The Bon Chef 5688HL Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a professional-grade steam table pan designed for commercial kitchens and foodservice operations. Crafted from high-quality stainless steel, this full oval food pan measures 19" x 11-13/16" x 2" with a generous 2-1/2 quart (80 oz.) capacity. It features a durable construction suitable for high-volume food presentation and preparation, making it ideal for buffet lines, catering services, and institutional foodservice settings. Its stainless steel body ensures longevity, ease of cleaning, and corrosion resistance, while the long handle facilitates safe handling during use and transportation. The Arches design enhances food presentation, and the NSF and UL certifications guarantee compliance with industry safety and sanitation standards. The precise dimensions and robust materials optimize workflow efficiency and ensure consistent performance in demanding environments.
Top Bon Chef 5688HL Features
This stainless steel full oval food pan offers reliable performance for medium-volume foodservice operations, featuring a long handle for easy handling and seamless integration into steam table setups. Its corrosion-resistant construction and 2-1/2 quart capacity support efficient buffet and catering applications, minimizing maintenance time while ensuring durability under constant use.
- Functionality: 2-1/2 quart (80 oz.) capacity for versatile serving
- Durability: Heavy-duty stainless steel construction for longevity
- Ease of use: Long handle simplifies handling and cleaning
- Workplace fit: Standard 19-inch width for compatibility with most steam table frames
- Workflow benefit: Seamless integration into buffet lines and food prep stations
Designed for commercial kitchens requiring reliable, large-capacity food pans for hot or cold service scenarios.
Bon Chef 5688HL Technical Specs
The Bon Chef 5688HL stainless steel food pan operates without electrical requirements, relying on compatibility with steam table insert units and cold storage equipment. Its construction using durable, corrosion-resistant stainless steel ensures sanitation and ease of maintenance. The dimensions are precisely 19" x 11-13/16" x 2", with a weight of 3 lbs. The pan's design incorporates industry standards for food safety and hygiene, making it suitable for both hot and cold food presentation. Its flat bottom and rounded edges facilitate thorough cleaning and insertion into steam table frames. The product's operating temperature range supports hot or cold serving without warping or damage, and the material tolerates standard commercial cleaning routines. Since it is a full oval shape with a long handle, it enhances workflow fluency in fast-paced foodservice environments.
- Dimensions: 19" x 11-13/16" x 2" for versatile fitting
- Material: Food-safe stainless steel for durability and easy cleaning
- Capacity: 2-1/2 quarts (80 oz.) suitable for medium payloads
- Weight: 3 lbs. for manageable handling and transportation
- Construction: NSF and UL certified stainless steel for safety compliance
- Temperature Resistance: Suitable for a wide range of hot and cold foods
- Compatibility: Fits standard steam table frames and buffet setups
- Cleaning: Dishwasher safe and simple to disassemble for maintenance
- Installation: Requires no electrical hookup, integrates with existing foodservice equipment
- Handling: Features a long handle for ergonomic use and safe transportation
- Durability: Rust-resistant stainless steel withstands rigorous commercial use
What is a commercial steam table pan
A commercial steam table pan is a foodservice vessel designed for holding, serving, and transporting hot or cold foods in buffet lines, catering, or other foodservice environments. Typically made from stainless steel, these pans are compatible with steam table inserts and feature capacities suitable for high-volume display. The Bon Chef 5688HL full oval food pan exemplifies this category, measuring 19 inches by 11-13/16 inches with a 2-quart capacity, making it ideal for medium workload applications in institutional, catering, or restaurant settings. Its durable stainless steel construction ensures sanitation and longevity, supporting consistent performance during continuous use in busy foodservice environments.
Top stainless steel food pans for medium-volume foodservice settings
Designed for medium-volume operations, the Bon Chef 5688HL stainless steel food pan ensures durability, consistent function, and easy handling in buffet, catering, and institutional kitchens. Ideal for even heat transfer and sanitation, it supports efficient workflow and reliable presentation in foodservice workflows.
- Operation Type — Suiting moderate throughput in institutional kitchens
- Kitchen Setting — Suitable for buffet lines and catering setups
- Foodservice Category — Fits within food display and service stations
- Workload Qualifier — Designed for medium-volume food preparation
- Use Case — Ideal for hot or cold food presentation in busy settings
Why Choose Bon Chef 5688HL Food Pan
Compared to similar stainless steel food pans, the Bon Chef 5688HL offers a robust full oval shape with precise dimensions and a long handle for ergonomic handling. Its NSF and UL certifications guarantee safety and sanitation compliance, while its high-quality stainless steel construction ensures longevity and resistance to corrosion. The design supports efficient workflow in buffet lines and catering services, reducing maintenance time and enhancing food presentation quality.
- Compact full oval shape optimized for standard steam table compatibility
- Features a long handle for ergonomic use and safety during handling
- Constructed from heavy-duty stainless steel resistant to rust and damage
- Designed to support medium-volume foodservice operations
- Complies with industry safety and sanitation standards for reliable performance
