The Bon Chef 5406HR Food Pan is a professional-grade rectangular steam table pan designed for high-efficiency food service operations. Crafted from durable stainless steel, this 4-quart (128 oz.) capacity pan measures 19-1/2" x 12" x 2-1/4" and features a vapor lock shoulder and rounded handles for secure handling. Its construction and precise dimensions make it suitable for steam tables, buffet lines, and commercial kitchens focused on maintaining food temperature and presentation. The 5406HR model leverages a vapor lock shoulder for spill prevention, ensuring seamless workflow in busy foodservice environments. Its robust stainless steel build supporting NSF and UL standards guarantees longevity under frequent use, with straightforward maintenance and sanitization suitable for high-volume settings.
Top Bon Chef 5406HR Features
The Bon Chef 5406HR Food Pan offers a rugged stainless steel construction with a 4 qt. capacity, optimized for moderate-volume foodservice applications such as cafeterias and catering setups. Its vapor lock shoulder simplifies handling and prevents spills during transportation and refilling. Designed with round handles, the pan ensures ergonomic operation, while its precise dimensions enable efficient stacking and integration into standard steam tables. The pan’s NSF and UL approval attest to its safety and durability, supporting high-frequency use and easy cleaning routines specific to commercial kitchens.
- Food-grade stainless steel: corrosion-resistant and easy to sanitize for longevity
- Vapor lock shoulder feature: minimizes spills during service and transport
- Ergonomic round handles: facilitate secure grip and safe handling
- Precisely measured dimensions: 19-1/2" x 12" x 2-1/4" for seamless stacking and placement
- Ideal for steam table and buffet setups: supports moderate throughput in busy foodservice environments
This product is suited for foodservice operators requiring durable, precise, and easy-to-maintain steam table pans for versatile use.
Bon Chef 5406HR Technical Specs
The Bon Chef 5406HR Food Pan features a stainless steel construction with a weight of 5 lbs, providing a sturdy, corrosion-resistant vessel suitable for continuous commercial use. This model is designed with dimensions of 19-1/2" x 12" x 2-1/4" and includes a vapor lock shoulder for secure spill containment. The pan supports NSF and UL standards, ensuring compliance with safety and sanitation protocols. It is intended for use in steamed or heated food displays, catering, and buffet lines, supporting moderate throughput in busy kitchens. Its durable material withstands frequent cleaning and handling, offering a practical solution for foodservice professionals focused on operational efficiency and food presentation. No electrical requirements are associated with this model; it relies on hot or cold food holding equipment.
- Capacity: 4 qt. (128 oz.)
- Material: stainless steel
- Dimensions: 19-1/2" x 12" x 2-1/4"
- Weight: 5 lbs
- Compliance: NSF and UL approved
- Features: vapor lock shoulder, round handles, corrosion-resistant finish
- Requires clearance: for handling with ergonomic round handles
- Installation: compatible with standard steam tables
- Cleaning routine: dishwasher safe, easy to disassemble and sanitize
- Usage scenario: suitable for moderate-volume hot and cold food presentation
- Material safety: food-grade, non-reactive stainless steel
What is a commercial steam table pan?
A commercial steam table pan is a stainless steel vessel designed for holding and serving hot or cold food in catering, buffet, or cafeteria settings. These pans facilitate efficient food presentation and temperature maintenance during service. The Bon Chef 5406HR Food Pan is a durable, NSF-listed, 4-quart capacity model, crafted from corrosion-resistant stainless steel, and measures 19-1/2" by 12" with a height of 2-1/4". Installed in steam table setups, it is ideal for moderate-volume food display and holding, supporting consistent food quality in high-traffic foodservice environments.
Top steam table pans for foodservice operators
Built with high-quality stainless steel, the Bon Chef 5406HR provides reliable performance in moderate-volume food holding applications, ideal for cafeteria and catering scenarios. Its vapor lock shoulder ensures spill resistance during busy service, making it suitable for food presentation and temperature control in commercial kitchens. The pan's durable construction and ergonomic handles support efficient workflow in foodservice operations.
- Moderate-volume applications in busy cafeteria kitchens
- Durable, corrosion-resistant stainless steel construction
- Self-contained design compatible with standard steam tables
- Chelvy handles optimize ergonomics and safety
- Designed for seamless integration into commercial foodservice equipment
Why Choose Bon Chef 5406HR?
Bon Chef 5406HR distinguishes itself with a robust stainless steel build and a vapor lock shoulder that minimizes spills, supporting professional-grade food display and holding solutions. Its precise dimensions and ergonomic handles enhance operational efficiency while maintaining sanitation standards. The pan’s compact design and durability make it a reliable choice for commercial kitchens seeking consistent performance in moderate-volume foodservice environments.
- Self-contained, spill-resistant vapor lock shoulder design
- High-quality stainless steel for long-term durability
- Ergonomic round handles for secure handling
- Perfectly suited for steam table and buffet setups
- Optimized for moderate throughput in commercial operations
