The Bon Chef 5488 Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a professional-grade stainless steel food pan designed for precise food service applications in commercial kitchens. With dimensions of 19" x 11-13/16" x 2", this full oval pan offers a robust 2-1/2 quart (80 oz.) capacity, making it suitable for holding and serving a variety of hot or cold foods in buffet lines, steam tables, or prep stations. The Laurel design enhances aesthetic presentation, while high-quality stainless steel construction ensures durability and ease of maintenance for demanding foodservice environments.
Top Bon Chef 5488 Features
The Bon Chef 5488 food pan features a full oval shape optimized for efficient stacking and seamless integration with commercial steam tables. Crafted from stainless steel, it provides durability, corrosion resistance, and long-term performance in high-volume foodservice settings. Its generous capacity supports large portioning needs, while the Laurel design adds a refined appearance suitable for upscale presentation. Easy to clean and compatible with standard steam table compartments, this food pan is ideal for streamline workflow and consistent product presentation.
- Functionality: Rugged stainless steel construction supports daily heavy-duty use
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surfaces simplify cleaning routines
- Operational Fit: Sized for full-size steam table compartments with precise dimensions
- Workflow Enhancement: Large capacity optimizes portion control and food retention
Designed for buffet setups, steam tables, and food prep stations requiring durable, high-capacity full oval pans.
5488 Technical Specs
The Bon Chef 5488 food pan is constructed entirely from stainless steel, ensuring corrosion resistance and ease of cleaning, with dimensions of 19" x 11-13/16" x 2". It weighs approximately 3 lbs, supporting consistent handling and stacking. The product is rated for NSF and UL standards, confirming safety and performance reliability. It accommodates a 2-1/2 quart (80 oz.) capacity for versatile food storage and serving. Operating temperature limits are suited to typical hot or cold food holding, while the Laurel design provides an aesthetic touch suitable for presentation. The pan fits standard steam table units, with a straightforward flat-bottom profile and full oval shape for efficient tray stacking and service.
- Capacity: 2-1/2 quart (80 oz.) volume for portioning
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: 19" x 11-13/16" x 2" for seamless steam table fit
- Weight: 3 lbs for easy handling and stacking
- Construction: Seamless full oval shape with Laurel design finish
- Standards: NSF and UL certified for food safety and electrical safety
What is a commercial steam table pan
A commercial steam table pan is a foodservice vessel designed for hot or cold food display and serving in buffet lines and steam tables. Crafted with durable materials like stainless steel, these pans support high-volume food retention and facilitate efficient workflow. The Bon Chef 5488 Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a standard full oval model, ideal for supporting large portions and maintaining temperature in professional environments such as hotels, restaurants, and catering operations where presentation and durability are priorities.
Top steam table pans for foodservice settings
The Bon Chef 5488 full oval food pan offers robust stainless steel construction, optimal for consistent food presentation and durability in buffet stations. Designed for medium workloads, it is suitable for installations in hotel banquets, catering, and large-scale cafeteria services. Its precise dimensions and large capacity support high-volume serving and efficient workflow operations, making it a reliable choice for commercial foodservice environments.
- Operation Type — moderate throughput food display in buffets
- Kitchen Type — compact commercial kitchen stations
- Foodservice Category — versatile for catering and cafeteria services
- Workload Qualifier — suited for medium-volume foodholding tasks
- Use Case — supporting large portion servings in professional settings
Why Choose Bon Chef 5488
Bon Chef 5488 food pans stand out with their durable stainless steel build, elegant Laurel design, and perfect fit for standard steam table units. Unlike generic pans, this model combines long-lasting performance with precise dimensions, supporting efficient food presentation and handling. Its compatibility with busy service lines enhances operational flow and maintains product presentation at high standards.
- Self-contained, full oval design optimizes stacking and storage
- Made from stainless steel for superior corrosion resistance
- Ideal for medium-volume buffet, catering, and food prep
- Supports rapid cleaning and maintenance routines
- Designed for seamless integration into standard steam table setups