The Bon Chef 5403HRSS Food Pan Full Oval 3-3/4 Qt. (120 Oz.) Capacity is a commercial-grade stainless steel steam table pan designed for precise food presentation and durability in professional kitchen environments. Its full oval shape measures 13-1/8" x 8-7/8" x 4-1/4" and offers a 3-3/4 quart (120 oz.) capacity, ideal for holding baked goods, entrees, and side dishes. The Laurel design, reinforced vapor lock shoulder, and round stainless steel handles combine functionality with aesthetic appeal, making it suitable for high-volume foodservice settings requiring reliable temperature retention and easy handling. Constructed from premium stainless steel, this pan ensures longevity under rigorous use while maintaining excellent sanitation standards in food preparation and holding stations.
Top Bon Chef 5403HRSS Features
The Bon Chef 5403HRSS food pan is tailored for commercial kitchens needing sturdy, easy-to-clean serving solutions. Its full oval shape facilitates efficient food presentation and transfer, while the stainless steel construction provides superior durability against corrosion and impacts. The vapor lock shoulder design minimizes heat loss during use, and the round handles enable safe, ergonomic handling even with gloved hands. Designed for standard steam table applications, it supports seamless integration into buffet lines, prep stations, or Glycol chafers, boosting workflow efficiency and food temperature management.
- Capacity: 3-3/4 qt. (120 oz.) for versatile hot and cold food holding
- Material: Heavy-duty stainless steel ensures long-term durability and sanitation
- Design: Full oval profile with Laurel decorative pattern for presentation
- Handles: Round stainless steel handles for easy transport and placement
- Construction: Vapor lock shoulder minimizes heat transfer during food service
Optimized for use in buffet lines, catering setups, and general foodservice operations requiring sturdy and hygienic food pans
5403HRSS Technical Specs
The Bon Chef 5403HRSS food pan is engineered with a 13-1/8" x 8-7/8" full oval shape, standing 4-1/4" high, constructed from high-grade stainless steel that ensures corrosion resistance and ease of cleaning. It weighs 3 lbs, supporting robust daily handling. The vapor lock shoulder feature is designed to improve heat retention, while the round stainless steel handles provide secure grip and safe maneuverability. It is compatible with steam table equipment, with a design optimized for water or steam heating, and operates effectively within standard commercial kitchen parameters. The NSF and UL approvals emphasize its compliance with safety and sanitation standards for professional environments.
- Material: Stainless steel construction for durability and sanitation
- Dimensions: 13-1/8" x 8-7/8" x 4-1/4"
- Weight: 3 pounds for balanced handling
- Capacity: 3-3/4 quart (120 oz.) volume for versatile food holding
- Design Features: Laurel aesthetic with vapor lock shoulder for temperature efficiency
- Certifications: NSF and UL listed for safety and performance assurance
Usage Compatibility: Compatible with standard steam table frames, suitable for high-volume, commercial foodservice operations
Cleaning & Maintenance: Easy to disassemble for cleaning, dishwasher safe, stainless steel surface resists corrosion
Operational Range: Designed for hot food holding at temperatures up to 212°F (100°C)
What is a commercial steam table pan?
A commercial steam table pan is a durable, food-grade vessel used in foodservice environments for holding, serving, and presenting hot or cold dishes. Made from stainless steel or similar materials, these pans are designed to withstand rigorous daily use, including exposure to high temperatures and frequent handling. The Bon Chef 5403HRSS Food Pan Full Oval 3-3/4 Qt. (120 Oz.) Capacity is a prime example, featuring high-quality stainless steel construction, a decorative Laurel design, and a vapor lock shoulder to minimize heat loss. Installed in buffet lines, catering, or prep stations, it is ideal for mid-volume restaurant service, supporting efficient workflow and food safety standards.
Top Commercial Foodservice Pans for Medium-Volume Catering and Buffet Lines
The Bon Chef 5403HRSS food pan offers robust stainless steel construction with a decorative design, ideal for medium-volume catering and buffet settings. Its full oval shape and 3-3/4 qt. capacity support efficient food presentation and handling. Engineered for stability and ease of maintenance, it is suited for use in hotel banquet halls, cafeteria lines, and institutional kitchens, where durability and sanitation are paramount.
- Medium-volume catering applications in hotels and banquet facilities
- Construction designed for lasting performance in busy commercial kitchens
- Perfect for buffet and serving stations requiring hygienic, easy-to-clean pans
- Supports workflow with ergonomic handles and vapor lock features
- Optimized for steam table compatibility and heat retention
Why Choose Bon Chef 5403HRSS?
Bon Chef 5403HRSS stands out with its durable stainless steel build, elegant Laurel design, and vapor lock shoulder, which enhances heat retention. Its full oval shape combined with rounded handles facilitates safe maneuvering in demanding foodservice environments. This pan's high-quality construction and thoughtful features improve operational efficiency and presentation compared to standard alternatives, making it a reliable choice for professional kitchens seeking restaurant-ready solutions.
- Designed with a compact, full oval profile for efficient serving
- Constructed from corrosion-resistant stainless steel for longevity
- Features vapor lock shoulder to improve heat retention during service
- Includes ergonomic stainless steel handles for safe handling
- Meets safety and sanitation standards suitable for commercial use
