The Bon Chef 5388HRSS Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a professional-grade steam table pan engineered for high-performance food presentation in commercial kitchen environments. Made from durable stainless steel, this full oval food pan measures 19" x 11-13/16" x 2" and features round stainless steel handles for secure handling during food service. Its Bolero design enhances aesthetic appeal while maintaining robust construction suited for rigorous use, and it includes food-safe, NSF- and UL-listed features suitable for restaurant and catering applications. With a 2.5-quart (80 oz.) capacity, it is optimized for holding and serving hot foods efficiently, supporting seamless integration in busy foodservice operations.
Top Bon Chef 5388HRSS Features
The Bon Chef 5388HRSS food pan offers precise dimension control and heavy-duty stainless steel construction for durability in high-volume settings. Its rounded stainless steel handles facilitate secure, ergonomic handling, while the full oval shape maximizes storage and accessibility. Designed for easy cleaning and long-term maintenance, it withstands frequent sanitation routines. Ideal for steam tables, buffet lines, and food prepping stations, the pan supports workflow efficiency and uniform food presentation.
- Capacity: 80 oz. (2.5 quarts) for moderate foodholding needs
- Material grade: Heavy-duty stainless steel for durability
- Ease of maintenance: Smooth finish simplifies cleaning and sanitation
- Designed for: Hot food service in high-turnover environments
- Workflow benefit: Fits standard steam table inserts for quick setup
Suitable for buffet lines, catering, and portable food stations requiring durable, food-safe pans
5388HRSS Technical Specs
The Bon Chef 5388HRSS food pan is constructed with heavy-gauge stainless steel to endure frequent professional use. It measures 19" in width, nearly 12" in depth, and 2" in height, with a weight of approximately 3 pounds for manageable handling. The pan features a full oval shape and includes round stainless steel handles for secure lifting and transportation. Its NSF and UL listings endorse safety and sanitation standards, while its thermally conductive stainless steel ensures even heating. The design supports typical commercial refrigeration and heating processes, with a maximum operating temperature suited to hot food holding. Cleaning is straightforward with disassembly and routine sanitation in mind, suitable for continual use in high-volume foodservice settings.
- Dimensions: 19" x 11-13/16" x 2"
- Material: Stainless steel, durable for commercial applications
- Weight: 3 lbs., lightweight for easy handling
- Handles: Round stainless steel for secure grip
- Certifications: NSF and UL listed for safety compliance
- Temperature Resistance: Operates safely within typical hot food holding ranges
Electrical requirements: Not applicable
Usage settings: Compatible with traditional steam table units and warming stations
Maintenance: Easy to clean with routine sanitation, disassembly required for deep cleaning
Installation needs: Fits standard steam table pans, minimal clearance required
Food safety: Meets safety standards for continuous hot food contact
What is a commercial food pan?
A commercial food pan is a durable, food-safe container designed for holding, serving, and storage in professional foodservice environments. Typically made from stainless steel or other high-quality materials, these pans are used in buffet lines, steam tables, and catering operations to facilitate efficient food presentation and transportation. The Bon Chef 5388HRSS food pan, in particular, is engineered for moderate-volume hot food holding, featuring precise dimensions, a sturdy stainless steel build, and ergonomic handles, making it ideal for applications such as buffet service, catering setups, and portable food stations.
Top restaurant food pans for moderate-volume foodservice
These food pans from Bon Chef, including the 5388HRSS, provide robust construction, precise sizing, and reliable performance for standard food holding operations in busy restaurant or catering environments. Designed for operation in steam tables and buffet lines, they support efficient workflow and food presentation, ideal for mid-volume foodservice settings.
- Operate seamlessly in small prep kitchens
- Suitable for compact commercial spaces
- Designed for restaurant, catering, and buffet service
- Support moderate throughput and frequent sanitation cycles
- Ideal for foodholding and serving hot dishes efficiently
Why Choose Bon Chef 5388HRSS?
Bon Chef's 5388HRSS food pan stands out with its high-quality stainless steel construction, full oval shape, and ergonomic stainless steel handles, providing durability and ease of handling in demanding foodservice environments. Its Bolero design adds aesthetic appeal while maintaining professional-grade performance, supporting consistent food presentation and efficient workflow in both buffet and catering settings.
- Self-contained design simplifies integration into existing setups
- Heavy-duty stainless steel resists wear and corrosion
- Compact footprint facilitates seamless placement in busy kitchens
- Rounded handles enhance safety during handling and transport
- Supports food safety and sanitation with NSF and UL certifications