The Bon Chef 5399HR Food Pan Full Oval 6-1/8 Qt. (196 Oz.) Capacity is a high-performance, professional-grade food service vessel designed for precise food presentation and efficient workflow in commercial kitchens. Crafted from heavy gauge, high-polished stainless steel, this full oval steam table pan provides a robust and durable solution for hot food holding and service. Its dimensions of 19" x 11-13/16" x 3-1/2" allow optimal capacity and ease of handling with round handles, making it suitable for buffet lines, catering, and banquet service. The vapor steam lock shoulder facilitates even heat retention, ensuring food remains at safe serving temperatures, making it an ideal component for high-volume foodservice operations requiring durability and reliability.
Top Bon Chef 5399HR Features
The Bon Chef 5399HR food pan offers a full oval shape with a 6-1/8 qt. (196 oz.) capacity, optimized for large servings in professional kitchens. Its heavy gauge stainless steel construction enhances longevity, resistance to corrosion, and ease of cleaning. The vapor steam lock shoulder promotes uniform heat distribution, and the round handles provide a secure grip for quick handling and placement within steam tables or chafing dishes. Designed for use in high-traffic foodservice settings, it seamlessly integrates into preheated equipment to facilitate efficient meal presentation and serving workflows.
- Capacity: 6-1/8 qt. (196 oz.) for large-volume service
- Material: Heavy gauge polished stainless steel for durability
- Design: Full oval shape with vapor steam lock shoulder for even heating
- Handles: Round handles for secure transportation and easy repositioning
- Size: 19" x 11-13/16" x 3-1/2" fits standard steam and buffet setups
Ideal for buffet lines, catering, and banquet halls seeking robust, easy-to-maintain food pans.
Bon Chef 5399HR Technical Specs
The Bon Chef 5399HR model is constructed from heavy gauge high-polished stainless steel, ensuring long-term resilience in demanding commercial environments. It measures 19" in length, 11-13/16" in width, and 3-1/2" in height, with a weight of approximately 4 lbs. The design includes vapor steam lock shoulders to optimize heat retention and promote even warming of foods. This product is compatible with standard steam tables and buffet setups, providing a capacity of 196 ounces for substantial servings. The stainless steel finish eases surface cleaning and sanitization, making it suitable for continuous, high-volume use. This pan is certified to meet UL standards and features a rounded handle design for ergonomic handling without sharp edges. Its operating temperature range is compatible with hot holding environments, maintaining food safety and quality over extended periods.
- Dimensions: 19" x 11-13/16" x 3-1/2" for versatile fitting
- Material: Heavy gauge stainless steel for strength and corrosion resistance
- Capacity: 196 ounces (6-1/8 qt.) for large volume servings
- Weight: 4 lbs. for manageable handling during service
- Finish: High-polished exterior for sanitation and easy cleaning
- Temperature Range: Suitable for hot holding in foodservice applications
- Certification: UL listed for electrical safety standards
Electrical Compatibility: Not applicable, designed for heat-retention in hot holding
Installation: Fits standard steam tables and buffet lines
Cleaning: Dishwasher safe, surface wipes easily without scratching
Handling: Rounded handles allow secure grip with minimal effort
Durability: Heavy gauge stainless steel ensures long service life
What is a commercial food pan?
A commercial food pan is a durable, stainless steel vessel used in professional foodservice operations for storing, displaying, or maintaining hot or cold foods. Designed for use in buffet lines, steam tables, or catering setups, the Bon Chef 5399HR is a full oval decorative pan that ensures even heat distribution and ease of handling. With a capacity of 196 ounces, it supports high-volume serving in restaurants, catering, and banquet facilities, and features vapor steam lock shoulders for consistent warming and safety during extended service periods.
Top food pans for large-volume foodservice in hospitality settings
Constructed from high-polished stainless steel, these commercial food pans, including the Bon Chef 5399HR, provide durable, uniform heat retention ideal for buffet lines and banquet service. Engineered for moderate workload environments, they facilitate efficient food presentation and easy maintenance, making them suitable for hotel, catering, and institutional kitchens.
- Operation in buffet lines and large-scale catering
- Suitable for warm holding and meal presentation
- Made from corrosion-resistant stainless steel materials
- Capable of supporting medium-volume foodservice workflows
- Designed for quick preparation and seamless integration into steam tables
Why Choose Bon Chef 5399HR Food Pan Full Oval 6-1/8 Qt. Capacity?
Compared to other stainless steel food pans, the Bon Chef 5399HR stands out with its heavy gauge construction, vapor steam lock shoulder, and ergonomic round handles. Its precise dimensions and high-polished finish optimize durability, sanitation, and ease of handling in demanding foodservice environments, enhancing operational efficiency and presentation quality in professional kitchens.
- Heavy gauge stainless steel for exceptional durability
- Full oval shape optimizes capacity and fit
- Vapor steam lock shoulder ensures even heat distribution
- Rounded handles for secure, ergonomic gripping
- Compact footprint suitable for standard steam table setups
