The Bon Chef 5404HR Food Pan Full Oval 2 Qt. (64 Oz.) Capacity is a durable, commercial-grade stainless steel food pan designed for professional kitchen applications. Featuring a full oval shape with precise dimensions of 13-1/8" x 8-7/8" x 2-1/2", it provides a reliable solution for food presentation and service. Its Laurel decorative design enhances visual appeal in buffets or catering setups, while round handles facilitate ergonomic handling. Engineered with high-quality stainless steel, this NSF- and UL-listed pan offers longevity, corrosion resistance, and ease of cleaning, making it ideal for high-volume foodservice environments requiring durable, sanitary food storage and serving options.
Top Bon Chef 5404HR Features
The Bon Chef 5404HR food pan offers a full oval shape suitable for steam table applications, with a 2 qt. (64 oz.) capacity, optimized for moderate throughput in catering and buffet settings. Crafted from stainless steel, it ensures durability and resistance to corrosion. Its round handles allow secure, ergonomic grip, simplifying insertion and removal from hot holding units. The Laurel design enhances presentation, while the dimensions facilitate efficient workspace utilization and compatibility with standard steam table inserts. Designed for ease of cleaning and maintenance, this pan supports streamlined workflow in fast-paced foodservice operations.
- Capacity: 2 qt. (64 oz.) volume supports portion control in serving lines
- Material: Made of commercial-grade stainless steel for corrosion resistance
- Design: Full oval shape with decorative Laurel finish enhances presentation
- Handles: Round handles provide ergonomic handling for staff
- Dimensions: 13-1/8" x 8-7/8" x 2-1/2" ideal for steam table compatibility
Recommended for moderate-volume catering, buffet service, or restaurant food presentation.
5404HR Technical Specs
The Bon Chef 5404HR food pan features a durable stainless steel construction with precise manufacturing dimensions of 13-1/8 inches in length, 8-7/8 inches in width, and 2-1/2 inches in height. It weighs approximately 2 pounds and is NSF- and UL-listed for commercial foodservice safety standards. The pan is designed for static exposure with an operating temperature range suitable for hot holding applications, ensuring safe food temperatures. Its high-quality metal finish supports easy cleaning and maintenance, minimizing downtime in busy kitchen environments. With standard size compatibility, it can integrate seamlessly into existing steam table setups, making it a reliable component of foodservice equipment fleets.
- Material: Stainless steel construction for durability and easy sanitation
- Dimensions: 13-1/8" L x 8-7/8" W x 2-1/2" H with a 2 lb. weight
- Standard Compliance: NSF and UL listed for safety and sanitation
- Operating Range: Food-safe temperature tolerance in hot holding environments
- Maintenance: Simple to clean, dishwasher-compatible design
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Food Capacity: 2 quarts (64 ounces) for portion portioning
Construction & Finish: Stainless steel with Laurel decorative pattern
Design Features: Rounded handles for ergonomic handling
What is a commercial food pan?
A commercial food pan is a durable, food-safe container designed for professional kitchens to hold, serve, or display food in catering, buffet, or restaurant environments. These pans are typically made from stainless steel or co-polymer materials, optimized for temperature retention, sanitation, and ease of cleaning. The Bon Chef 5404HR Food Pan Full Oval 2 Qt. (64 Oz.) Capacity is a stainless steel, decorative-style pan that fits standard steam table inserts, supporting efficient food service operations with its ergonomic handle design and precise dimensions. It is suitable for use in various foodservice settings including buffets, catering, and back-of-house food storage for medium-volume outputs.
Top commercial food pan for moderate foodservice operations
The Bon Chef 5404HR offers a well-constructed, stainless steel full oval pan designed for buffet lines, catering, and dining service, with 2-quart capacity suited for medium throughput in professional kitchens. Ideal for moderate-volume food presentation and storage, it delivers durable performance with ergonomic handling and decorative appeal. This unit maintains operational efficiency in foodservice settings requiring reliable, easy-to-clean equipment, notably in buffet line setups, catering trays, and cold/hot food holding stations.
- Moderate throughput — ideal for catering and buffet lines
- Compact footprint — fits standard steam table supports
- Constructed from stainless steel — ensures longevity and sanitation
- Decorative Laurel design — enhances presentation in display setups
- Ergonomic round handles — simplifies handling during service
Why Choose Bon Chef 5404HR?
Why Choose Bon Chef 5404HR? This model combines race-tested durability with a sleek decorative design, setting it apart from typical food pans. Its stainless steel construction offers superior corrosion resistance, while its ergonomic handles promote safety and efficiency in busy environments. Compatibility with standard steam table units allows seamless integration into existing kitchen layouts, optimizing workflow and presentation in moderate-volume operations.
- Self-contained design supports versatile buffet and catering use
- Decorative Laurel pattern improves visual presentation
- Compact size maximizes workspace efficiency
- Robust stainless steel withstands frequent cleaning and handling
- Ergonomic handles reduce staff fatigue during service
