Bon Chef 5606HRSS 4 Quarts Food Pan with Round Stainless Steel Handles

The Bon Chef 5606HRSS Food Pan is a commercial-grade stainless steel steam table pan designed for precise food presentation and efficient service in professional kitchen environments. With a capacity of 4 quarts (128 ounces) and dimensions of 19-1/2" x 12" x 2-1/4", it features a rectangular shape with rounded stainless steel handles for secure handling. Its vapor lock shoulder and Arches design enhance durability and lid fit, making it suitable for high-use applications in catering, buffet lines, and delicatessen stations. Crafted from high-quality stainless steel, this pan ensures resistance to corrosion, ease of cleaning, and long service life, optimized for temperature retention and hygienic standards.

Top Bon Chef 5606HRSS Features

This 4-quart stainless steel food pan is engineered for durability and seamless integration into commercial kitchen workflows. Its vapor lock shoulder prevents leaks and promotes airtight fit, supporting efficient prep and serving. Rounded stainless steel handles facilitate ergonomic handling, while the rectangular design maximizes space utilization in steam tables, bain-maries, and prep stations. Suitable for high-volume or moderate throughput environments, it reduces cleaning time with corrosion-resistant construction and maintains consistent temperature to keep foods fresh during service.

• Functionality: Precise 4 qts capacity for versatile food portions
• Material Durability: Crafted from heavy-duty stainless steel for corrosion resistance
• Ease of Maintenance: Smooth surface simplifies cleaning, handles withstand regular warewashing
• Application Fit: Designed for steam table use with standard-size fittings
• Workflow Efficiency: Rounded handles enable quick, secure handling during busy shifts

Ideal for catering, buffet service, and food prep areas requiring durable and easy-to-clean steam table pans.

5606HRSS Technical Specs

The Bon Chef 5606HRSS Food Pan is constructed from stainless steel, providing a robust and corrosion-resistant vessel suitable for constant use in demanding foodservice environments. The unit measures 19-1/2" in width, 12" in depth, and 2-1/4" in height, with a weight of approximately 5 lbs. It features a vapor lock shoulder and round stainless steel handles for ergonomic handling. The pan is compatible with steam table assemblies and is rated for safe operating temperatures typical of hot food holding applications. Its design supports efficient cleaning and sanitization, with a focus on durability and food safety standards. It operates without electrical requirements, relying on steam or hot water sources, and is ideal for high-turnover settings like buffet lines and catering prep stations.

• Dimensions: 19-1/2" x 12" x 2-1/4"
• Material: Stainless steel
• Capacity: 4 quarts (128 ounces)
• Weight: Approximate 5 lbs
• Construction: Durable, corrosion-resistant stainless steel with vapor lock shoulder
• Handles: Round stainless steel for secure grip
• Operating Range: Suitable for hot food holding environments
• Certifications: NSF and UL approved for commercial use
• Cleaning & Maintenance: Dishwasher compatible, smooth surface for easy sanitation

Electrical Requirements: None (steam process dependent)

Compatibility: Fits standard steam table inserts

Temperature Tolerance: Suitable for operating at temperatures up to 212°F (100°C)

Material Safety: Food-grade stainless steel, compliant with hygiene standards

Design Features: Vapor lock shoulder for leak-proof fitting and arched design for structural integrity

What Is a commercial steam table pan?

A commercial steam table pan is a foodservice vessel made of durable materials like stainless steel, designed for holding and serving hot foods in buffet lines, catering, and cafeteria settings. It supports temperature retention, with dimensions tailored to fit standard steam table inserts. The Bon Chef 5606HRSS Food Pan, with its 4-quart capacity and robust construction, is suited for high-volume food presentation, ensuring efficient service and easy cleaning in busy environments like restaurants and institutional kitchens.

Top Stainless Steel Food Pans for Foodservice Operations

Designed for high-usage settings, the Bon Chef 5606HRSS food pan offers robust stainless steel construction, precise capacity, and ergonomic features, ideal for buffet and catering services in commercial kitchens. Its durable design supports efficient workflow and hygienic operation in medium-volume foodservice environments.

• Medium-volume catering and buffet setups
• Compact footprint suitable for standard steam tables
• Commercial kitchen equipment for prolonged durability
• Designed for efficient food presentation and handling
• Optimal for hot food holding and prep stations