The Bon Chef 5226 Condiment Pot is a commercial-grade stainless steel container designed for precise portioning and durable performance in foodservice environments. With a capacity of 5 quarts and an 8" x 8" footprint, this condiment pot offers corrosion-resistant construction suitable for high-usage applications, such as cafeteria lines, buffet stations, or catering operations. Its robust stainless steel build ensures longevity, while its NSF listing confirms compliance with industry sanitation standards for restaurant-ready equipment.
Top Bon Chef 5226 Features
This condiment pot is engineered for heavy-duty commercial foodservice use, integrating a stainless steel construction that withstands constant cleaning and handling. Its 5-quart capacity supports high-volume serving, and the 8" x 8" size allows seamless integration into condiment stations or prep areas. Designed for easy disassembly and cleaning, it enhances workflow efficiency in busy kitchens. Its durable material ensures reliable operation in demanding environments, making it suitable for both countertop and bench-mounted setups.
- High-capacity stainless steel container for frequent use
- Ease of maintenance with corrosion-resistant material
- Suitable for high-volume condiment service
- Compact 8" x 8" size fits standard workstations
- Robust construction for long-term durability
Ideal for high-volume condiment and sauce service in commercial kitchens and food prep stations.
Bon Chef 5226 Technical Specs
The Bon Chef 5226 condiment pot features a stainless steel construction with a round shape, measuring 8 inches in diameter and designed to hold 5 quarts (0.8 gallons or 12 oz. of additional capacity). Its lightweight design, weighing approximately 5 lbs, enhances portability within busy foodservice operations. The NSF certification confirms that it meets industry standards for sanitation and safety. The unit is built to operate efficiently in standard commercial environments, with a typical handling cost of $15 and shipping usually taking 1 to 2 days. The stainless steel surface ensures compatibility with routine cleaning and disinfection protocols, maintaining food safety and hygiene. The 8" x 8" dimension makes it optimal for countertop placement with minimal footprint, supporting rapid, repetitive use.
- Capacity: 5 quarts (1.25 gallons)
- Material: Stainless steel for durability and sanitation
- Dimensions: 8" diameter x 8" height
- Weight: 5 lbs (product weight)
- Certification: NSF approved for food safety compliance
- Construction: Round shape with corrosion-resistant finish
- Electrical compatibility: N/A (manual unit, no electrical requirements)
- Installation: Designed for countertop or bench mounting with clearance for handling
- Cleaning: Disassemble and wash with stainless steel safe cleaning agents
- Material safety: Food-grade stainless steel suitable for frequent sterilization
- Usage environment: Suitable for high-volume condiment service areas
What is a commercial condiment pot ?
A commercial condiment pot is a foodservice utensil used to hold and dispense sauces, dressings, or condiments in hospitality settings. The Bon Chef 5226 condiment pot features a stainless steel construction with a 5-quart capacity, ideal for high-volume condiment stations or buffet lines. Its durable, NSF-approved design ensures consistent performance in intensive kitchen environments, making it suitable for buffet mechanisms, catering, or cafeteria applications. Typically installed on countertops or integrated into prep stations, it supports efficient workflow and maintains sanitation standards in busy foodservice operations.
Top condiment containers for high-volume foodservice
Designed for reliable operation in commercial kitchens, the Bon Chef 5226 condiment pot offers a durable stainless steel build and a 5-quart capacity, ideal for cafeteria, buffet, or catering workflows, supporting high-volume condiment and sauce service with quick access and easy cleaning.
- Operation in high-volume settings—cafeterias and buffets
- Compact footprint suitable for countertop integration
- Made of rugged stainless steel for lasting durability
- Supports efficient workflow in busy food prep areas
- Designed for routine cleaning and sanitation
Why Choose Bon Chef 5226 Condiment Pot
The Bon Chef 5226 condiment pot stands out with its robust stainless steel construction designed for durability and ease of maintenance in demanding commercial kitchens. Its 5-quart capacity and compact 8" x 8" size optimize space utilization while supporting high-volume condiment service. This model’s NSF certification and corrosion-resistant build provide confidence in sanitation and longevity, ensuring reliable operation in busy food preparation areas.
- Self-contained design supporting streamlined condiment service
- Heavy-duty stainless steel resists corrosion and denting
- Compact footprint ideal for limited countertop space
- Easy disassembly simplifies routine cleaning
- Designed for commercial kitchen durability and reliability
