The Bon Chef 5388 Food Pan Full Oval 2-1/2 Qt. (80 Oz.) Capacity is a durable and professional-grade stainless steel food pan designed for high-volume foodservice applications. With precise dimensions of 19" x 11-13/16" x 2", this full oval steam table pan provides an 80-ounce capacity suitable for buffet lines, catering, and heat retention stations. Its Bolero design complements various food presentation styles while ensuring corrosion resistance and ease of cleaning, making it ideal for restaurant, hotel, and institutional kitchens focused on efficient food display and service.
Top Bon Chef 5388 Features
This full oval stainless steel food pan offers a 2-1/2 Qt. (80 oz.) capacity tailored for medium throughput foodservice environments. Its robust construction facilitates even heat distribution and withstands repeated use in commercial kitchens. The precise sizing ensures seamless integration into steam table setups, and the stainless steel material simplifies cleaning and maintenance. Its design supports quick placement and removal, helping streamline workflow during busy service periods. Designed for durability, this pan effectively resist warping and corrosion, supporting dependable performance in hospitality settings.
- Capacity: 80 oz. (2-1/2 Qt.) for efficient food portioning
- Material Grade: Full stainless steel for durability and corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
- Application Fit: Fits standard steam table wells for catering and buffet lines
- Operational Workflow: Suitable for hot holding and food display during service
Ideal for buffet lines, catering stations, and food display setups in commercial kitchens requiring resilient, high-capacity pans.
Bon Chef 5388 Technical Specs
The Bon Chef 5388 Food Pan is constructed from high-quality stainless steel, with a full oval shape measuring 19" x 11-13/16" x 2". Weighing approximately 3 pounds, this NSF- and UL-listed unit supports consistent food safety and sanitation standards. Its design allows for integration into standard steam table equipment, with a capacity of 80 ounces, making it suitable for moderate-volume foodservice operations. The stainless steel surface ensures longevity and ease of cleaning, while its dimensions facilitate stacking and storage. The pan is stable during continuous use with a maximum operating temperature compatible with standard hot-holding applications, and its solid construction ensures resistance to warping under high heat conditions.
- Dimensions: 19" x 11-13/16" x 2"
- Weight: 3 lbs
- Material: Stainless steel
- Capacity: 80 oz. (2-1/2 Qt.)
- Construction: Full oval shape with Bolero design for stylish presentation
- Certifications: NSF and UL listed for commercial food safety compliance
- Integration: Designed for standard steam table pan wells in various foodservice setups
- Installation: Compatible with most steam table frames and accessories
- Cleaning: Dishwasher-safe for fast sanitation routines
- Durability: Resists warping, rust, and corrosion in high-temperature environments
- Usage Environment: Suitable for hot holding, buffet service, and catering displays
What is a commercial steam table pan
A commercial steam table pan is a stainless steel container designed for hot food display, holding, and serving in high-volume foodservice settings. Typically made from durable materials like stainless steel, these pans are installed in steam tables or chafing dishes for efficient heat retention. The Bon Chef 5388 Food Pan full oval shape with a 2-1/2 Qt. capacity is ideal for buffet lines, catering, and banquet service, supporting precise portioning and easy handling during busy operational hours.
Top commercial food presentation pans for buffet and catering
Constructed for reliable performance in medium-volume foodservice, the Bon Chef 5388 supports high standards in buffet, catering, and display applications. Designed with a robust stainless steel build, it provides consistent heat retention, easy cleanability, and seamless integration into standard steam table setups, making it an ideal choice for professional kitchens and catering operations. Bon Chef 5388 offers durable, restaurant-ready performance optimized for efficient food presentation and service in hospitality environments.
- Operation Type — suited for moderate throughput kitchen operations
- Kitchen Environment — ideal for catering, buffet lines, and institutional foodservice
- Foodservice Category — perfect for hot holding, presentation, and serving stations
- Workload Qualification — capable of supporting daily moderate-use scenarios
- Use Case — effective for portion control and display during busy service hours
Why Choose Bon Chef 5388 Food Pan
Bon Chef 5388 stands out with its full oval stainless steel construction, bolero design, and seamless fit for standard steam table units. Its corrosion-resistant material and precise dimensions ensure longevity, ease of cleaning, and reliable performance in demanding foodservice environments. The pan’s durable build and versatile design facilitate efficient workflow and presentation, making it a preferred choice for professional kitchens seeking dependable and stylish hot food service solutions.
- Compact footprint for efficient space utilization in busy kitchens
- Full oval shape optimized for versatile food presentation
- Stainless steel construction ensures longevity and corrosion resistance
- Seamless integration with standard steam table units and accessories
- Efficient hot holding capabilities supporting consistent food quality
