The Bon Chef 5310 Food Pan 1/2 Size Long 3 Qt. (96 Oz.) Capacity is a commercial-grade stainless steel culinary accessory designed for precise food presentation and storage in professional kitchens. Featuring a Bolero design, this 1/2 size long food pan offers a 3-quart (96-ounce) capacity with dimensions of approximately 20-31/32" x 6-1/2" x 2-3/4" deep. It is constructed to meet stringent foodservice standards, ensuring durability and ease of maintenance for applications such as steam table service, buffet setups, or countertop food staging, making it ideal for high-volume restaurant or catering operations.
Top Bon Chef 5310 Features
The Bon Chef 5310 food pan provides a robust stainless steel build with a careful design optimized for durability and functionality in commercial foodservice settings. Its 3-quart capacity accommodates a variety of ingredients, while the long 1/2 size format enhances workflow on steam tables or prep lines. The stainless steel surface facilitates efficient cleaning, withstanding frequent sanitization. Designed for easy handling and stacking, it integrates seamlessly into busy kitchen operations, supporting quick repositioning and storage for streamlined service. Its compatibility with standard steam table inserts makes it suitable for diverse food display needs.
- Capacity: 3 quarts (96 oz.) for large ingredient quantities
- Material: Heavy-duty stainless steel for durability and sanitation
- Design: Bolero design enables stacking and space-saving storage
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Application Fit: Ideal for steam tables, buffet lines, and food prep stations
Selected for professional kitchens seeking reliable, high-capacity food pans for versatile use.
5310 Technical Specs
The Bon Chef 5310 food pan is engineered from high-grade stainless steel, ensuring resilience under continuous use in demanding foodservice environments. It measures approximately 20-31/32" x 6-1/2" x 2-3/4" deep, offering a 3-quart (96-ounce) storage capacity. Designed with practicality in mind, this pan supports standard steaming and serving operations, with a construction that withstands frequent cleaning and sanitization. It meets essential safety standards for food contact, and with a weight of around 3 pounds, it balances durability with ease of handling. The stainless steel finish ensures a professional aesthetic suited for open kitchen displays and catering setups.
- Manufacturer: Bon Chef
- Model Number: 5310
- Material: Stainless Steel
- Dimensions: 20-31/32" x 6-1/2" x 2-3/4" deep
- Weight: 3 lbs
- Capacity: 3 quarts (96 oz.)
- Capacity: Compatible with steam table inserts and food pans
- Finish: Stainless Steel, Bolero design
- Certifications: NSF and UL approved
- Temperature Tolerance: Suitable for hot and cold food storage within operating ranges
Additional Integration Considerations
- Electrical Requirements: Not applicable
- Placement: Compatible with steam table wells and countertop setups
- Cleaning: Dishwasher safe; easy disassembly for thorough sanitation
- Storage: Stacks securely for efficient pantry organization
- Durability: Resists scratching and corrosion in commercial environments
- Design: Bolero pattern for stable stacking and aesthetic appeal
What is a commercial steam table pan?
A commercial steam table pan is a professional-grade food container designed for holding and displaying hot or cold foods in catering, buffet, or restaurant operations. Constructed from durable stainless steel, these pans typically come in standardized sizes such as half-size long, supporting versatile food service workflows. The Bon Chef 5310 model, with its 3-quart capacity and sleek Bolero design, is ideal for high-volume food presentation and ingredient storage in busy hospitality environments, especially suited for steam table applications and buffet line setups.
Top steam table pans for large foodservice operations
Constructed with high-quality stainless steel, the Bon Chef 5310 steam table pan supports medium workloads in commercial kitchens, offering precise capacity and durability for buffet, prep, and holding functions. Its robust build ensures longevity and sanitation, making it an optimal choice for restaurant and catering use. Designed for efficient workflow, the 5310 fits seamlessly into standard steam table setups, facilitating quick food access and presentation in high-volume foodservice settings.
- Operation Type — supporting medium-volume buffet and prep stations
- Workspace Compatibility — fits standard steam table hardware
- Food Service Category — ideal for hotel buffets and cafeteria lines
- Workload Qualification — suitable for moderate throughput environments
- Use Case — effective for ingredient storage and food display in commercial kitchens
Why Choose Bon Chef 5310
Compared to other food pans, the Bon Chef 5310 stands out with its premium stainless steel construction, Bolero design for stacking, and reliable NSF and UL approvals. Its balanced weight and high-capacity design promote efficient handling and durability, reducing the need for frequent replacements. This model's compatibility with standard steam table equipment enhances operational flow and sanitation, supporting professional kitchen demands with dependable performance.
- Compact footprint supports efficient kitchen space utilization
- Self-contained design simplifies food presentation and storage
- Stainless steel ensures corrosion resistance and easy cleaning
- Designed for restaurant-ready, high-temperature applications
- Compatible with standard steam table inserts enhances workflow
