation
- Finish: High polished exterior surface for easy cleaning
- Design features: Vapor steam lock shoulder for secure stacking
- Electrical Compatibility: Not applicable as it is a manual stainless steel pan
- Installation Requirements: Compatible with standard steam table and buffet units
- Cleaning: Dishwasher safe and easy to wipe clean
- Storage: Supports efficient stacking for space-saving storage
- Use Environment: Suitable for hot food holding, buffets, and steam table installations
What is a commercial steam table pan?
A commercial steam table pan is a durable container designed for holding, serving, and maintaining hot foods in professional kitchens and buffet stations. Crafted from stainless steel or similar materials, these pans are optimized for heat retention and ease of cleaning. The Bon Chef 5699 Food Pan Full Oval 6-1/8 Qt. (196 Oz.) Capacity is a stainless steel model suitable for high-volume hot holding and buffet applications, installed in steam tables or bain-marie units. It provides a reliable and food-safe solution for restaurant and catering operations, supporting efficient workflow and consistent food quality in mid-volume foodservice environments.
Top commercial food pans for medium-volume buffet and hot-hold operations
Commercial stainless steel food pans like Bon Chef 5699 provide reliable construction, optimized capacity, and compatibility with standard steam table systems for professional foodservice. Designed for durable performance and ease of maintenance, they support efficient workflow in mid-volume buffet, hot-hold, and catering settings. Bon Chef 5699 is ideal for versatile food presentation and temperature control in busy commercial kitchens.
- Medium-volume operations — supporting moderate throughput in professional kitchens
- Buffet settings — durable stainless steel construction for daily use
- Hot-hold applications — secure vapor lock shoulder enhances heat retention
- Versatile fit — compatible with standard steam table and catering setups
- Reliable performance — polished finish simplifies cleaning and sanitation
Why Choose Bon Chef 5699 Food Pan Full Oval 6-1/8 Qt
Compared to similar stainless steel steam table pans, the Bon Chef 5699 offers a combination of heavy gauge construction, secure vapor steam lock shoulder, and a polished surface for superior durability and maintenance. Its full oval shape maximizes capacity while supporting efficient stacking and handling. This pan’s precision engineering ensures consistent heat retention and seamless integration into professional steam table setups, enhancing operational efficiency and food presentation quality in commercial kitchens.
- Constructed from heavy gauge stainless steel for longevity
- Full oval shape maximizes usable capacity
- Vapor steam lock shoulder for secure stacking and heat retention
- Polished surface reduces cleaning time and improves sanitation
- Standard sizing for seamless integration with commercial steam tables
