Bon Chef 5304HR 2 Quart Full Oval Food Pan with Round Handles Stainless Steel

The Bon Chef 5304HR Food Pan Full Oval 2 Qt. (64 Oz.) Capacity is a professional-grade stainless steel food pan designed for precise food presentation and efficient service in commercial kitchens. Featuring a full oval shape measuring 13-1/8" x 8-7/8" x 2-1/2", this pan offers a 2-quart (64-ounce) capacity ideal for portion control and ingredient organization. Equipped with round handles for convenient handling, it supports seamless integration into steam table lineups, soup stations, and buffet setups, providing durability and consistent performance in high-traffic foodservice environments.

Top Bon Chef 5304HR Features

The Bon Chef 5304HR Food Pan excels in durability and ease of use for commercial foodservice operators. Made from high-quality stainless steel, it ensures long-lasting performance and resistance to corrosion. Its full oval design allows for versatile placement in steam tables or food lines, with rounded handles facilitating quick handling. The pan's precise dimensions and 2 qt. capacity support workflow efficiency, making it suitable for both hot and cold food service applications in diners, catering, and institutional settings.

• Corrosion-resistant stainless steel construction for durability
• Full oval shape optimizes space in steam table units
• Rounded handles enhance maneuverability during service
• Precise 13-1/8" x 8-7/8" x 2-1/2" dimensions
• Ideal for portioned servings and ingredient prep

Ideal for bulk ingredient storage and portion control in high-volume foodservice settings

5304HR Technical Specs

The Bon Chef 5304HR food pan features a robust stainless steel construction with a full oval shape, measuring 13-1/8" in length, 8-7/8" in width, and 2-1/2" in height, providing a 2-quart (64-ounce) capacity suitable for moderate-volume service. It is equipped with round handles for comfortable handling and quick placement within steam tables or prep stations. The pan’s material is food-safe, corrosion-resistant, and easy to clean, ensuring optimal sanitation and longevity in busy kitchens. It operates effectively under temperatures typical of hot or cold food service, with dimensions optimized for seamless stacking and minimal storage space. The unit is NSF and UL listed, confirming compliance for commercial use, and weighs approximately 2 pounds, making it lightweight yet durable for daily handling.

• Capacity: 2 qt. (64 oz.)
• Material: Stainless steel for durability and sanitation
• Dimensions: 13-1/8" x 8-7/8" x 2-1/2"
• Handle Type: Round handles for easy handling
• Certification: NSF and UL listed for professional foodservice standards
• Weight: 2 lbs, lightweight for easy maneuverability
• Temperature Range: Suitable for hot and cold food applications within typical operational limits
• Cleaning: Dishwasher safe and easy to disassemble for sanitization
• Storage: Full oval shape supports stacking with minimal space
• Intended Use: Designed for steam table and food service line integration in commercial kitchens

What is a commercial food pan

A commercial food pan is a durable, stainless steel container designed for holding, storing, and serving ingredients in high-volume foodservice operations. The Bon Chef 5304HR Food Pan full oval shape provides precise portioning and efficient workflow integration for buffet lines, steam tables, and prep stations. Its 2-quart capacity supports quick replenishment in busy kitchens, making it ideal for establishments such as restaurants, cafeterias, and catering services seeking reliable, sanitation-compliant equipment for ingredient organization and presentation.

Top food pans for high-volume foodservice operations

Built with robust stainless steel, the Bon Chef 5304HR food pan supports medium workload operations in commercial kitchens, ideal for buffet lines and steam tables. This full oval design ensures efficient space utilization, while its durable construction enhances longevity and hygiene. The model's precise measurements and handles streamline workflow, making it a practical choice for institutions that require dependable food storage and presentation equipment.

• Medium-volume kitchens — suited for established restaurants and cafeterias
• Convenient handling — round handles optimize workflow in busy environments
• Stainless steel durability — withstands frequent cleaning and high temperatures
• Full oval shape — maximizes space efficiency in steam tables
• 2-quart capacity — supports portion control and ingredient prep

Why Choose Bon Chef 5304HR Food Pan

The Bon Chef 5304HR Food Pan offers a combination of durable stainless steel material, precise dimensions, and user-friendly features that surpass many competitor models. Its full oval shape and rounded handles facilitate swift handling and efficient placement in commercial foodservice setups. Designed for longevity in high-volume use, it improves workflow, sanitation, and presentation, making it a reliable choice for professional operators seeking restaurant-ready equipment.

• Compact full oval footprint enhances space management
• Robust stainless steel build provides corrosion resistance
• Versatile for hot and cold food service applications
• Designed for repetitive handling and easy cleaning
• Supports high standards of food safety and sanitation