The Bon Chef 5403HL Food Pan Full Oval 3-3/4 Qt. (120 Oz.) Capacity is a commercial-grade stainless steel food service accessory designed for professional kitchens requiring durable and reliable food pans. This full oval steam table pan measures 13-1/8" x 8-7/8" x 4-1/4" and features a 3-3/4 quart (120-ounce) capacity, making it suitable for hot food presentation, buffet lines, and banquet service. Its Laurel design adds aesthetic appeal, while the vapor lock shoulder enhances sealing and portion control. Crafted from high-quality stainless steel and designed for institutional use, it delivers long-lasting performance in demanding foodservice environments. This model integrates seamlessly with steam table units and food holding stations, offering precise fit and consistent quality for efficient meal service.
Top Bon Chef 5403HL Features
This full oval food pan is engineered for quick, thorough cleaning and long-term durability, making it ideal for high-volume catering, buffet lines, and institutional kitchens. Its stainless steel construction ensures resistance to corrosion and staining. The vapor lock shoulder provides secure sealing during serving, reducing spillage. Designed with a long handle for easy handling and maneuvering, it supports efficient workflow in compact or large-scale food operations. With precise dimensions, it supports seamless stacking and storage, optimizing kitchen space and workflow for repeated use in busy service settings.
- Food Storage and Presentation: 3-3/4 quart capacity in a durable full oval pan.
- Material and Construction: High-quality stainless steel for longevity and corrosion resistance.
- Ease of Handling: Long handle simplifies transport and serving tasks.
- Seal and Spill Prevention: Vapor lock shoulder enhances sealing, reducing leaks during service.
- Design Compatibility: Fits standard steam table setups, supporting efficient kitchen operations.
Ideal for buffet lines, catering, and high-volume food stations requiring durable, easy-to-clean, and functional full oval pans.
Bon Chef 5403HL Technical Specs
This stainless steel food pan operates with standard commercial kitchen protocols, featuring a model number 5403HL and manufacturer part number 5403HL. It weighs approximately 3 pounds, with dimensions of 13-1/8" x 8-7/8" x 4-1/4", ensuring compatibility with common steam table inserts and serving stations. The pan is constructed from corrosion-resistant stainless steel and includes a vapor lock shoulder for secure sealing. Its form factor supports stacking and space-efficient storage. The 5403HL is designed to withstand high temperatures and frequent cleaning, supporting safe food presentation and service. Electrical requirements are not applicable; it is intended for manual handling and placement in heated or ambient conditions. The durability of the stainless steel ensures maintenance simplicity, with cleaning achieved through routine washing and disassembly of accessories when needed.
- Dimensions: 13-1/8" x 8-7/8" x 4-1/4"
- Material: Stainless steel construction for corrosion resistance
- Capacity: 3-3/4 quart (120 oz.) volume for food storage
- Weight: Approximately 3 lbs for easy handling
- Temperature Range: Suitable for hot and ambient food temperatures
- Design Features: Vapor lock shoulder for spill prevention and secure sealing
- Workplace Integration: Compatible with steam table units and food holding equipment
- Cleaning Requirements: Routine washing with stainless steel-safe detergents
- Storage Compatibility: Supports stacking for efficient storage in commercial kitchens
- Handling Needs: Long handle facilitates transport in busy service lines
- Installation Setup: Suitable for placement in heated buffet and serving stations
What is a commercial steam table pan
A commercial steam table pan is a durable, stainless steel container designed for hot food storage and presentation in professional foodservice settings. It is typically used in buffet lines, catering, and cafeteria operations for maintaining food temperature and organization. The Bon Chef 5403HL Food Pan Full Oval 3-3/4 Qt. (120 Oz.) Capacity is a standard full oval pan used in such environments, supporting quick handling and efficient workflow. With its 3-3/4 quart capacity, it is well-suited for medium-volume service, enabling food to be presented attractively while maintaining optimal serving conditions.
Top Food Storage Solutions for Medium-Volume Foodservice Settings
Constructed for medium-volume operations, the Bon Chef 5403HL is designed to withstand rigorous daily use in professional kitchens. Its stainless steel build ensures longevity, while its full oval shape optimizes food presentation and storage. Ideal for buffet lines, catering, and institutional food stations requiring reliable, easy-to-clean, and space-efficient food pans. Its robust design supports operational efficiency and consistent food safety in busy foodservice environments.
- Operation Type — moderate-volume catering and buffet lines
- Kitchen Type — commercial kitchens in hotels and cafeterias
- Foodservice Category — buffet accessories and food presentation
- Workload Qualifier — high repeat handling in busy settings
- Use Case — maintaining food temperature and presentation
Why Choose Bon Chef 5403HL?
Compared to similar products, the Bon Chef 5403HL offers a robust stainless steel construction with a vapor lock shoulder for spill-resistant service. Its 13-1/8" x 8-7/8" full oval shape ensures compatibility with most steam table units and enhances stacking efficiency. Features like the long handle improve maneuverability during busy service, supporting smooth workflow. Its design reduces maintenance time and ensures long-term durability, making it a dependable choice for sterile, professional kitchen operations.
- Self-contained stainless steel pan for consistent durability
- Compact footprint optimized for stacking and storage
- Long handle for ergonomic handling during service
- Vapor lock shoulder prevents leaks during hot holding
- Seamless integration with standard steam table equipment
