Bon Chef 5408HRSS 9 Quart Food Pan Rectangular with Round Handles Stainless Steel

The Bon Chef 5408HRSS Food Pan Full Size 9 Qt. (288 Oz.) Capacity is a professional-grade stainless steel rectangular food pan designed for high-volume foodservice environments. With a capacity of 9 quarts and dimensions spanning 21-1/2" x 13-1/2" x 2-5/8", this NSF and UL listed pan offers durability and precise fit within full-size steam table setups. Its round stainless steel handles facilitate ergonomic handling, while the Laurel design enhances both functionality and aesthetic appeal for commercial kitchens requiring reliable, high-capacity food transportation and presentation solutions.

Top Bon Chef 5408HRSS Features

The Bon Chef 5408HRSS food pan caters to foodservice operators seeking durable, corrosion-resistant equipment for hot and cold food holding. Its stainless steel construction ensures longevity and easy sanitation, with dimensions tailored for standard steam tables. The integrated handles promote safe handling, supporting efficient workflow in busy kitchens, buffet lines, and catering operations. Designed for high-volume meal service, it securely fits full-size steam table units while offering straightforward cleaning and maintenance for busy food operations.

• Food capacity: 9 qt. (288 oz.) for bulk serving needs
• Material: Stainless steel for durability and corrosion resistance
• Handles: Round stainless steel handles for ergonomic handling
• Fitment: Precise dimensions for full-size steam table compatibility
• Easy maintenance: Robust surface for straightforward cleaning and sanitation

Ideal for large-scale buffet setups, catering services, or institutional kitchens needing high-capacity food pans with reliable performance.

5408HRSS Technical Specs

The Bon Chef 5408HRSS food pan features a sturdy stainless steel construction with dimensions of 21-1/2" x 13-1/2" x 2-5/8", supporting a 9-quart (288-ounce) capacity. It is engineered for prevalent commercial kitchen applications with NSF and UL listings that ensure safety and compliance. Its weight of approximately 6 pounds offers a balance of durability and ease of handling. Designed to operate within standard foodservice environments, it withstands consistent use and frequent cleaning. The stainless steel finish resists corrosion and simplifies sanitation processes. The pan's shape and built-in handles facilitate smooth workflow and handling during food assembly, serving, and cleaning routines. The product is suitable for hot or cold food holding, with dimensions compatible with commercial steam tables and buffet lines.

• Capacity: 9 quarts (288 oz.) for bulk food holding
• Material: Commercial-grade stainless steel for long-term durability
• Dimensions: 21-1/2" x 13-1/2" x 2-5/8"
• Weight: 6 lbs; balanced for handling and stability
• Design features: Round stainless steel handles for secure grip
• Operation setup: Compatible with full-size steam tables, ideal for high-volume foodservice
• Safety standards: NSF and UL listed for sanitation and electrical safety
• Cleaning: Dishwasher-safe, easy to sanitize

What is a commercial food pan?

A commercial food pan is a professional-grade, stainless steel container designed for holding, serving, and transporting large quantities of food in high-volume environments. Specifically, the Bon Chef 5408HRSS full-size food pan provides a 9-quart capacity, suitable for buffet lines, caterings, and institutional kitchens. Its durable, corrosion-resistant construction and precise dimensions facilitate seamless integration into standard steam table units, making it ideal for mid-volume restaurant and catering operations that demand reliable functionality and consistent sanitation standards.

Top Full-Size Food Pans for Large-Scale Foodservice

High-capacity stainless steel full-size food pans like the Bon Chef 5408HRSS support efficient operation in moderate-volume kitchens. Their robust design and ergonomic handles streamline workflow in banquet halls, cafeterias, and catering environments. Built for durability and ease of cleaning, these pans ensure safe, hygienic food presentation suitable for various institutional foodservice settings.

• Operation Type — moderate-volume buffet and catering lines
• Kitchen Type — institutional and commercial kitchens
• Foodservice Category — food assembly and transport equipment
• Workload Qualifier — medium throughput catering and hospitality
• Use Case — bulk hot and cold food holding at service stations

Why Choose Bon Chef 5408HRSS?

Bon Chef 5408HRSS distinguishes itself with a solid stainless steel build, generous capacity, and thoughtful ergonomic features. Its durability and compatibility with standard steam tables facilitate efficient workflow and sanitation, elevating operational productivity in busy foodservice environments. The design’s focus on practicality and reliability makes it a superior choice compared to typical full-size pans lacking reinforced handles or precise dimensions for seamless integration.

• Compact footprint for easy storage and handling
• Self-contained design optimizes workflow efficiency
• Heavy-duty stainless steel extends lifespan in demanding kitchens
• Proven separation and stacking for quick sanitation
• Fits standard steam table units for versatile use in foodservice