The Bon Chef 5250HL Casserole/Steamtable Dish is a commercial-grade stainless steel foodservice utensil designed for precise portioning and efficient heat retention in professional kitchens. With a 2-quart (64 oz.) capacity and dimensions of 10" x 9" x 4-3/4", this round pan is ideal for buffet lines, steam tables, and catering setups. Its long handle facilitates safe handling while maintaining cold or hot temperatures, and the plain rim supports easy cleaning and stackability. The 5250HL model combines durability, corrosion resistance, and compliance with NSF and UL standards, making it a reliable choice for high-volume foodservice operations requiring sturdy, easy-to-maintain equipment.
Top Bon Chef 5250HL Features
The Bon Chef 5250HL steamtable dish offers a robust stainless steel construction with a 2 qt. capacity, suitable for warm or cold holding. Designed for high-use environments, it features a long handle for safe transport, a plain rim for seamless stacking, and corrosion-resistant material compatible with rigorous cleaning routines. Its round shape ensures even heat distribution, making it suitable for buffet or catering applications, while its NSF and UL certifications guarantee compliance with industry standards. Perfect for foodservice operators managing moderate workloads in busy kitchens, this pan enhances workflow efficiency with durable, food-safe materials and practical design features.
- Capacity: 2-quart (64 oz.) volume for versatile portioning
- Material: High-grade stainless steel for corrosion resistance and durability
- Design: Long handle for safe handling during service
- Ease of Maintenance: Flat rim simplifies cleaning and stacking
- Application: Suitable for steam tables, buffets, and catering setups in high-volume environments
Designed for professional foodservice settings requiring reliable, easy-to-clean steam table dishes with solid performance.
Bon Chef 5250HL Technical Specs
The Bon Chef 5250HL features a stainless steel construction with a round shape measuring 10" in diameter and 4-3/4" high, providing a 2 qt. capacity suitable for holding hot or cold foods over extended periods. This model is NSF and UL listed, ensuring compliance with industry sanitation and safety standards. It weighs approximately 2 lbs and is designed for rigorous daily use in commercial kitchens. The unit’s durable stainless steel surface is resistant to corrosion and staining, requiring regular cleaning with standard sanitizing agents. Its ergonomic long handle enhances safety during handling, and the plain rim allows for easy stacking and cleaning. This steamtable dish fits seamlessly into commercial foodservice operations, offering reliable performance in buffets, catering, and steam table setups, with a temperature operating range suitable for hot or chilled foods.
- Dimensions: 10" diameter x 4-3/4" height
- Material: Stainless steel for durability and sanitation
- Weight: Approximately 2 lbs
- Certifications: NSF and UL listed for safety and sanitation
- Capacity: 2-quart (64 oz.) volume for flexible portion control
- Temperature Range: Suitable for holding hot or cold foods safely
Electrical requirements: Not applicable (manual, stainless steel construction)
Cleaning method: Compatible with standard dishwashing protocols
Design features: Rounded shape for uniform heat distribution
Installation considerations: Fits in standard steam table units with appropriate clearance for safe handling
Usage: Ideal for moderate throughput buffet lines, catering, and food display
What is a commercial steamtable pan?
A commercial steamtable pan refers to a heavy-duty, food-grade stainless steel container designed for holding, serving, and maintaining hot or cold foods in professional foodservice operations. The Bon Chef 5250HL is a durable round steamtable dish with a 2 qt. capacity, suitable for buffet lines, catering, and cafeteria service. Its construction ensures even heat distribution and ease of handling, making it a practical choice for mid-volume settings requiring reliable sanitation and performance. This pan is frequently used in buffet setups, steam tables, and hot-hold stations to deliver ready-to-serve foods with maximum efficiency and safety.
Top commercial steamtable solutions for buffets and catering in foodservice environments
Constructed for medium workload operations, the Bon Chef 5250HL offers a robust stainless steel build with precise dimensions suited for buffet and catering stations. Ideal for moderate throughput foodservice settings, it enables efficient food presentation and temperature maintenance in professional kitchens. Its durable, corrosion-resistant design ensures longevity in busy, high-volume environments, backing versatile application in buffets, steam tables, and catering presentations. Bon Chef 5250HL model enhances workflow and uniform food safety management with reliable, restaurant-ready construction.
- Operation type — ideal for moderate-volume buffet and catering use
- Kitchen type — suited for busy commercial kitchens and catering facilities
- Foodservice category — designed for steam table, buffet, and hot-hold applications
- Workload qualifier — supports medium throughput with reliable performance
- Use case — efficient food display and portioning in professional settings
Why Choose Bon Chef 5250HL?
The Bon Chef 5250HL combines professional-grade stainless steel construction with thoughtful design features like a long handle and plain rim, offering enhanced durability, ease of handling, and simplified cleaning. Its NS esports standard compliance ensures safety and sanitation, while the 2 qt. capacity supports versatile portioning. Benefits over competitor models include its robust build, balanced ergonomics, and suitability for diverse hot or cold foodholding applications, making it a reliable, restaurant-ready component in commercial kitchen workflows.
- Self-contained design with corrosion-resistant stainless steel construction
- Long handle facilitates safe handling and temperature control
- Optimized for moderate workload buffet and catering applications
- Standardized dimensions for compatibility with various steam table units
- Highly durable, easy to clean, and capable of withstanding daily commercial use
